Meriwether's Restaurant

(Ahora cerrado)
Restaurante americano y Restaurante de nueva cocina americana$$$$
Northwest District, Portland
39 Tips y reseñas
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  • Recientes
  • PDXHappyHour G.
    Get the array of appetizers and eat outside! Gorgeous! No Happy Hour in the garden/patio but CUTE!!!! But then again the bar inside is nice too...
  • Design*Sponge
    Design*SpongeAgosto 3, 2014
    If weather permits, hold out for a seat for the patio – it might be my favorite dining spot in the city. And seriously consider ordering the coconut chicken and waffles – trust me. Leer más
  • Jess ⚓
    Jess ⚓Febrero 14, 2016
    Ha estado aquí más de 5 veces
    One of the few brunch places in Portland that uses Opentable. This is also a venue frequented by Columbia Sportswear Chairman, Gert Boyle.
  • Rich T.
    Rich TongMarzo 16, 2013
    Try the Cioppino - Amazing. Really rich sauce. And the halibut is perfectly done. The rouillet (sp.) is marvelous on the bread. Yum!!!
  • Jay H.
    Jay HemmadyFebrero 19, 2016
    Been here 3 to 4 times before the Saturday brunch and every visit was awesome! (tip; Get CostCo gift cards for extra savings)
  • C M.
    C MongJulio 22, 2017
    The cheesecake was delicious, everything was completely drowned in salt and butter, I am not against salt and butter in anyway but I don't want to drink it
  • William K.
    William KilljoyAbril 30, 2012
    Don't fight the speed of the place, it's a nice finish and extremely good. Crab deviled eggs, and scallops with hummus salad...
  • Peter Y.
    Peter YangAgosto 2, 2015
    Great brunch spot- crab omelette or corn beef hash. The happy hour is good too.
  • Jessica B.
    Jessica BergerJunio 13, 2012
    Ha estado aquí más de 10 veces
    The risotto is to die for! and if it's your birthday, you get a free champagne toast!
  • Samantha D.
    Samantha DeMarsMayo 12, 2012
    Everything I had was amazing. For dessert you must order the melted chocolate bread pudding
  • Nakia B.
    Nakia Bradley-LawsonDiciembre 20, 2012
    Everything was so delicious. I looking forward to returning.
  • Ayca A.
    Ayca AcunJulio 22, 2013
    Vegeterian egg benedits are yummy but ask the creamy dressing as a side. They put alotttttttty
    GNTLMNFebrero 19, 2014
    Very traditional, beautiful outdoor seating if it's nice, great mimosas.
  • Nakia B.
    Nakia Bradley-LawsonDiciembre 20, 2012
    The shrimp and black rice exceeded my every expectation.
  • Fergus N.
    Fergus NolanFebrero 14, 2015
    Great food and service. Limited menu on a Sunday was the only down side
  • Jenny A.
    Jenny AndersonAgosto 11, 2013
    Amazing bacon eggs Benedict! I would highly recommend the grand mimosa and nectarine coffee cake!
  • Peter R.
    Peter RobinettDiciembre 24, 2011
    The squash, bacon, goat cheese, and egg pizza is fantastic and massive!
  • Valerie L.
    Valerie LaVayMayo 16, 2015
    Very romantic with excellent local source food selection
  • Rich T.
    Rich TongMarzo 16, 2013
    Try the Pork Shoulder - Omg. Lovely with shrimp of all things!
  • Mark M.
    Mark M.Diciembre 13, 2012
    Great place for happy hour. LOVE the food menu.
  • Traver W.
    Traver WallFebrero 6, 2010
    I like how we always can get a table without having to be on a list, like most breakfast/brunch places in Portland. Great eggs benedict!
  • Elle S.
    Elle SimsAgosto 22, 2013
    Best cheesecake I think I've ever had. I greatly recommend it!
  • Nakia B.
    Nakia Bradley-LawsonDiciembre 20, 2012
    Try the crab deviled eggs, cause yum!!
  • rach620
    rach620Marzo 17, 2015
    Bloody mari & the huevos rancheros to die for.
  • Peter B.
    Peter BadovinatzAbril 25, 2017
    Good service, good fish and chips, good cocktails.
  • Wendy H.
    Wendy HensonNoviembre 11, 2012
    Ha estado aquí más de 10 veces
    Mmmm the huevos are awesome and huge!
  • Joseph G.
    Joseph GordonSeptiembre 29, 2010
    They have the best happy hour burger you could possibly find!
  • Peter R.
    Peter RobinettDiciembre 24, 2011
    The chicken salad sandwich is very very good.
  • David G.
    David GoldenbergAgosto 10, 2014
  • Lalo H.
    Lalo HFebrero 17, 2014
    Egg Benedict with crab
  • Matthew N.
    Matthew NeidichAbril 15, 2012
    Fantastic bloody Mary
  • Andrew N.
    Andrew NystromSeptiembre 29, 2013
    Sit by the fireplace.
  • Sam A.
    Sam AdamsAbril 14, 2013
    Try happy hour!
  • Deb B.
    Deb BoswellMayo 10, 2010
    Fab brunch and setting is lovely, inside and out
  • Patrick C.
    Patrick CurtainAgosto 26, 2016
    Overpriced. And the service could be considerably better. LOVELY setting.
  • Michael B.
    Michael BrownAgosto 7, 2011
    Great chicken & waffles!
  • William K.
    William KilljoyAbril 30, 2012
    Been sitting here for 20 minutes and no hello, no drink order, off to a rough start.
  • Nic Z.
    Nic ZMayo 28, 2016
    "Can I start you off with some fresh squeezed orange juice?" This is kind of a trick. What they don't tell you is they'll charge you 5 bucks each for an 5 oz glass. We felt pretty tricked by this.
  • Phil B.
    Phil BakerAgosto 21, 2013
    Slow service
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