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Neighbor Bakehouse

Panadería y Cafetería$$$$
Dogpatch, San Francisco
  • Los expertos de Eater y SFGate recomiendan este lugar
    • Eater
    • SFGate
  • Bommy C.
    "Pistachio blackberry twice-baked croissant (cruasán) is amazing."(43 Tips)
    Patricia L.
    "kimchi (kimchi) toast"(4 Tips)
    William J.
    "Can't go wrong with the veggie tart (tarta) or buttery croissant."(10 Tips)
    Michael L.
    "The chocolate claw (chocolate) is great – flaky pastry and not too sweet."(13 Tips)
79 Tips y reseñas
  • cruasán
  • auténtico
  • chocolate
  • panadería
  • tarta
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Jason B.
    Jason Bellhace 2 semanas
    Ha estado aquí más de 10 veces
    Why get a plain butter croissant when you can get an EVERYTHING croissant?
  • Hristo H.
    Hristo Hristovhace 2 semanas
    The croissant 🥐 was pretty good
  • Richard S.
    Richard SinnSeptiembre 8
    Ha estado aquí más de 10 veces
    This is the best bakery in San Francisco! The staff is super friendly, and both the sweet and savory goods are excellent. I personally love the Kimchi toast. Mm mm good!
  • Joseph B.
    Closes "2pmish" according to the sign so it might close a bit later or earlier. Today I got my croissant at 2:07 right before it closed
  • Wilson F.
    Seriously good croissants and pains au chocolat.
  • Linda Y.
    Linda YangJulio 16
    Guava pastelitos are my favorite pastries in SF. Bostocks and dough buns are also good.
  • Aditi M.
    Best bakery in town, crunchiest butter croissants ever.
  • Holly D.
    Holly DJunio 30
    lovely neighborhood staple - take the staff recommendations for pastries to heart (& to go)! passionfruit!!!
  • Rochelle M.
    Rochelle McCuneJunio 12
    Ha estado aquí más de 5 veces
    Everything is fantastic!
  • Rochelle M.
    Rochelle McCuneJunio 3
    Ha estado aquí más de 5 veces
    Speciality items are fantastic but the plain croissant is the best I've had in years - buttery, flaky perfection.
  • Siddharth V.
    Chocolate claw, ginger pull a part, passion fruit thingy
  • Connie C.
    Connie ChiuAbril 15
    Cute spot but good pastries run out pretty early in the morning. The almond bonstock (spelling?) and ginger pull apart are favs. The ham/cheese morning bun and doughp are not as good.
  • Gerard R.
    Gerard ReyesAbril 13
    Ha estado aquí más de 50 veces
    Get the Chocolate Pudding Doughp bun if you want chocolate! (Yes, it's doughp!)
  • Jason Y.
    Jason YunAbril 4
    literally can't go wrong here, but the blackberry/pistachio croissant, cinnamon almond bostock, chocolate claw, and cold brew are standouts
  • Garry T.
    Garry TanAbril 1
    Pistachio blackberry all the way. #1 thing to eat there.
  • Ashley M.
    The ginger pull-apart bread was amazing!
  • Patricia L.
    Patricia LeeFebrero 20
    Yummy and expensive but probably comparable to other small pastry shops. I like the kimchi toast for savory, the guava and cheese pastelito for sweet, and the croissant for whatever.
  • Bobbie M.
    Bobbie McLellanFebrero 20
    Chocolate tart
  • Eater
    EaterFebrero 9
    Neighbor Bakehouse has been slinging breakfast goods at its own storefront for over a year now, and the croissants have already been rated as among the best this city has to offer. Leer más
    Votación a favor hace Sep 8
  • Mike W.
    Mike WinnEnero 29
    Get the Pistachio croissant - one of the pastries I've had in San Francisco
  • Luis C.
    Luis CastroEnero 27
    Thanks to this place, I'm now broken, I'm from Europe and I just can't find a croissant so perfect like the ones the produce here. I'm on a search of something like it here now. This is a hidden gem
  • Marcin K.
    Marcin KwiatkowskiEnero 14
    Ha estado aquí más de 100 veces
    veggie tart, chocolate claw, pistachio croissant
  • Michael G.
    Michael GillDiciembre 16, 2016
    Best pastries in San Francisco. Fast service and very friendly staff.
  • On the Grid
    On the GridNoviembre 21, 2016
    Greg Mindel slow-ferments his dough, which lends a distinctive tangy taste to his exquisitely layered pastries. Don’t miss the sauerkraut, smoked cheddar, and peppadew tart studded with black sesame. Leer más
  • Amy
    AmyNoviembre 9, 2016
    Everything, just everything. You need to go here.
  • Ruth J.
    Ruth JohnsonNoviembre 4, 2016
  • Brian W.
    Brian WolterOctubre 24, 2016
    Preposterous hours. Check before you leave.
  • Chloe C.
    Chloe CondonSeptiembre 10, 2016
    Life changing.
  • Hrishika V.
    Hrishika VuppalaSeptiembre 2, 2016
    Everything croissant, Madame croque,
  • Mihika V.
    Mihika VermaAgosto 27, 2016
    Ha estado aquí más de 10 veces
    Everything croissant and chocolate croissant are amazing!
  • Bethany D.
    Bethany DufresneAgosto 21, 2016
    The best! My personal faves are the passionfruit doughbun, smoked fish croissant, veggie and sauerkraut tarts. Pictured: chocolate doughbun, sauerkraut tart and kimchi toast.
  • Pierre A.
    Pierre A.Agosto 20, 2016
    The plum tart is the best plum tart you can get in this side of the galaxy.
  • Bommy C.
    Bommy ChaAgosto 8, 2016
    Pistachio blackberry twice-baked croissant is amazing. It looks burnt but don't worry. Cinnamon almond bostock is another must-try.
  • Karine H.
    Karine HsuAgosto 4, 2016
    amazing everything! Ginger snap and croissants
  • Jacy L.
    Jacy LiJulio 28, 2016
    Ha estado aquí más de 5 veces
    Butter crossing, Yummm... And the Croque Madame was amazing!
  • Amy
    AmyJulio 3, 2016
    Everything is amazing!
  • Dante C.
    Dante CesaJunio 26, 2016
    Ha estado aquí más de 25 veces
    Chocolate claw, ginger pull apart or ham & cheese.
  • Dave H.
    Dave HoltzJunio 10, 2016
    Croissants and coffee are both good!
  • William J.
    William JohnsonJunio 1, 2016
    Can't go wrong with the veggie tart or buttery croissant.
  • Bobbie M.
    Bobbie McLellanAbril 3, 2016
    Croissants and service
  • f7o
    f7oAbril 2, 2016
    Smoked cheddar stuff 🙏🏻
  • Anthony A.
    Anthony AdamsMarzo 30, 2016
    Don't leave without the blackberry pistachio croissant.
  • Justin M.
    Justin McKissickMarzo 26, 2016
    Mr. Holmes can't touch this place. I got a croissant and chocolate claw with cold brew, all so so good.
  • Luc D.
    Luc DoanMarzo 25, 2016
    Nice spot in dogpatch to pop in and pick up a coffee
  • Jason B.
    Jason BellMarzo 8, 2016
    Ha estado aquí más de 10 veces
    Ginger pull apart is all you need to know
  • Donovan M.
    Donovan MarlarFebrero 27, 2016
    Great coffee shops, Neighbor Bakehouse is a welcome addition. Good coffee, wonderfully friendly staff, and some of the best and most eclectic pastries I’ve ever eaten.
  • Arthur L.
    Arthur LiaoFebrero 27, 2016
    The butter croissant - so crunchy and flaky on the outside, light as air on the inside. Even better if you drank too much the night before.
  • Oona
    OonaFebrero 6, 2016
    Love the smoked salmon and dill croissant.
  • dave m.
    dave murphyEnero 25, 2016
    Best croissant in town - more typical of a French croissant than Tartine's delicious monster.
  • Felipe O.
    Felipe OliveiraEnero 14, 2016
    Ha estado aquí más de 5 veces
    Best croissant you will ever find in this side of the globe
  • Berry's Modern Bathroom T.
    Unforgetable Taste!
  • Priyanka L.
    Priyanka LDiciembre 24, 2015
    Savory snacks
  • Priyanka L.
    Priyanka LDiciembre 24, 2015
    Sweet snacks
  • Dominic F.
    Dominic FerraroNoviembre 30, 2015
    Best baked goods in SF! The almond bostock is amazing!
  • Fran K.
    Fran KimNoviembre 21, 2015
    Pistachio croissant
  • Nick C.
    Nick CrockerNoviembre 21, 2015
    9.7/10 for Neighbor is too low. The only bad thing about this place is its proximity to my house. I use 47% of my self control every day trying not to eat everything here.
  • Aniruddh C.
    Aniruddh ChaturvediNoviembre 15, 2015
    Ha estado aquí más de 5 veces
    Come in the morning and buy everything!
  • drew t.
    drew tarvinNoviembre 14, 2015
    Nice staff, nice sandwiches.
  • Umi H.
    Umi HuiNoviembre 10, 2015
    Everything in one,savory croissant is a must!
  • Alice M.
    Alice MollisonOctubre 10, 2015
    Possibly the best pastries in San Francisco? We got the last veggie tart and a croissant, both of which were perfectly crispy, flaky, buttery, and packed with flavor. The espresso was good too!
  • Daniel E.
    Daniel EdenSeptiembre 22, 2015
    Ha estado aquí más de 50 veces
    Friendly staff, great coffee, and amazing, daily-made pastries make this one of my favorite spots. Everything is great, but make sure you try the Bostock.
  • Steve K.
    Steve KirkhamSeptiembre 17, 2015
    Best croissant in SF!
  • Naomi P.
    Naomi PetrashJulio 24, 2015
    This bakery has some of the best croissants in SF. Their hours are limited but they have a small, curated selection of treats well worth a visit.
  • Lene S.
    Lene S.Julio 18, 2015
    I followed my intuition and ordered "Chocolate-Chocolate Claw". The Claw made me a nice morning. :)
  • Shih-Dun L.
    Shih-Dun LiuJulio 11, 2015
    Pistachio croissant
  • Melon L.
    Melon LJulio 9, 2015
    The twice baked pistachio blackberry croissant is out of this world.
  • Yaron S.
    Yaron SJulio 5, 2015
    It's all good. Seriously, everything. Make sure to get there early as they are usually closed by noon
  • Sean L.
    Sean LJulio 3, 2015
    Ha estado aquí más de 5 veces
    Get one sweet and one savory. Everything is great, I recommend the ginger pull-apart.
  • Deanna D.
    Deanna DongJunio 28, 2015
    Ha estado aquí más de 5 veces
    Ginger pull apart, Ham and cheese morning bun. man this is what baking is all about!
  • Melon L.
    Melon LJunio 19, 2015
    Sold out of all but 2 things at 10:45.
  • Jenn Y.
    Jenn YAbril 9, 2015
    Everything Croissant
  • SFGate
    SFGateMarzo 25, 2015
    "If I had to pick something new, it would be the twice-baked pistachio and blackberry croissant at Neighbor Bakery. It's insane." -Amanda Gold Leer más
  • Trace D.
    Trace D.Marzo 5, 2015
    Ha estado aquí más de 25 veces
    Everything I've tried has been great. First timers: try the Ham Ball or the Mushroom Tart. Both the savory and the sweet wow me. The coffee is fantastic too!
  • Abhishek K.
    Abhishek KonaFebrero 1, 2015
    Great cortados and amazing everything croissant. Great place
  • Dante C.
    Dante CesaEnero 31, 2015
    Ha estado aquí más de 25 veces
    Croissants & ginger bun.
  • Anton S.
    Anton ShusterEnero 25, 2015
    Try the Valrhona chocolate claw, twice-baked pistachio blackberry jam croissant, and kimchi buns.
  • Michael L.
    Michael Lintorn CatlinEnero 15, 2015
    Ha estado aquí más de 5 veces
    The chocolate claw is great – flaky pastry and not too sweet. Or keep it simple with a buttery croissant.
  • Justin .
    Justin 🐙Enero 14, 2015
    Ha estado aquí más de 10 veces
    De la Paz coffee executed well. Former Front and Piccino Barista. All the baked goods are amazing but the selection gets small by 10am.
  • Adriaan M.
    Adriaan MoorsEnero 6, 2015
    Ha estado aquí más de 5 veces
    Now at 2343 3rd St
190 Fotos

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