RUB (Righteous Urban BBQ)

RUB (Righteous Urban BBQ)

(Ahora cerrado)
Chelsea, Nueva York
97 Tips y reseñas
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  • Matt B.
    Matt BressSeptiembre 10, 2012
    Ask what their "special burger" is if you find yourself here on a Monday night. (off-menu burger that changes weekly; some pretty inspired creations!)
  • Rev C.
    Rev CiancioEnero 16, 2011
    Ha estado aquí más de 10 veces
    The BBQ pastrami is the best thing that will ever go into your mouth. If you're here on a Monday from 6-8 ask for the secret burger menu. BEST BURGER IN NYC! Click the link Leer más
  • Rev C.
    Rev CiancioNoviembre 16, 2011
    Ha estado aquí más de 10 veces
    Burgers are served on Monday nights only starting at 6 pm. Each week there is a different special. Tell 'em Burger Conquest sent you.
  • transiTALK Transportation Media Group
    This is the BBQ spot to be seen. Try everything on the menu, you will not be disappointed. Make sure to top your meal off with an order of Fried Oreos!
  • HuffPost
    HuffPostJunio 30, 2010
    The most successful and creative ideas were the Szechwan Smoked Duck, a lacquered duck that was particularly good as a left-over the next day, and a bacon sandwich with fried green tomatoes. Leer más
  • Jacqueline L.
    Jacqueline LombardSeptiembre 6, 2012
    Skip the pulled pork & brisket--both dry & have no smoked flavor at all. The pastrami has good flavor but is tough and chewy--Katz's or Carnegie do way better. The Ribs & Burnt Ends r where its at!
  • Burger Bedlam
    Burger BedlamJunio 29, 2011
    Get to Rub on a Monday between 6 & 9pm and grab the Rub Burger or their daily special burger. Always unique and tasty!
  • Robert R.
    Robert RoweJulio 8, 2010
    ...visit this actual wood-burning BBQ joint located in Chelsea, which is known for serving dry rubbed authentic Smokey BBQ. A classic BBQ Ham Sandwich and some Onion Strings tasted well... Leer más
  • Mike H.
    Mike HDiciembre 9, 2010
    The chili cheese fries are a must, as well as the combo sandwich with brisket and rib meat. You'll be leaving with a stomach ache for sure.
  • John S.
    John Seaborne Jr.Septiembre 21, 2011
    Good if you're from a state whose BBQ is pork-centric. Bread choices are awkward! Rye? With Pork BBQ? Enough said! They need Poppyseed long bun, none of this East Coast crap bread!
  • Experiences
    ExperiencesAgosto 10, 2012
    Ribs are excellent, burnt ends are excellent. They do it right. Second fave after Fette Sau.
  • Adam K.
    Adam KubanEnero 25, 2010
    I second the Monday night burger tip and will add that they do TWO Monday night burgers--the house burger AND an homage to a regional specialty burger that changes each Monday
  • Jennifer M.
    Jennifer MucalskyMarzo 11, 2012
    Duck. Doesn't seem like it belongs on the menu...but oh so special and delicious. Don't think twice about it. Just get it. You be be very happy:0)
  • Rev C.
    Rev CiancioAbril 5, 2010
    Ha estado aquí más de 10 veces
    If its a Monday night ask for the secret RUB burger. Menu highlights: frito pie, smoked turkey and burnt ends. Ask for Andrew, tell em Rev from BurgerConquest.com sent you
  • Sean M.
    Sean McQuaideAgosto 2, 2011
    Awesome pulled pork! Plus a free beer upon check in. Try the hot sauce, it's not to hot.
  • Matt C.
    Matt CheretteDiciembre 4, 2010
    Ha estado aquí más de 10 veces
    Short End of ribs, Burnt Ends, Beans, Vinegar Cole Slaw, and Fried Oreos are just a few highlights of R.U.B., my favorite barbecue joint in NYC.
  • Kevin K.
    Kevin KorneyJulio 5, 2011
    Ha estado aquí más de 25 veces
    Best pulled pork in NYC! Go north Carolina style and only add the spicy vinegar sauce! Amazing!!
  • LocationStar
    LocationStarAgosto 18, 2011
    definitely take advantage of the free draft special. nothing like a turbo dog to wash down a pulled pork sandwich.
  • Byron W.
    Byron WardAgosto 25, 2011
    Ha estado aquí más de 10 veces
    Get the BBQ Turkey sandwich with onion rings. Definite winner.
  • Aaron W.
    Aaron WilsonJunio 6, 2011
    The bar's happy hour ends at 6, so don't plan to get happy hour after work... (if you work till 6 or later)
  • Spencer F.
    Spencer FryJunio 22, 2012
    I recommend the pulled pork sandwich with a sloppy top.
  • Alan Z.
    Alan ZakheimFebrero 18, 2012
    Ha estado aquí más de 10 veces
    The burger available on Monday nights only is great.
  • Danielle R.
    Danielle RotondaJulio 13, 2011
    Try the pulled chicken sandwich with their spicy BBQ sauce. SO GOOD
  • Byron W.
    Byron WardSeptiembre 16, 2012
    Ha estado aquí más de 10 veces
    Get the burnt ends when they have them. You won't be disappointed.
  • Char M.
    Char MNoviembre 26, 2011
    Had a bbq sand, Rub didnt honor the free draft. They said on entrees only. Boo. Good sand.
  • Jeff S.
    Jeff SerravezzaMayo 1, 2010
    Ha estado aquí más de 100 veces
    Also the best duck in the city, with a blueberry glaze and smoked, it is the most succulent I ever had.
  • Justin A.
    Justin AllenNoviembre 22, 2010
    Ha estado aquí más de 5 veces
    Don't let your boyfriend forget his card at the previous restaurant the night before. You will somehow need to pay
  • Connie K.
    Connie KMayo 14, 2010
    Order the pulled pork platter, substitute the bread for a bun. The meat is tender and delicious!
  • Emily Punkimeowmeow d.
    The chicken wings and a side of collard greens are delish!
  • Rodney S.
    Rodney SingletonNoviembre 20, 2011
    Get the bacon chocolate chip cookies! They're the best!
  • Peter K.
    Peter K-HzSeptiembre 14, 2010
    Love the burnt ends with a passion! That with a tap beer or dirty martini will do it!
  • Chevar F.
    Chevar FrancisFebrero 25, 2012
    You must get the super fries.
  • Richard J N.
    Richard J NardoMarzo 20, 2012
    go on mindays for the RUB brisket burgers!
  • Amelia D.
    Amelia DensonAbril 28, 2010
    The Fried Oreo's were divine. Really wanted to try the Fried Green Tomatoes, but they ran out.
  • Terrence C.
    Terrence CummiskeyAbril 15, 2012
    Ha estado aquí más de 5 veces
    Can't ever come here and not order the pulled pork and onion strings
  • Manuel B.
    Manuel BaezJulio 4, 2011
    Their BBQ sauce can make anything edible!!!
  • Michael K.
    Michael KogonNoviembre 30, 2010
    Go for bourbon sampler, best 25 bucks you will spend this year!
  • jamiylah
    jamiylahMarzo 25, 2010
    they have some good ass food lolz go and get some ribs and they chicken is also good
  • ZPTheKing
    ZPTheKingMayo 16, 2012
    Monday Night Special Burger!! Done!
  • John S.
    John Seaborne Jr.Septiembre 21, 2011
    Oh, and they don't add sauce to the bread prior, which makes it taste dry.
  • Ben L.
    Ben LugavereFebrero 3, 2012
    Chili Cheese fries are incredible.
  • Kevin L.
    Kevin LynchFebrero 24, 2011
    Ha estado aquí más de 10 veces
    The only place in the city I've been able to find Shiner!
  • Johnny R.
    Johnny RentasSeptiembre 17, 2011
    This is the most unorganized place ive ever been to. The wait staff completely ignore you until you get up to leave then they chase you out and offer nothing but excuses. Stay away!
  • Zachary S.
    Zachary SobieAgosto 4, 2010
    Burnt ends will change your life. Get there early!
  • WillMcD
    WillMcDFebrero 9, 2010
    people say get the burnt ends. I, however, get there too late and they are all out.
  • renéemudd
    renéemuddMayo 27, 2010
    burnt ends and rib tips run out fast...get there early.
  • Janet L.
    Janet LeeSeptiembre 17, 2011
    Sat here for 10 minutes after seated, server never came! Use to be my favorite BBQ place, not anymore! Service has gone to shit!!
  • Paul Y.
    Paul YangAgosto 21, 2010
    Don't get the brisket...it's a bit dry and not a lot of the fat. Cornbread is amazing tho
  • Johanna R.
    Johanna RosarioMarzo 19, 2012
    Ha estado aquí más de 5 veces
    The best bbq ribs in NYC
  • Gansevoort Hotel Group
    Gansevoort Hotel GroupOctubre 19, 2011
    Burnt Ends and Deep Fried Oreos! Do it!!
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