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The Capital Grille

The Capital Grille

Restaurante americano y Steakhouse$$$$
Uptown, Dallas
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9.4/10
124
valoraciones
  • stephen n.
    "The filet is amazing, lobster (langosta) mac-n-cheese is exceptional"(11 Tips)
    Ramir C.
    "Awesome lobster mac & cheese (macarrones con queso)."(4 Tips)
    Rodrigo P.
    "Try the lamb chops (chuletas de cordero) and the cheescake."(2 Tips)
    Mindy N.
    "Dry Aged Sirloin (solomillo) With Caramelized Shallot Butter"(2 Tips)
44 Tips y reseñas
Filtro:
  • langosta
  • bueno para ocasiones especiales
  • bistec
  • bueno para citas
  • chuletas de cordero
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  • Jason B.
    Excellent food with a nice wine list as well
  • stephen n.
    stephen norrisJunio 28, 2016
    The filet is amazing, lobster mac-n-cheese is exceptional
  • Brian F.
    Brian FrerichsDiciembre 5, 2015
    You cant go wrong. Request Eric for your server.
  • Dee Dee B.
    Dee Dee BallJulio 18, 2015
    Shellfish Platter - shared was enough for my dinner
  • Rasheeda A.
    Rasheeda AJulio 15, 2015
    Lobster mac n cheese! 👍🏾
  • ATHENA C.
    ATHENA COOPERJunio 14, 2015
    Looks great yummy!
  • Dustin H.
    Dustin HannifinNoviembre 30, 2014
    Great atmosphere and food though my medium rare steak was a little too close to medium during my last visit.
  • Rodrigo P.
    Rodrigo PbSeptiembre 15, 2014
    Try the lamb chops and the cheescake. Flawless. Great place.
  • Chefs Feed
    Chefs FeedAgosto 22, 2014
    Scott Gottlich, chef of Bijoux, eats here on his nights off. He loves the Pan-fried calamari. Leer más
  • Dallas Observer
    Dallas ObserverAgosto 19, 2014
    In a warm environment of African mahogany paneling and art-deco chandeliers, diners feast on hearty surf and turf plates like the seared tenderloin with butter-poached lobster, the 22 oz. Leer más
  • AlmostVeggies.com
    AlmostVeggies.comMarzo 29, 2014
    The Capital Grille’s deal during lunch is soup or salad, a main dish, and a side for $18. Order the lobster roll! Leer más
  • Chris G.
    Chris GouletFebrero 9, 2014
    Try the Filet Oscar - Boom.
  • Mary L.
    Mary LiFebrero 6, 2014
    very cute decor in the bathroom :-)
  • Mary L.
    Mary LiFebrero 6, 2014
    sirloin and lobster ! cook just perfect!
  • The Lovell Group
    The Lovell GroupEnero 10, 2014
    Ha estado aquí más de 5 veces
    Ask for Steve! You'll be glad you did!
  • itsgood2Btheking
    itsgood2BthekingOctubre 26, 2013
    Ha estado aquí más de 5 veces
    the mashed potatoes is to die for, you have to be off Atkins OF COURSE 😡
  • Ben H.
    Ben HernandezMayo 11, 2013
    Ha estado aquí más de 5 veces
    Try the Delmonico .. I guarantee you will love it and their dessert .. Well just try them .. Yum
  • Mindy N.
    Mindy NghiemFebrero 15, 2013
    Try the lobster roll
  • Mindy N.
    Mindy NghiemFebrero 15, 2013
    Try the Parmesan Truffle Fries
  • Henry H.
    Henry HalffNoviembre 9, 2012
    Try the Oysters on the Half Shell - My lovelies
  • F-Factor N.
    F-Factor NutritionAgosto 9, 2012
    Don't even know where to start! Everything is GREAT. Obsessed with the Wagyu Beef Carpaccio- premium wagyu beef blended with 7 spices, seared, chilled and sliced thin.
  • Ben H.
    Ben HernandezJunio 21, 2012
    Ha estado aquí más de 5 veces
    Whenever you come here order a Martini with their amazing Blue Cheese Stuffed olives .. And also try the Lobster Bisque soup and Lobster Mac and Cheese .. They are must
  • Josh W.
    Josh WuAbril 30, 2012
    Tenderloin Sandwiches. Go now!
  • Mindy N.
    Mindy NghiemAbril 19, 2012
    Try the Roasted Seasonal Mushrooms
  • Mindy N.
    Mindy NghiemAbril 19, 2012
    Try the Lobster Mac 'N' Cheese
  • Mindy N.
    Mindy NghiemAbril 19, 2012
    Try the Porcini Rubbed Delmonico With 12-Year Aged Balsamic
  • Mindy N.
    Mindy NghiemAbril 19, 2012
    Try the Bone-In Kona Crusted Dry Aged Sirloin With Caramelized Shallot Butter
  • Mindy N.
    Mindy NghiemAbril 19, 2012
    Try the Prosciutto Wrapped Mozzarella With Vine Ripe Tomatoes
  • Mindy N.
    Mindy NghiemAbril 19, 2012
    Try the Wagyu Beef Carpaccio
  • BigDFoodTrucks
    BigDFoodTrucksMarzo 7, 2012
    Nab a seat in the bar if you don't have a reservation-it's cozy and has a full-service menu. Oh and the lobster mac is a must!
  • Nicole 💗 B.
    Nicole 💗 BoyleNoviembre 14, 2011
    Ha estado aquí más de 10 veces
    Order The Lobster & Crab Burger! It's The Best!!
  • Donde B.
    Donde B.Octubre 5, 2011
    The Porcini Delmonico Steak is amazing. Order rare!
  • TopGolf Bear
    TopGolf BearSeptiembre 28, 2011
    Try the salmon - reminds of my Mom’s cooking. Fresh from the river.
  • Donta W.
    Donta WatsonSeptiembre 7, 2011
    Phenomenal Bone-In Sirloin Steak. A must try for steak lovers.
  • Bobbi H.
    Bobbi HubbardJunio 26, 2011
    Fab lamb chops with porchini mushrooms and balsmic rub. Cream spinach good. Fab crab and lobster crabcake for appetizer
  • Karli W.
    Karli WardMarzo 11, 2011
    Ha estado aquí más de 5 veces
    Ari and Lisa are the best bartenders! The bohemian drink is amazing... All you need is one! The calamari is great, the tomato basil salad is to die for, and the cheese cake is perfection!
  • Ryan P.
    Ryan PleskoOctubre 3, 2010
    Ha estado aquí más de 50 veces
    This is the best cheesecake in Dallas. Promise. And talk with the bartender, Ari - he's cool
  • Thomas L.
    Thomas LeathAgosto 25, 2010
    As fine a meal as you will ever have! The Filet, Oscar Style!
  • Marissa J.
    Marissa JohengenJulio 17, 2010
    Sit at the bar and order the tenderloin burgers with mushrooms and boursin cheese.
  •  ℋumorous
     ℋumorousJunio 20, 2010
    Order Midleton Irish Whiskey even though they charge $25 it's still the best you can get!
  • Ramir C.
    Ramir CamuMarzo 30, 2010
    Ha estado aquí más de 5 veces
    Awesome lobster mac & cheese. Not on lunch menu but they'll still serve it
  • Ramir C.
    Ramir CamuMarzo 30, 2010
    Ha estado aquí más de 5 veces
    Get the ribeye sandwich for lunch
  • Karl-Henry M.
    Good food, but not up there with say Nick and Sam's. The truffle parmesan fries were interesting, though. The Delamain Vesper was great, at $48 it is worth every penny!
  • Constance H.
    Constance HannonJulio 26, 2009
    Great steaks, clubby atmosphere, intimate bar
158 Fotos

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