The NoMad Restaurant

Restaurante americano, Restaurante francés y Bar de cócteles$$$$
NoMad, Nueva York
  • Los expertos de Michelin Travel & Lifestyle y Eater recomiendan este lugar
    • Michelin Travel & Lifestyle
    • Eater
  • Ahuva
    "Try Chicken and fois gras (foie gras) on brioche and french toast for dessert 👌"(35 Tips)
    Luis E.
    "Get the roasted chicken (pollo asado) for two it is amazing."(32 Tips)
    "tagliatelle (Tagliatelle) with king crab and meyer lemon"(23 Tips)
    Jimmy Y.
    "tagliatelle with the king crab (cangrejo real)"(10 Tips)
50 Tips y reseñas
  • bueno para ocasiones especiales
  • bueno para citas
  • foie gras
  • cócteles
  • romántico
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Felipe P.
    Felipe PandoJulio 4, 2017
    El pollo es espectacular. Es-pec-ta-cu-lar.
  • pipitu
    pipituMarzo 15
    The French omelette at brunch was spot on. The suckling pig at lunch was heavenly.
  • Talar T.
    The beef burger is so good!
  • Ken M.
    Ken MizunoDiciembre 22, 2017
    The chicken is a must. Cocktails are delicious and service is great. The bar is a different story. Avoid the bar and just go to the restaurant.
  • Christian S.
    Christian SmithDiciembre 2, 2017
    This place is sooo New York, the atmosphere is so swank and the food really fancy.
  • Thomas M.
    Thomas MoattiNoviembre 7, 2017
    The Cod! So delicious!
  • Jenni-Claire J.
    Jenni-Claire JonesNoviembre 4, 2017
    Sexy, intimate restaurant and bar. Get’s very crowded as the evening goes on. Highly recommend getting a Montauk cocktail. The food is something you shouldn’t pass on either.
  • Tanay M.
    Tanay ModiOctubre 15, 2017
    Incredible brunch (get the dry aged burger) and even better bar!
  • Allie
    AllieSeptiembre 30, 2017
    Foie gras, chicken for 2, milk & honey dessert
  • Ahuva
    AhuvaJulio 30, 2017
    Brunch in the atrium with a selection of Bloody Mary's. Try Chicken and fois gras on brioche and french toast for dessert 👌
  • Ted
    TedJulio 17, 2017
    Summer menu; summer truffle tart is amazing (pictured)
  • Dan S.
    Dan SteilenJulio 16, 2017
    The chicken is incredible
  • Carly C.
    Carly Chan LiuJulio 14, 2017
    Roast chicken for 2!
  • Penny G.
    Penny GreenJulio 8, 2017
    Try the four course Lobster Fest - amazing!
  • Lilian L.
    Lilian LJulio 7, 2017
    Foie-Gras-Stuffed Roast Chicken for Two
  • Ted
    TedJulio 4, 2017
    Lobster feast on the new summer menu is great Fourth of July meal!
    Votación a favor hace hace 1 semana
  • Sacha S.
    Sacha SJulio 4, 2017
    Get the chicken and they beer they recommend with it. GREAT food, great service and great surroundings. If your doing one fancy thing on your trip, go here.
  • Wejdan
    WejdanJulio 2, 2017
    Dessert portion is so tiny. Food is good. You can order from the bar menu.
  • Ted
    TedJunio 26, 2017
    Do the chicken w truffle first trip; then come back for the suckling pig . Reserve wine list by glass is unreal (especially the desert wine pair with milk n honey)
  • Jole P.
    Jole PJunio 18, 2017
    Delicious but be prepared for very pricey dishes. It's also a very dark restaurant. If you go, DEFINITELY try the foie gras
  • Howard
    HowardJunio 15, 2017
    Get the chicken for 2
  • Rafi R.
    Rafi RomeroMayo 26, 2017
    all excellent cocktails: Little Dragon, North Sea Oil (off-menu), En Maison
  • Nick T.
    Nick TurbideMayo 7, 2017
    Everyone thinks it's about the roast chicken, but skip it. Focus on the other plates like black pepper tagliatelle with crab and Meyer lemon. Also, what a wine list.
  • Eater
    EaterAbril 18, 2017
    Mark Welker’s signature dessert at the Nomad pairs sweet, milky honey ice cream with a mixture of honey brittle, shortbread, and milk flakes. Leer más
  • Felipe A.
    Felipe AlbuquerqueMarzo 22, 2017
    Melhor frango do mundo
  • Nicholas M.
    Nicholas M.Marzo 5, 2017
    Foie. Chicken. Sommelier.
  • Russell H.
    Russell HirschornMarzo 4, 2017
    Fancy place, very good food, with a bottle of wine and tip prepare for $300 check if you are going big for two.
  • Tim S.
    Tim SheaFebrero 17, 2017
    The burger is AMAZING, as are the fries.
  • Tyson G.
    Tyson GachEnero 29, 2017
    👍🏼 Chicken for two
  • Vinaya V.
    Vinaya VishwanathEnero 27, 2017
    The cocktails are spectacular!
  • Nik M.
    Nik MittelsdorfEnero 10, 2017
    Must go to the Brunch. Great selection of different Bloody Mary's. Chic environment. Excellent service
  • Rafi R.
    Rafi RomeroEnero 6, 2017
    get the En Maison cocktail. it is mind-blowingly smooth.
  • Jennifer
    JenniferEnero 2, 2017
    Incredible, attentive service. Beverage recommendations were spot on.
  • Matthew F.
    Matthew FergusonDiciembre 31, 2016
    The celery root appetizer was unique and delicious. The cod was fresh, buttery and tender. The "Island Thyme" is a great choice for anyone who enjoys tropical cocktails.
  • Staff Picks
    Staff PicksDiciembre 6, 2016
    The NoMad Restaurant was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Leer más
  • jiresell
    jiresellNoviembre 24, 2016
    Such a wonderful spot for dinner. The room is beautiful but the food is even better!
  • Kiwi W.
    Kiwi WangNoviembre 10, 2016
    The truffle chicken is good but overrated I think, but everything is incredible so you can't go wrong exactly. Go for duck if they have it, or sneak next door to the bar for the truffle & foie potpie!
  • Jenny L.
    Jenny LNoviembre 3, 2016
    Feels like a secret place hidden in the back of the hotel lobby. Lovely ambience with very attending service. Every dish we ordered was so delicious.
  • Shuang L.
    Shuang LiangOctubre 27, 2016
    We reserved this place one month earlier.its my first time experiencing Michelin. It's pretty nice lol. The black truffle snack is good! And the foie gras taste smoothly like butter!!!!
  • Garry T.
    Garry TanOctubre 18, 2016
    If they have ridiculous truffle, get it. The chicken is the specialty and very worth it.
  • Eater
    EaterOctubre 13, 2016
    The vibe is mellow and perfect for an early morning meeting. One of the staples of the breakfast menu is the egg sandwich, which comes with duck sausage and cheddar on a homemade English muffin. Leer más
  • Lillian C.
    Lillian CheungOctubre 11, 2016
    Setting and vibes are amazing but chicken for 2 is way overrated
  • Dewy
    DewyOctubre 4, 2016
    Perfect food, service, atmosphere, and dessert!
  • AnnG I.
    AnnG IbarraSeptiembre 24, 2016
    The chicken is overrated... I would better try something else
  • Sam M.
    Sam MargoAgosto 29, 2016
    The chicken. Get it.
  • Sharon C.
    Sharon ChenAgosto 20, 2016
    Get the chicken with truffle and fois gras.
  • Andrew R.
    Andrew RamseyAgosto 7, 2016
    Roast chicken rocks
  • Matt J.
    Matt JohnstonJulio 31, 2016
    Get the roast chicken
  • Eater
    EaterJulio 22, 2016
    New York City is overrun with chickens for two, but this is the bird to beat. Daniel Humm stuffs a mixture of foie gras, black truffles, and bread crumbs between the skin and the meat. Leer más
    Votación en contra hace hace 1 semana
  • Colin L.
    Colin LeeJulio 11, 2016
    The chicken lived up to the lofty reviews and expectations. However, we like variety in our meals and this doesnt leave too much room for that. Glass rooftop and service were other highlights
1.611 Fotos

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