The NoMad Restaurant

Restaurante americano, Restaurante francés y Bar de cócteles$$$$
NoMad, Nueva York
  • Carl-Adam S.
    "Chicken was amazing, foie gras and truffles (foie gras) under the skin."(32 Tips)
    Amelie B.
    "chicken and crab tagliatelle (Tagliatelle) like everyone"(22 Tips)
    Luis E.
    "Get the roasted chicken (pollo asado) for two it is amazing."(29 Tips)
    "tagliatelle with king crab (cangrejo real) and meyer lemon"(10 Tips)
345 Tips y reseñas
  • bueno para ocasiones especiales
  • bueno para citas
  • foie gras
  • romántico
  • cócteles
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Nicholas M.
    Nicholas M.hace 2 semanas
    Foie. Chicken. Sommelier.
  • Russell H.
    Russell Hirschornhace 2 semanas
    Fancy place, very good food, with a bottle of wine and tip prepare for $300 check if you are going big for two.
  • Tim S.
    Tim SheaFebrero 17
    The burger is AMAZING, as are the fries.
  • Tyson G.
    Tyson GachEnero 29
    👍🏼 Chicken for two
  • Vinaya V.
    The cocktails are spectacular!
  • Nik M.
    Must go to the Brunch. Great selection of different Bloody Mary's. Chic environment. Excellent service
  • Rafi R.
    get the En Maison cocktail. it is mind-blowingly smooth.
  • Jennifer
    JenniferEnero 2
    Incredible, attentive service. Beverage recommendations were spot on.
  • Matthew F.
    Matthew FergusonDiciembre 31, 2016
    The celery root appetizer was unique and delicious. The cod was fresh, buttery and tender. The "Island Thyme" is a great choice for anyone who enjoys tropical cocktails.
  • Staff Picks
    Staff PicksDiciembre 6, 2016
    The NoMad Restaurant was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. Leer más
  • jiresell
    jiresellNoviembre 24, 2016
    Such a wonderful spot for dinner. The room is beautiful but the food is even better!
  • Yiwa W.
    Yiwa WangNoviembre 10, 2016
    The truffle chicken is good but overrated I think, but everything is incredible so you can't go wrong exactly. Go for duck if they have it, or sneak next door to the bar for the truffle & foie potpie!
  • Jenny L.
    Jenny LeeNoviembre 3, 2016
    Feels like a secret place hidden in the back of the hotel lobby. Lovely ambience with very attending service. Every dish we ordered was so delicious.
  • Shuang L.
    Shuang LiangOctubre 27, 2016
    We reserved this place one month earlier.its my first time experiencing Michelin. It's pretty nice lol. The black truffle snack is good! And the foie gras taste smoothly like butter!!!!
  • Garry T.
    Garry TanOctubre 18, 2016
    If they have ridiculous truffle, get it. The chicken is the specialty and very worth it.
  • Eater
    EaterOctubre 13, 2016
    The vibe is mellow and perfect for an early morning meeting. One of the staples of the breakfast menu is the egg sandwich, which comes with duck sausage and cheddar on a homemade English muffin. Leer más
    Votación a favor hace hace 3 semanas
  • Lillian C.
    Lillian CheungOctubre 11, 2016
    Setting and vibes are amazing but chicken for 2 is way overrated
  • Dewy
    DewyOctubre 4, 2016
    Perfect food, service, atmosphere, and dessert!
  • AnnG I.
    AnnG IbarraSeptiembre 24, 2016
    The chicken is overrated... I would better try something else
  • Sam M.
    Sam MargoAgosto 29, 2016
    The chicken. Get it.
  • Sharon C.
    Sharon ChenAgosto 20, 2016
    Get the chicken with truffle and fois gras.
  • Andrew R.
    Andrew RamseyAgosto 7, 2016
    Roast chicken rocks
  • Matt J.
    Matt JohnstonJulio 31, 2016
    Get the roast chicken
  • Eater
    EaterJulio 22, 2016
    New York City is overrun with chickens for two, but this is the bird to beat. Daniel Humm stuffs a mixture of foie gras, black truffles, and bread crumbs between the skin and the meat. Leer más
  • Colin L.
    Colin LeeJulio 11, 2016
    The chicken lived up to the lofty reviews and expectations. However, we like variety in our meals and this doesnt leave too much room for that. Glass rooftop and service were other highlights
    Votación a favor hace Feb 12
  • Lindsey K.
    Lindsey KimJunio 14, 2016
    Ha estado aquí más de 5 veces
    Favorite restaurant in the city! Great for dates or any occasion. Everything is executed flawlessly. The chicken is definitely worth the hype and the seafood tower is an adventure in its own.
  • Hee Jung R.
    Hee Jung RyuJunio 13, 2016
    My French friend's favorite in NYC. It's my favorite by its ambience. The appetizers were better than the entree.
  • Irmak Y.
    Irmak YalnızMayo 19, 2016
    Roasted chicken
  • ZZubin
    ZZubinMayo 15, 2016
    Brunch is underrated. Carrot tartare is expensive but worthy of praise. The quality is almost meat like
  • cynthia w.
    cynthia wangMayo 15, 2016
    the chicken for 2, stuffed with foie, black truffles and brioche will melt your brain. the secondary dark meat dish will give you a heart attack.
  • Saif D.
    Saif DiaMayo 2, 2016
    The chicken burger is a must have for lunch. You can sub the fries for a salad if you'd like too
  • Minhee P.
    Minhee ParkAbril 30, 2016
    Amazing roast chicken!
  • Stefanie D.
    Stefanie DAbril 23, 2016
    They were not joking about that chicken. Delicious.
  • Eater
    EaterAbril 6, 2016
    A grand choice for a dinner date, business breakfast, or leisurely lunch. Dinner reservations are recommended for the main dining room, but The Nomad Bar is first-come, first-serve. Leer más
  • Roman T.
    Roman TemkinMarzo 25, 2016
    Chicken was phenomenal! Highly recommend it.
  • Craig M.
    Craig MackintoshMarzo 25, 2016
    The chicken to share - WOW!
  • Carl-Adam S.
    Carl-Adam ScheeleMarzo 18, 2016
    Chicken was amazing, foie gras and truffles under the skin. Also Brussels sprout appetizer was extreme nice. Desserts v good. Honey &a milk, milk chocolate and
  • letajanelle
    letajanelleMarzo 15, 2016
    Beautiful decor but not so impressed with Sunday brunch. I had crab benedict w/a side of brussel sprouts and neither were anything to cheer about. Cocktails however were quite lovely.
  • Jessi W.
    Jessi WalkerFebrero 23, 2016
    Romantic and sophisticated with a gorgeous library atmosphere.
  • WEI W.
    WEI WEIFebrero 17, 2016
    Great atmosphere.
  • Melina B.
    Melina BrøndholtFebrero 10, 2016
    To me it seems totally overrated. Service not very attentive, we waited 30 minutes for our appetizer. Chicken was good, but I was expecting it to be much more juicy. Also, this place is VERY loud!
  • Uju B.
    Uju BerryFebrero 6, 2016
  • Lynn
    LynnFebrero 4, 2016
    Normally I wouldnt but you must try the Chicken for 2. Its is simply perfect rich buttery goodness!!!
  • Shah
    ShahEnero 31, 2016
    The onion and potato bread, the tagliatelle with king crab and meyer lemon, the smoked sturgeon sabayon with chive oil presented in chicken eggs – three of the most incredible dishes I've ever had.
  • Chris P.
    Chris PhennerEnero 20, 2016
    The Oatmeal is Huge!
  • Jastine K.
    Jastine KhoDiciembre 26, 2015
    You can't leave this place without getting the milk & honey dessert
  • Sandra R.
    Sandra RubinchikDiciembre 18, 2015
    Don't let life pasta by.
  • Anne B.
    Anne BrooksDiciembre 7, 2015
    Love lunch here underneath the atrium, not as busy and a better deal. Get two courses for $32...not bad! Have coffee after in the library
  • Sam A.
    Sam AgiliNoviembre 28, 2015
    Chicken and bread
  • Rafi R.
    Rafi RomeroNoviembre 25, 2015
    Like everybody says: get the chicken. I don't even like chicken. Everything we got was good (carrot, fluke, squash, milk&honey).
1.498 Fotos

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