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Wrecking Bar Brewpub

Cervecera, Restaurante americano y Bar al aire libre$$$$
Little Five Points, Atlanta
  • Los expertos de Eater y Creative Loafing Atlanta recomiendan este lugar
    • Eater
    • Creative Loafing Atlanta
  • Ticket Alternative
    "Try the Red Monkey IPA (cerveza IPA) @ the beer cheese soup"(4 Tips)
    Alexander J.
    "Best grilled cheese (sándwiches de queso a la parrilla) ever! and green goddess is to die for"(4 Tips)
    Annalise C.
    "pastrami sandwich (sandwich de pastrami) w/ butternut & brussel sprout hash."(3 Tips)
    Gregory A.
    "Good craft beer (cerveza artesanal) and interesting house cocktails & food is killer."(4 Tips)
145 Tips y reseñas
  • cerveza
  • animado
  • bueno para ocasiones especiales
  • bueno para citas
  • bueno para grupos
Ingresa para dejar un tip aquí.

  • Recientes
  • Populares
  • Jim C.
    Jim Carusohace 1 semana
    Ha estado aquí más de 10 veces
    Pastrami sandwich
  • Lynn Marie F.
    Great service, delicious food, nice atmosphere for a beer 🍻
  • Chris R.
    Chris RevelleAgosto 24
    One of my favorites in Atlanta. You can't go wrong with anything here.
  • Brett R.
    Brett RossJulio 9
    The fondue with the pretzel is so good
  • Phil K.
    Phil KatzDiciembre 19, 2016
    Fantastic food- inventive, perfectly executed. And great beer to boot!
  • Darica F.
    Darica FloodDiciembre 14, 2016
    Food was just ok. Loved the ambiance. Would visit again.
  • Alejandro A.
    Alejandro AzconaDiciembre 2, 2016
    Ha estado aquí más de 5 veces
    Needless to say if you like craft beer this is your place. Food fare is excellent, specially the beef heart tartare.
  • Frank K.
    Frank KeithNoviembre 18, 2016
    Great burgers! Fries appetizer is a meal itself. Bok Choy and turnips excellent sides. Oh, and the craft beer ain't bad :)
  • Lex B.
    Lex BachusOctubre 28, 2016
    It's got a great beer selection in a really neat location
  • Daniel V.
    Daniel ValdesOctubre 11, 2016
    The fish sandwich is fantastic!
  • Daniel V.
    Daniel ValdesSeptiembre 30, 2016
    This place is excellent!! The charred octopus is a must try! Not tough and chewy but tender and served over potatoes with spicy oils. Fantastic!!
  • Michael L.
    Michael LeightySeptiembre 16, 2016
    Ha estado aquí más de 10 veces
    Charred Octopus👍
  • Freya
    FreyaSeptiembre 2, 2016
    Currently Atlanta's premiere brewpub, they offer a great and ever-changing selection. Their food is delicious, and service is great.
  • Alejandro A.
    Alejandro AzconaAgosto 19, 2016
    Ha estado aquí más de 5 veces
    Beef heart tartare is amazing. They make their own beer and you can tell it is a work of passion, it's awesome
  • Dr x.
    Dr xAgosto 8, 2016
    Good beer, fantastic food, and excellent service.
  • Christian G.
    Christian GouldingAgosto 7, 2016
    Great atmosphere and even better food
  • Fatherly
    FatherlyJulio 13, 2016
    Wrecking Bar isn’t a bar. Well, it is, but it was a lot of other things too: A 20th-century Victorian-style home. A Methodist Protestant church. A dance school. And now a brewery. Leer más
  • Will S.
    Will StewartAbril 29, 2016
    All of their beers are good and the food is reasonable priced for the quality. Also check their long list of awesome bourbons
  • Jeff B.
    Jeff BuckleyAbril 18, 2016
    Be adventurous! Order the things on the menu you would NEVER try or have NEVER tried before - your mouth will thank you!!
  • Stefan S.
    Stefan SandbergAbril 18, 2016
    Great beer, great people!
  • Carol
    CarolMarzo 12, 2016
    Cheese! And Amazing beer.
  • Annalise C.
    Annalise CarmackMarzo 1, 2016
    My favorite night is Firkin Friday, where they tap one of their cask brews. I always start with the pretzel & kale ale fondue. You MUST try the pastrami sandwich w/ butternut & brussel sprout hash.
  • Jill G.
    Jill GrossoFebrero 26, 2016
  • Eater
    EaterFebrero 3, 2016
    The food at Wrecking Bar has been unbeatable since executive chef Terry Koval came over from Farm Burger. Try the kale ale fondue or the three pigs skillet with its crispy pig ears to start. Leer más
  • Rusty K.
    Rusty KEnero 24, 2016
    It's all good!!!!!!
  • Alex R.
    Alex RavenelEnero 10, 2016
    Fries and beer are excellent. Gets super crowded on weekends.
  • Tricia B.
    Tricia BeanDiciembre 31, 2015
    Ha estado aquí más de 25 veces
    Best bar and cheese plate in Atlanta
  • TV Food Maps
    TV Food MapsOctubre 27, 2015
    Check out Wrecking Bar Brewpub as it was featured on Diners, Drive-ins and Dives for Brewpub in an old home serving cheddarwurst corn dogs along with a knockout pastrami sandwich Leer más
  • Drew N.
    Drew NysOctubre 1, 2015
    Jemmy stout is the best stout I ever had.
  • Louis M.
    Louis MetcalfSeptiembre 30, 2015
    Fantastic beers; food's not bad either.
  • Bikabout
    BikaboutAgosto 6, 2015
    Nice atmosphere indoors and fantastic patio.
  • Kristina L.
    Kristina LaPlantAgosto 1, 2015
    Start your night right with an order of beer-boiled peanuts!
  • Antonio E.
    Antonio EspinosaJulio 4, 2015
    Tartare tacos are awesome!
  • Allison V.
    Allison VanderburgJunio 23, 2015
    Beer flights, kielbasa and egg skillet
  • Michael D.
    Michael DiGilioJunio 18, 2015
    Unbelievable food and beer. A must-go for anyone living or visiting Atlanta.
  • Creative Loafing Atlanta
    From the sides menu, try the mac & cheese made with sharp cheddar, Gouda, pimento, and spiral pasta; the chili-garlic bok choy; or the butternut squash and Brussels sprouts hash, sautéed in shallots. Leer más
  • David W.
    David WebbAbril 25, 2015
    The beer menu is absolutely stunning.
  • Virginie L.
    Virginie LiaoMarzo 8, 2015
    Choco mountain imperial breakfast stout is highly recommended here, chocolatey complex and smooth. Go for the larger size, not 4oz. Try to drink most of it before eating.
  • Virginie L.
    Virginie LiaoMarzo 8, 2015
    Get there early if you don't want to wait even on weeknights. The smallest size for some beers is not the shorty, but 4 oz so read carefully.
  • Nicole K.
    Nicole KastenMarzo 8, 2015
    Good food. Unique pub only beers. Busy all of the time, go early.
  • Tim C.
    Tim ClarkeFebrero 2, 2015
    Ha estado aquí más de 5 veces
    Awesome spot.
  • ed p.
    ed petersonEnero 17, 2015
    Ha estado aquí más de 10 veces
    Great stop for brunch. Great food without a massive line.
  • Ziggy M.
    Ziggy MoonDiciembre 24, 2014
    Ha estado aquí más de 5 veces
    Best Date Nite (at the bar) ...
  • Geeta S.
    Geeta SinghDiciembre 5, 2014
    Vibe, food, good times,
  • Grayson
    GraysonNoviembre 20, 2014
  • Drew K.
    Drew KnarrNoviembre 3, 2014
    The beer flight was greatly appreciated. 6 different brews,all delicious!
  • Todd W.
    Todd WhiteAgosto 21, 2014
    They only have their own beer but they brew a huge selection and some are just absolutely amazing. Great cocktails too. Fun place to hang out.
  • Chris ℳ.
    Chris ℳiddleton😈Agosto 17, 2014
    Drink a lot of beer while you are here.
  • Alicia C.
    Alicia ChaviraAgosto 16, 2014
    It was good, crowded, as is everything here, but good
  • Atlanta
    AtlantaAgosto 15, 2014
    Go for the choice selection of beer and experience the added bonus of the beautiful Victorian-style architecture of the location. Come hungry, as the menu is nothing short of delicious.
  • E E.
    E EAgosto 7, 2014
    French fries
  • First We Feast
    First We FeastAgosto 3, 2014
    All beers except for the high-gravity suds are served in two sizes to help you explore the beer menu, which encompasses 12 taps and cask versions Leer más
  • David W.
    David WilliamsonAgosto 2, 2014
    Great beer! Great environment!
  • Michelle W.
    Michelle WrightJunio 30, 2014
    Best grilled cheese ever! Love the Green Goddess..... Oh and the ever changing lineup of beers. Can't go wrong with a flight!
  • Alexander J.
    Alexander JrJunio 30, 2014
    Best grilled cheese ever! and green goddess is to die for
  • David F.
    David FelfoldiMayo 17, 2014
    Try the sssshandy – a wonderfully refreshing cocktail of rum, ginger, lemon, and Breaking Bob Kölsch beer.
  • Andrew B.
    Andrew BrownAbril 1, 2014
    Awesome beer!
  • Nahum N.
    Nahum NicholasAbril 1, 2014
    All vegan beer!
  • Jarvis L.
    Jarvis LakemakerMarzo 1, 2014
    Ha estado aquí más de 5 veces
    Get the chicken liver pate. Seriously, order it.
  • Emeline R.
    Emeline RenzFebrero 27, 2014
    Ha estado aquí más de 100 veces
    Siberius Maximus. If it's getting tapped, get there quick!
  • Stacey P.
    Stacey PettersonFebrero 15, 2014
    Great staff! Gives great recommendations
  • Brittani S.
    Brittani SFebrero 15, 2014
    Great beer! The venison on special was incredible! A must if you like local beer and food!
  • Antonio S.
    Antonio SanchezEnero 29, 2014
    The fried rabbit wing appetizer is delicious! It's delicious snack for two people that isn't filling.
  • Debbie H.
    Debbie HallbergDiciembre 7, 2013
    Ha estado aquí más de 10 veces
    Wow!!!!!! Amazing!!!!!!
  • Kurtis J.
    Kurtis JohnsonNoviembre 10, 2013
    This place is perfect. Everything about it. Go here.
  • Phil C.
    Phil CantorOctubre 5, 2013
    Try the SoPo English Brown Ale---Awesomeness
  • Nikki M.
    Nikki MaxwellSeptiembre 30, 2013
    The Jemmy Stout...delicious!!
  • Stacey M.
    Stacey MattiSeptiembre 26, 2013
    Ha estado aquí más de 10 veces
    Everything I've had so far has been excellent. Get the wrecking bar for dessert.
  • Elizabeth F.
    Elizabeth FAgosto 28, 2013
    Great place, good eats!!!
  • Cristina N.
    Cristina NAgosto 24, 2013
    There is a patio so if you have a dog you'll be happy to know this. The beer soup is awesome.
  • Tracie E.
    Tracie ElaineAgosto 17, 2013
    The Wreck fries are awesome! Four different dipping sauces are what makes these stand out.
  • Harit P.
    Harit PAgosto 14, 2013
    I didn't notice it at the first glance, looks like a church or govt building from the outside. The entrance is in the back and is amazing!
  • Elizabeth F.
    Elizabeth FAgosto 9, 2013
    The bar tender here won US Bartending Mixologist and will be going to Prague and then London! Kudos to him!!!
  • Elizabeth F.
    Elizabeth FAgosto 9, 2013
    Having fun with my man, son and his friend :-)
  • Kim F.
    Kim FermoyleAgosto 4, 2013
    Yummy beers, locally-sourced ingredients, and plenty of vegetarian options. Definitely worth the visit!
  • Explore Georgia
    Explore GeorgiaJulio 25, 2013
    Fun Fact: This building used to be a Methodist Protestant church!
  • Yesim
    YesimJulio 22, 2013
    Grill cheese sandwich !!!!
  • Eater
    EaterJulio 9, 2013
    Try the kale ale fondue or the three pigs skillet with its crispy pig ears to start. [Eater 38 Member]
  • Dewey H.
    Dewey HollemanJunio 30, 2013
    The Peach Flat Bread is great for two to split
  • Elizabeth F.
    Elizabeth FJunio 20, 2013
    Yummy and friendly pub
  • Polly N.
    Polly NanceJunio 5, 2013
    Ha estado aquí más de 10 veces
    One of my favorite places to eat dinner! Good food and good brews. Mmmmmm. They change up the menu but the chicken is by far my favorite (and I've tried lots of variations) :) Victor IPA!
  • Gregory A.
    Gregory AideMayo 26, 2013
    Good craft beer and interesting house cocktails & food is killer.
  • James W.
    James WhiteMayo 17, 2013
    Brewmaster Bob will talk shop with you and make sure you try every beer in the house (even if it's on him)!
  • Daniel S.
    Daniel SeripapMayo 5, 2013
    IPA is delicious.
  • Max O.
    Max OmarMayo 5, 2013
    Nice place for weekend
  • Tracy
    TracyAbril 29, 2013
  • Creative Loafing Atlanta
    Chef Terry Koval created an unlikely oasis for vegetarian diners with dishes such as the seasonal barley risotto. Order that with a perfect beer pairing and cross it off your list of CL's 100 dishes. Leer más
  • Creative Loafing Atlanta
    The Butternut and Brussels sprout hash — one of CL's 100 Best Dishes — has the perfect blend of bitter, charred outer leaves, and tender, earthy hearts alongside sweet butternut squash cubes. Leer más
  • Eater
    EaterAbril 18, 2013
    Try the kale ale fondue or the three pigs skillet with its crispy pig ears to start.
  • Dr B.
    Dr BananaAbril 6, 2013
    This is probably blasphemy considering it's a brewpub... But they make amazing White Russians :) they infuse their Tito's with vanilla!
  • Brian C.
    Brian C.Abril 6, 2013
    Ha estado aquí más de 10 veces
    Have always loved the food here bit tonight...many negatives. Waited way to long to be seated and they had open tables. Then the porkchop dish was a huge disappointment. Pull it back together!
  • Alvin L.
    Alvin LawsAbril 6, 2013
    Ha estado aquí más de 10 veces
    Great revolving menu of food and beer. Best pub in the ATL.
  • Ricky N.
    Ricky NanceMarzo 22, 2013
    Ha estado aquí más de 10 veces
    Awesome Food!!!! Awesome Beer!!
  • AJC
    AJCMarzo 14, 2013
    Best overall fries, served with several dipping sauces and a great beer. Leer más
  • Paula M.
    Paula MartinezEnero 19, 2013
    Just come here. You'll be happy.
  • Kerry K.
    Kerry KnightEnero 19, 2013
    Loved the Denamelizer! Hippy with a sweet, citrisy finish...yumm
  • Richard L.
    Richard LeslieEnero 15, 2013
    Ha estado aquí más de 5 veces
    One of the best burgers in town. Trout is awesome too.
  • Alan R.
    Alan RainesEnero 13, 2013
    Ha estado aquí más de 10 veces
  • Jennifer Kjellgren ~.
    The nuts they serve as an app are simply scrumptious! Great spot!
  • Renee M.
    Renee McIntireDiciembre 8, 2012
    Absolutely delicious!!!!
  • Wendy H.
    Wendy HadleyOctubre 27, 2012
    Ha estado aquí más de 10 veces
    The pretzel is omnom delicious! The goat cheese flat bread is also a great option for an entree substitute if you want to save room for dessert.
  • Krystylynn M.
    Krystylynn MarieSeptiembre 15, 2012
    Burger came out raw. Server messed up my order. New order, the chicken came out dry but the au jus helped. The school girl crush drink is very sweet. Server was nice though.
  • Michele
    MicheleSeptiembre 8, 2012
    Get an In The Park. Or 4.
  • Creative Loafing Atlanta
    2012 Hops for Pops Wrecking Bar Pub is offering dads a much deserved specialty Randalized beer. Wrecking Bar's brewmaster, a father himself, will be featuring his own Randalized beer. Leer más
  • Péralte P.
    Péralte PaulMayo 6, 2012
    Ha estado aquí más de 5 veces
    Alors, le jarret de porc est super! Essayez le!
  • WreckingBar B.
    WreckingBar BrewpubAbril 19, 2012
    Trying to eat healthy? Every Tuesday all of our specials are vegetarian.
  • WreckingBar B.
    WreckingBar BrewpubAbril 19, 2012
    Join us for Acoustic Sundays. We will have live music in our Coal Room Lounge every Sunday from 6-8 p.m.
  • WreckingBar B.
    WreckingBar BrewpubAbril 19, 2012
    Want to see how your favorite Wrecking Bar beers are made? Join us for a free brewery tour every Saturday at 4:30 p.m.
  • Nick G.
    Nick GenthnerAbril 14, 2012
    The poblano grits are ridiculously good
  • David B.
    David BroughtonAbril 14, 2012
    Baby changing station in the mens room- awesome
  • Eight at Eight D.
    Definitely a great date venue!
  • Kevin
    KevinFebrero 12, 2012
    Ha estado aquí más de 5 veces
    Isabel is an amazing bartender with excellent opinions. Put yourself in her hands and you'll have a great night! I know... phrasing. :)
  • Jos B.
    Jos BowersFebrero 9, 2012
    Can't go wrong with the Farmhouse Cheese Plate!
  • Mitzy B.
    Mitzy BenzingerFebrero 5, 2012
    This brewpub is absolutely fantastic! Beer, food, dessert... BIG A+ Try the shepards pie!! You will be happy you did!!!
  • Pierre D.
    Pierre DinetFebrero 5, 2012
    Meat lovers rejoice......have the schweinhaxe here, absolutely fantastic!......I promise......oh ya, stout is magical too!
  • Michael K.
    Michael K.Enero 29, 2012
    I think this may be the best Bloody Mary in town!!!
  • sean c.
    sean claireEnero 29, 2012
    8oz and 16oz pours. Beer selection is solid. Food- outstanding. Environment is English style chilled. Love this spot!
  • susan
    susanEnero 26, 2012
    The pulled pork is sinfully delicious!
  • Liz M.
    Liz MorrisonEnero 25, 2012
    Have Liz as your server. She's so sweet and attentive. The fries are awesome too
  • Grace H.
    Grace HannersEnero 21, 2012
    This Blonde is so sweet and tasty.
  • Heartofachef
    HeartofachefEnero 21, 2012
    Ha estado aquí más de 5 veces
    Beers are amazing. Staff also awesome. Definitely try the cheese plate, if you get a burger order it one temp down from what you want (medium rare if you want medium). Great apps!
  • Stephen H.
    Stephen HarlanEnero 18, 2012
    Ha estado aquí más de 5 veces
    Play for team veggie? Hit the wrecking bar on Tuesdays when all the specials are either vegetarian or vegan!
  • David L.
    David LeonardEnero 14, 2012
    Primal Plate = BBQ and the Brussels sprout Hash ... Add the BBQ sauce to the hash too
  • WreckingBar B.
    WreckingBar BrewpubNoviembre 23, 2011
    Follow us on Twitter @wreckingbar for information on daily food specials and new beers!
  • Brian K.
    Brian KellyNoviembre 12, 2011
    Ha estado aquí más de 10 veces
    Have the Schweinsaxe.
  • Oakland Cemetery
    Oakland CemeteryOctubre 27, 2011
    Originally constructed as a residence by Victor Hugo Kriegshaber who owned several building material supply businesses. The architect also designed Rhodes Hall in Midtown. Victor rests in Oakland. Leer más
  • Tony C.
    Tony CappaertOctubre 7, 2011
    Order the BBQ pork MANWICH. You will not be disappointed.
  • Molly W.
    Molly WinstonSeptiembre 15, 2011
    Great place, beer, food and prices.
  • David M R.
    David M ReinesSeptiembre 10, 2011
    Ha estado aquí más de 10 veces
    Great service, ambience, beer and cocktail selection. My favorite pub in Atlanta.
  • Matthew H.
    Matthew HiltSeptiembre 9, 2011
    Ha estado aquí más de 25 veces
    Great food and drinks at very reasonable prices.
  • Linda B.
    Linda Bode PhinneyAgosto 22, 2011
    Ha estado aquí más de 5 veces
    Rebecca is one of the best servers ever !
  • A W.
    A WoffAgosto 20, 2011
    Skip the homemade lemonade. But the rattler is fun.
  • babynutz
    babynutzAgosto 13, 2011
    they charge .50 for tonic and tax the beer. nice place but not worth the price
  • David M R.
    David M ReinesAgosto 4, 2011
    Ha estado aquí más de 10 veces
    Grilled cheese with bacon is excellent.
  • Stefan K.
    Stefan KallweitJulio 30, 2011
    Ha estado aquí más de 5 veces
    Wear sunglasses so you don't notice all the nerds
  • Richard E.
    Richard EvansJulio 21, 2011
    Great beer. Nice whiskey selection. Try the Golden Nelson.
  • Joseph T.
    Joseph TerranellaJulio 18, 2011
    Save room for the Wrecking Bar dessert!
  • Paul O.
    Paul OelandJulio 11, 2011
    Really good beer. Flat bread with goat cheese and mushrooms is excellent. The review in Creative Loafing did not do this place justice.
  • Hops Diva
    Hops DivaJulio 11, 2011
    Ha estado aquí más de 100 veces
    Try the Victor IPA for some hoppiness! Leer más
  • Hadas M.
    Hadas MaimonJunio 29, 2011
    Amazing hot pastrami!! Steak salad not worth it. Delic cocktails
  • Thomas B.
    Thomas BrooksJunio 24, 2011
    Awesome beer AND food
  • Mark G.
    Mark GillilandJunio 19, 2011
    Ha estado aquí más de 10 veces
    Awesome beer & loved the beef shortribs!
  • Ticket Alternative
    Ticket AlternativeJunio 18, 2011
    Try the Red Monkey IPA @ the beer cheese soup
  • Leigh H.
    Leigh HaysJunio 15, 2011
    Great Carolina (vinegar style) BBQ!
  • jenn j.
    jenn j.Junio 10, 2011
    Located in the historic Victor H. Kriegshaber House, built in 1900.
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