Yopparai

Yopparai

(Ahora cerrado)
Restaurante japonés, Bar clandestino y Sake Bar$$$$
Lower East Side, New York
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Icono de consejos y reseñas54 Tips y reseñas
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  • Ignacio G.icono de corazón en la imagen de usuario
    Ignacio GalánMarzo 25, 2018
    Matsu sashimi was great. Eel with egg and veggies is amazing! We didn’t know what sake we had to order and their reco was the perfect pairing for all the food. Smoked spicy cod roe is a must
  • Bin Y.icono de corazón en la imagen de usuario
    Bin YangMarzo 2, 2015
    The beef tataki here is 'marble'less. Definitely get that. Portions are definitely small so order more dishes! Miso tripe, tsukune, any dishes with squid in it are all great! Definitely pair it w sake
  • Nicolaicono de corazón en la imagen de usuario
    NicolaFebrero 15, 2015
    Go for the fresh homemade tofu, the shrimp and cod dumpling in dashi, the pork belly and the grilled catch of the day, mine was squid (see pic). Great sake list! Worth the price.
  • Tina W.icono de corazón en la imagen de usuario
    Tina WongJulio 15, 2015
    Under the radar Japanese izakaya. The sake menu is great and the food is amazing. It is a bit more expensive than what you get in St. Mark's but you are buying quality.
  • Kiwi W.icono de corazón en la imagen de usuario
    Kiwi WangEnero 29, 2019
    So authentic and delicious! Get a cozy comfy bar seat if you can. Udon, chawanmushi, and pork belly skewer were incredible. Great salty bar bites menu too.
  • Hande O.icono de corazón en la imagen de usuario
    Hande OynarSeptiembre 13, 2017
    Daikon Radish Oden, Sea Urchin Sashimi, Ebi Shinzo - fluffy dumpling with cod and shrimp, Washu Gyu Beef, Miso Black Cod, Hotate Butter (Scallop) and Agedashi Mochi - for 2 people. all delicious👏🏼
  • Ajit V.
    Ajit VergheseJulio 10, 2013
    Summer chawanmushi: ikura, uni and gold leaf - get all of the tuna, lots of sake, uni, porkbelly, ebi, hamachi, grilled sticky rice, everything. You will not be disappointed.
  • Colin L.icono de corazón en la imagen de usuario
    Colin LeeJunio 12, 2016
    Small cute japanese bar/restaurant. Only seats 24 so make reservations. Recommend the clay pot soft scrambled egg and fresh tofu, and shaved ice. Dont get the sansai rice bowl or yaki onigiri
  • Naphat K.icono de corazón en la imagen de usuario
    Naphat KijsamrejAgosto 31, 2014
    Clay pot dishes are great here. We tried the Jidori Tamago Toji (chicken and meatball simmered in broth with egg) and my favorite was the earthy Kinoko Toban Yaki (mushrooms with miso and butter)
  • ktricono de corazón en la imagen de usuario
    ktrMayo 11, 2017
    Great range of sake and small plates. Best to pick a range of dishes to share, though the simmered clay bowls with a side of rice would make a good meal for one too.
  • Emily
    EmilyDiciembre 20, 2016
    I just love everything about this restaurant. All of their food is top-notch, fantastic sake, and great service. It's a small, intimate space that is perfect for date night.
  • Jase E.icono de corazón en la imagen de usuario
    Jase EngMarzo 8, 2015
    A wide variety of sake options with descriptions. Food is impeccable, from grilled to raw. Hamachi Tataki, Ebi Shinjo, and Tori Tsukune were my favorite.
  • Harrison J.icono de corazón en la imagen de usuario
    Harrison JohnsonDiciembre 23, 2017
    Fantastic dinner. Ume chef's choice sashimi, 4 different fish, 4 pieces each + miso glaze rice cake, fried fish cake, tofu and egg, perfect amount for two.
  • Cynthia L.icono de corazón en la imagen de usuario
    Cynthia LinJunio 25, 2015
    Really thoughtful food. Chawanmushi is good, chilled in the summer. Unfortunately didn't have uni. Washu teppanyaki and sake pudding pretty amazing
  • Sarah
    SarahEnero 10, 2015
    Chilled tofu, rock shrimp and black cod dumplings, and the sashimi were all excellent! Can't wait to go back. Such great service and amazing quality food!
  • Caroline S.icono de corazón en la imagen de usuario
    Caroline SchulweisFebrero 14, 2016
    Great Uni dishes. The chicken meatball was also good. Extensive sake selection. Very cozy.
  • Bimini H.
    Bimini HayesAbril 22, 2012
    had dinner here with my daughter, everything was really good, very fresh, great ambiance and excellent customer service. the desert was a revelation- crushed ice and plum wine- my favorite!!
  • Jordi L.icono de corazón en la imagen de usuario
    Jordi LlobetJunio 6, 2017
    Amazing Japanese restaurant. Japanese barbecue is their speciality. They also have very very good sake. Don't bother about the deserts.
  • Christina W.icono de corazón en la imagen de usuario
    Christina WDiciembre 31, 2014
    New favorite sake bar. Very authentic Japanese, from the service to the food. Get the oden assortment! Metaiko onigiri is also A+
  • Sue L.icono de corazón en la imagen de usuario
    Sue LeeDiciembre 15, 2015
    You have to get the tsukune. Everything I had was great, but it was my favorite dish.
  • Taisiia I.icono de corazón en la imagen de usuario
    Taisiia I.Marzo 15, 2016
    Super fresh sashimi. Delicious washu beef on a hot stone. One of the best quality Uni in the city!
  • Josephine S.
    Josephine SonAbril 22, 2012
    Lovely and serene environment, though bit on pricey side. But I would go back! Try the slimy bomb, rice ball, sashimi, any grilled veggies!
  • Diana V.icono de corazón en la imagen de usuario
    Diana VisserAgosto 14, 2016
    Relaxed atmosphere, great authentic Japanese food, very nice sake cocktail!
  • Emily
    EmilyDiciembre 20, 2016
    Izakaya with high quality food and great sake. Fav sake here: Shiragiku Nigori, "White Chrysanthemum" unfiltered
  • Tasting Table
    Tasting TableAbril 30, 2012
    Start off with the Yopparai cocktail. Softly shaved ice, sparkling sake, yuzu juice and a Japanese yogurt drink form a slush of adult proportions. Leer más
  • Jack C.
    Jack ChuSeptiembre 17, 2014
    The udon is really delicious and also any dish with pork belly was also excellent. Grilled squid, not so much.
  • Craig A.icono de corazón en la imagen de usuario
    Craig AustinEnero 22, 2016
    Ha estado aquí más de 5 veces
    The washu gyu teppanyaki was super good. Great sake selection as well.
  • Jeffrey W.
    Jeffrey WootenJunio 24, 2012
    Ha estado aquí más de 10 veces
    Try salted salmon, tuna tartare, shabu shabu salad & meatballs. Wash everything with Dewazakura Dewasansan. Get dessert.
  • Tianqi L.icono de corazón en la imagen de usuario
    Tianqi LiaoNoviembre 7, 2017
    Best fried chicken I've ever had in New York City.
  • Guy A.icono de corazón en la imagen de usuario
    Guy AlmogNoviembre 19, 2017
    Food is amazing, great atmosphere and excellent service.
  • Forrest S.icono de corazón en la imagen de usuario
    Forrest ScofieldNoviembre 6, 2015
    Amazing sake selection 👌🏼
  • Serious Eats
    Serious EatsMarzo 22, 2013
    A tiny LES izakaya with small plates and an extraordinary sake ice cream.
  • Andrew A.
    Andrew AndrewAgosto 13, 2014
    Very Japanese-ish place. If not very familiar with menu, do some research before...
  • Melody H.icono de corazón en la imagen de usuario
    Melody HanDiciembre 31, 2015
    Uni boat for the win
  • Valentin G.icono de corazón en la imagen de usuario
    Valentin GuerinNoviembre 21, 2015
    A real Japanese izakaya, reminds me Tokyo!
  • Yan Long Z.icono de corazón en la imagen de usuario
    Yan Long ZhangJunio 12, 2016
    This place is more like three $$$ and the food takes a while to prepare. Brace yourselves.
  • Vishal G.icono de corazón en la imagen de usuario
    Vishal GuptaMarzo 7, 2014
    Get the Yuzu sake flavored slush.. Do it.
  • Jade R.
    Jade RolandJulio 25, 2016
    Reminds me a lot of my time in Japan. Quite authentic, would recommend.このレストランの和食は本物だ!本当においしいよ。また来る。
  • Barry H.icono de corazón en la imagen de usuario
    Barry HottJulio 12, 2019
    Super authentic Japanese
  • Andrew B.icono de corazón en la imagen de usuario
    Andrew BorovskyFebrero 26, 2013
    Ha estado aquí más de 25 veces
    Order from the specials menu.
  • Shikhiu I.
    Shikhiu IngSeptiembre 24, 2013
    Ha estado aquí más de 5 veces
    The Sapporo is always so cold, so amazing
  • Chaoicono de corazón en la imagen de usuario
    ChaoJunio 11, 2015
    Good sake selection.
  • Irene M.icono de corazón en la imagen de usuario
    Irene MEnero 27, 2013
    The blue fin tuna sashimi tastes like the blood of a thousand virgins. Mmmmm.
  • Benjamin P.icono de corazón en la imagen de usuario
    Benjamin PalmerNoviembre 15, 2017
    smoked roe is so good
  • 🍙 allie 🍙icono de corazón en la imagen de usuario
    🍙 allie 🍙Junio 29, 2017
    Tsukune, Washu Gyu Teppanyaki
  • Dave S.
    Dave SFebrero 23, 2012
    Try some izakaya dishes and sake!
  • Miranda D.
    Miranda DanusugondoSeptiembre 29, 2018
    Sticky rice with eel
  • Jeremy F.
    Jeremy FisherJulio 17, 2012
    Semi-secret sake bar / izakaya Leer más
  • Christina U.
    Christina UoyFebrero 6, 2014
    Super authentic Japanese food
  • Justin C.icono de corazón en la imagen de usuario
    Justin ChenOctubre 8, 2019
    very very dank
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