24 Tips y reseñas
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Kam BoniSeptiembre 13, 2012Best way is come with a group of friends and share plates, then you can narrow into what you like. The menu looks great and I just started tasting their food, so far everything is good
Andrea SchmidtSeptiembre 5, 2014Love the Hot & Sour soup! Best ever. Nasi Goreng very good as well. Love the food, service is excellent, music great and relaxing atmosphere. I highly recommend Zinda!
Tia McLaurinSeptiembre 5, 2012Ahi tuna was good. Pad Thai a little strange, but it's a new restaurant they get a pass. It will be one of Raleigh's hottest very soon. Great service, ambiance is amazing a must see.
Brooklyn PerrouJunio 29, 2013Outstanding!...service was great..atmosphere was amazing...manager.."Brandon" I think....was extremely welcoming, and gave great suggestions! Wonderful food!
Food was fantastic. It will not disappoint you. I'll be recommending this restaurant/bar to everyone. Plus the bar manager Brandon Marshburn is awesome!
Great food, *get a side of garlic rice with your meal! Soo good*, great atmosphere, great staff and management! Always had a great experiance!
Scott McCartyOctubre 15, 2013The Red Curry is different but excellent. Lots of chunky vegetables and moisture chicken. Sufficiently spicy and kinda smoky... Not too sweet.- Remove DeleteJulio 6, 2014Go bold with the Green Curry or keep it simple with the Sichuan Flank Steak. The choice is yours, with a positive experience you will remember! However, I would recommend going BOLD!
ElisaSeptiembre 17, 2014The food is tasty, the music is myeh. Such a sexy space, it's a shame the first pumping crowd reigns here.
Get the lunch pairing. It's a great deal! 3 courses for $11.
B PSeptiembre 22, 2014We went for lunch on a workday and waited for 20 mins and didn't even get a glass of water or have any waiter come over. Wasn't even busy w only 1/4 full. We left.
Ashleigh VerdierJunio 2, 2013Get to the bar 40 min before they close because it doesn't matter how long you wait, they won't serve you at 2:05 doesn't matter how long you've been waiting for service.
Bartenders here are awesome be sure to take care of them..
CSeptiembre 8, 2012The food was cold. And it wasn't supposed to be. I'd only go there for drinks/atmosphere
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