20 Tips y reseñas
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- buen valor
- frijoles refritos
- cena
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- Hailey AndrewFebrero 20I loved my overall experience here. I got Jesse as my server and he was amazing. He was on top of everything and his energy was great. Will be coming back.
- Brent FaircloughJulio 18, 2015I usually get "rosa". It is tasty and satisfying. Be careful of the large prawn though. I have had a few that were overcooked. Let your server know so they can get you a new one.
- Sharelle SDiciembre 28, 2013Faborite restaurant ever since I was young! This new building is fantastic, the food is delicious and I always buy a quart of salsa on my way out!
- Kaley HartSeptiembre 6, 2016El Matador has been a favorite since I was a kid. I still crave the chips and salsa!!!
- Dave AxentyJulio 9, 2013Request Whitney for your server. By far the best one there. Your beverage will never be less than half full.
- When they say the plates are hot they aren't teasing. Keep your little ones away from the plates. Oh, and three food its great! Don't forget sopapillas for desert.
- Sam CottrellOctubre 9, 2016Really mediocre. I got the Acapulco. The hole relleno had some kind of rubbery yellow cheese in it (not queso), they didn't remove seeds, rice tasted odd, and iced tea horribly bitter.
- I never miss coming here when I travel from. I even travelled once just to come here.
- Reed BrownJunio 28, 2010Took the guys from Silicon Valley Bank to get some great Mexican food. They loved the heated/hot salsa!! Leer más
- Doug HartillAbril 15, 2011Dont waste your time or money! They charge for the chips and wont refill them. The food is bland to say the least. Everything is reheated.
24 Fotos