Jahy T. • Julio 12, 2012Just had the Sicilian on a seeded roll, well built, flavorful and perfect. This is a true hoagie folks
Kyesha O. • Junio 2, 2013Love It! The rolls and lumch meats are so friggn fresh dude. Get there early before they run out of rolls.
Philadelphia Magazine • Octubre 6, 2010The Bolognese Sandwich is a must try. The homemade lasagna is battered and fried—fried!—then topped with all of the above. And an egg, if you’re really brave.
Brandy B. • Enero 6, 2016Excellent beer selection and great food at good prices. Brunch is always amazing. Wonderful place to meet for week day lunch.
Cristian A. M. • Noviembre 3, 2016Cheese whiz and jalapeños 👌🏼 #awesome si pasas por Philadelphia, hay que ir.
Michael P. • Marzo 29, 2019Great breakfast and lunch spot serving everything from egg sandwiches to chicken cutlets, meatballs, and soups.
Ronald S. • Diciembre 27, 2013Best roast pork and tripe sandwich combo in the city
Fidel C. • Junio 20, 2017Todo el menu es excelente !!
Larisa G. • Marzo 5, 2016Pignoli 4eva. Also any of the bread loaves, always freshly baked!
Visit Philly • Mayo 7, 2012The meat-free set will enjoy tofu banh mi, BBQ “beef” hoagies and sesame peanut “chicken” noodles. Roaming on weekdays and at Clark Park on Sundays.
Dave C. • Junio 22, 2010Fantastic vermicelli noodles, def get one with the viet. egg roll. A ton of food and quite tasty!
Vincent I. • Noviembre 6, 2011Not just a bakery, fresh bread, tomato pie, soup, salads, panini, gourmet sandwiches, n colossal gourmet cupcakes... Def my "go to bakery".... Very clean, attractive, authentic bakery...
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