Lynne V. • Julio 28, 2018Portugal’s famous heavenly Pasteis de Natas (mini custard pies) are the stars here. Pair with a nice strong coffee. Take some frozen ones home too!
AlAnoud A A. • Febrero 27, 2022God their pancakes are good! So good, the perfect crunch to fluffiness ratio and the toppings are fresh👌🏻 whole ambiance is great, welcoming staff and fast service. Benedicts, waffles and bakery😍
Howard W. • Octubre 5, 2015Great old-school knish bakery. Great spot for a snack before seeing a movie at the Sunshine. Love the mushroom knish
Wesley B. • Febrero 18, 2015Super cheap, quick, small bites. Great for lunch. Get one of the small sandwiches and definitely some pork & thousand year egg congee!
Mashka • Julio 15, 2015Sour cherry is the best bet. Very classic recipe and balanced throughout (unlike other pies that vary w each bite)
Jenny U. • Septiembre 13, 2020Love everything I’ve tried here. I like the baguette sandwiches (ham and turkey so far 👌🏼) and then the almond or ham and gruyere croissants are yummy. I also love that they sell half loaves!
Roniel T. • Agosto 15, 2018This place is lovely, but compared to the other bakeries in the city, it's prettier than it tastes
BUST Magazine • Diciembre 5, 2011BEST vegan and gluten-free bakery in NYC. Try a uniquely flavored cupcake, such as their chocolate banana (chock full of banana chunks!) or brownie mocha.
Margarita C. • Julio 20, 2012One of the cleanest bakeries in Chinatown and freshest baked buns and cookies. A real gem!
Stan K. • Octubre 22, 2020Get the perfectly yummy Portuguese tart then walk up to Kodawari and grab a delicious coffee enjoy the outdoor seating!
Swift S. • Septiembre 23, 2017Rice rolls, egg tarts, and steamed buns. All delicious, affordable, and big portions.
Jenipher B. • Marzo 10, 2014The milk tea with sugar is always my favorite. I just tried the lemon roll and it was heavenly!
Linda • Marzo 5, 2014Best steamed big bun! No other bakery makes it w/ bamboo shoots, egg, and Chinese sausage inside. The spare ribs over rice is also affordable and filling. Comes w/ veggies and fried egg for $3.50.
Jacqueline L. • Noviembre 12, 2010Hands down, the best Chinese bakery in town. The ladies behind the counter are so sweet!
Leang C. • Marzo 27, 2014Surprisingly good char sui bao. Brioche was light and buttery, filling was nicely salted, if not slightly on the dry end. Great value at $0.80 and in this unassuming bakery.
陳雄暉 弟. • Octubre 24, 2014One of the more modern bakeries on the edge of Chinatown to enjoy a croissant and coffee.
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