Philadelphia Magazine • Octubre 6, 2010The Bolognese Sandwich is a must try. The homemade lasagna is battered and fried—fried!—then topped with all of the above. And an egg, if you’re really brave.
Kandis K. • Septiembre 18, 2013One of the BEST Italian restaurants! This place has been around since the 1800s! Authentic homemade mom/pop style sauces/food. Try either the gnocchi Romano or baked gnocchi! The tiramisu is the BEST!
Visit Philly • Abril 2, 2012Repeat winner of the Golden Meatball Challenge between South Philadelphia and South Jersey, Italian Market staple Villa Di Roma has a winning 50-year-old formula for its pan-seared all-beef beauties.
NBC Philadelphia • Julio 18, 2011Opened in the 1880s by Antonio Palumbo, the Italian Market is America's Oldest Outdoor Market. While the Italian fare remains great, it's also home to some of the best Mexican and Asian food in town.
Philly.com • Agosto 3, 2014The authentic Italian fare focuses on high-quality ingredients, from great mozzarella to expertly prepared whole fish.
O. K. • Agosto 3, 2017The pasta is out of this world, and the tiramisu is delicious. The setting is intimate. It's undoubtedly some of the best Italian food I've ever had, including food I've had in Italy.
Philadelphia Magazine • Septiembre 12, 2011Chef Jeff Michaud prepares Italian food the only way anyone could ask for it: authetic, stylish, and of course delicious. A Lombardy culinary veteran, this guy lived it so he could make it perfection.
Kino • Abril 8, 2012This local neighborhoodly Italian restaurant is cash-only and BYOB. Reservations recommended. It's a great place with an animated wait staff.
Kristin C. • Noviembre 18, 2019Absolutely incredible Italian food! Be sure to make a reservation & BYOB
Serious Eats • Mayo 21, 2014The space might be kitschy, but Little Nonna's does serious old-school red sauce Italian fare.
Dominique I. • Diciembre 1, 2012I've never been disappointed with any of their products, everything is fresh and delicious. Great staff also. It's the tried & true pasta spot in the Italian market!
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