Rose G. • Abril 27, 2022El pan mediterraneo y la pizza pot pie además de un excelente servicio, todo delicioso. Lo recomiendo
Time Out Chicago • Diciembre 20, 2013The lasagna bolognese at Riccardo Enoteca is one of the 100 best things we ate this year. http://tmout.us/rLOtk
Ernie I. • Marzo 18, 2012Omg get the tri colored tortellini with spinach and chicken. It's awesome and served with toasted garlic bread
Jared D. • Agosto 16, 2010The basement below this building was a fallout shelter during the Cold War. Note the old Civil Defense placard outside. It's above and to the left of the main entrance.
GourmetLive • Octubre 18, 2010There’s only one way to order: Go for two pastas, the briny neri, dark with cuttlefish ink and tossed with spicy shrimp; and the capellacci di zucca alla modena.
Samantha R. • Octubre 9, 2013Obsessed w/the grapes from Mcklug. Jupiter in the summer & concord in the winter ❤️
Molly G. • Agosto 27, 2014Incredible. I love that you can get a glass of milk too!
el viaje d. • Julio 9, 2018Excelente lugar para verano
David H. • Marzo 11, 2016The food was excellent at every course! Ambience was lovely, and the service was first rate.. I highly recommend this restaurant!
Manas P. • Junio 14, 2015Come over here on a Sunday and order Chilaquiles off the brunch menu. Namaste
Christopher M. • Junio 13, 2023It's very delicious and tasty. Love going here and every year it never changes
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