AlAnoud A A. • Febrero 27, 2022God their pancakes are good! So good, the perfect crunch to fluffiness ratio and the toppings are fresh👌🏻 whole ambiance is great, welcoming staff and fast service. Benedicts, waffles and bakery😍
Howard W. • Octubre 5, 2015Great old-school knish bakery. Great spot for a snack before seeing a movie at the Sunshine. Love the mushroom knish
Roniel T. • Agosto 15, 2018This place is lovely, but compared to the other bakeries in the city, it's prettier than it tastes
Philip L. • Enero 25, 2015Almond chess and maple walnut goodness
Jenny U. • Septiembre 13, 2020Love everything I’ve tried here. I like the baguette sandwiches (ham and turkey so far 👌🏼) and then the almond or ham and gruyere croissants are yummy. I also love that they sell half loaves!
BUST Magazine • Diciembre 5, 2011BEST vegan and gluten-free bakery in NYC. Try a uniquely flavored cupcake, such as their chocolate banana (chock full of banana chunks!) or brownie mocha.
Margarita C. • Julio 20, 2012One of the cleanest bakeries in Chinatown and freshest baked buns and cookies. A real gem!
Aaron P. • Octubre 24, 2017AMAZING PLACE!! I love this place, and I do mean love. The treats and snacks are amazing. AND, at an average of 1$ per treat it won't break the bank!! EAT HERE!!
Swift S. • Septiembre 23, 2017Rice rolls, egg tarts, and steamed buns. All delicious, affordable, and big portions.
Christine Y. • Febrero 23, 2012Eggtarts are delish. Especially when warm!Get the mango ricecake too.
Ina L. • Septiembre 18, 2015Great little Chinese bakery for some fresh warm egg tarts and to go lunch combos!
Linda • Marzo 5, 2014Best steamed big bun! No other bakery makes it w/ bamboo shoots, egg, and Chinese sausage inside. The spare ribs over rice is also affordable and filling. Comes w/ veggies and fried egg for $3.50.
Jacqueline L. • Noviembre 12, 2010Hands down, the best Chinese bakery in town. The ladies behind the counter are so sweet!
Leang C. • Marzo 27, 2014Surprisingly good char sui bao. Brioche was light and buttery, filling was nicely salted, if not slightly on the dry end. Great value at $0.80 and in this unassuming bakery.
David C. • Enero 20, 2014It's the perfect spot to pick something up when you're in a rush, the cheese or almond twist are good
陳雄暉 弟. • Octubre 24, 2014One of the more modern bakeries on the edge of Chinatown to enjoy a croissant and coffee.
lia b. • Marzo 9, 2012Super tiny storefront, but the bolo bun is surprisingly good—maybe even the best I've had in NYC Chinatowns. Next on my list of things to try: their pork floss bun.
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