albertosherrero • Noviembre 28, 2015Local pequeñito y acogedor con un olor exquisito a parrilla. El butcher steak es un acierto. Relativamente barato.
Sarah L. • Agosto 12, 2011the potato tortilla is an amazing lunch. it's got potatoes, carmalized onions, and eggs. perfect.
Melissa • Abril 16, 2011The frozen mojito is AMAZING. Go early, get a table, and order fried chicken. Mmmm
Stina P. • Junio 6, 2016sit outside in the back - one of the best most unexpected spots in the neighborhood. try the burger or the kale salad
Nicole F. • Diciembre 23, 2014Great cocktail bar tucked away in Brooklyn. Back patio is awesome in the summer! Be sure to bring your paper money, they are cash only.
Mariana A. • Enero 18, 2015El mejor brunch que ya comí! Excelente lugar, decoración y atención 10 puntos.
Melanie L. • Noviembre 20, 2017Great new brunch spot (ordered the frittata and bfast burrito - both delish). Decently priced, cozy vibe. Definitely plan on coming back at night to try some of the cocktails!
Jessica W. • Septiembre 18, 2016Great choice of ales, good bar snacks and friendly staff who went out of their way to put your teams game on the screen
Ruthie E. • Junio 6, 2021Fantastic steaks, burgers, and beef tartare. I loved the bluefish dip with a gin and house-made tonic.
Blue Ribbon Bruce • Noviembre 28, 2011Fried Chicken platters with white bread and honey are sure to please all. Don’t forget to eat with your non-bowling hand!
Kelsey C. • Agosto 20, 2015Everything here is fantastic, but my favorite sk far is definitely the Wagyu Soboto Meshi rice dish!
Anjelika P. • Diciembre 2, 2009This restaurant is amazing! One of the best dining experiences I've had in NY. Definitely try to the toast points with ricotta.
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