Tim S. • Noviembre 4, 2018Pretzels were a must. The pierogies were also fantastic. The fried chicken was beyond my wildest dreams - really tender and well seasoned.
Meri W. • Febrero 25, 2018Tasting menu was inventive, varied and delicious. They dealt very well offering gluten free adaptations for us too
Zoë T. • Abril 29, 2019Edamame dumplings were so light and tasty. The teriyaki quinoa bowl was delicious!
ℳ𝒶𝓎♍ • Octubre 28, 2015Perfectly Austin. Farm to table, hip vibe. Incredible food and matching service. Limited menu brunch, but this isn't a complaint. Highly recommended!
Fabiola C. • Octubre 14, 2017Health food with numbers of different combinations! Staff very friendly!
B W. • Diciembre 7, 2014Awesome happy hour. Try their variation on a Moscow Mule. Tasty food, incredible outdoor patio. Definitely check this place out on a nice day. Expensive off of the happy hour menu.
Dan P. • Abril 30, 2022Very good sweetgreen alternative. I got the lemon garlic and creamy poblano dressings. Would try something more acidic and seasoned next time.
Everett S. • Mayo 12, 2019Man I LOVED this place. Ordered the classic burger with bacon and avocado! Atmosphere, drinks, and food were AMAZING. The whiskey sour and the Whiskey Buck are great drinks to kick off the night
AmateurConcierge • Enero 5, 2020New fine dining spot with really creative menu and excellent cocktails (mezcal one). Do: shrimp & scallop snacks, potato, broccoli. Steak was nicely charred
Roberto L. • Agosto 25, 2018Fuimos 6 personas y todos quedamos agradecidos de la comida y el servicio. Volveré
Nirmal D. • Febrero 24, 2013While I am sure the entrees are great their small plates are spectacular. I thoroughly enjoyed my roasted cauliflower with citrus glaze and spicy chicken meatballs. Makes for a great bar meal.
Peter T. • Abril 23, 2013Truffle cheese & bacon panini is hearty and delicious
AmateurConcierge • Octubre 17, 2021You wish there were 10 of these types of places in ATX it’s just what the food scene needs. Highlights were the fried squash, mafaldine, and the desserts. Next time gotta get the beef tartare
Josh A. • Noviembre 16, 2014Excellent food, well used gastronomy. Good options for pairings or a la cart. They validate parking.
Stephanie K. • Marzo 12, 2010It's all about the truffle egg sandwich, then sub in fried pickles as your side! That's how it's done.
Leah J. • Septiembre 20, 2014Cocktails - get the Rio Grande. Delicious. Good happy hour - PEI mussels in curry sauce is very good.
Stanley B. • Julio 10, 2015We came for the live music, we were won over by the fantastic food! The steak tenderloin was exceptional and the service was great. My Caesar salad was the best I have had. The live music was awesome!
Ashli M. • Mayo 10, 2014Very vegan-friendly. The roasted cauliflower appetizer is as amazing as they say, and the Spring Vegetable Composition was delicious. Relaxing atmosphere too.
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