Sugerencias para Restaurante de nueva cocina americana cerca de Lower Haight, San Francisco

Tim D. • Mayo 15, 2022expensive, but fun new american restaurant! lots of plates to try, get the tasting

Diosnegro A. • Febrero 4, 2018Si tiene paciencia y le gusta el pollo, pídalo 😉 (vea la cara del chamaquito a su llegada)

Violet B. • Julio 18, 2013Protect Ya Neck - Mezcal, Cynar, Gran Classico.

Chandni K. • Junio 6, 2018I love the cauliflower sandwich and Brussel sprouts. Perfect vegetarian meal. And extremely flavor full.

Mar H. • Agosto 4, 2017Solo probé ensaladas y estaban muy buenas

Lauren • Noviembre 11, 2013Bacon Beignets! Very down to earth restaurant, delicious, concentrated menu selection that changes seasonally. Make sure to book reservations WAY in advance, it's hard to get into for sure.

Jorge L. • Septiembre 17, 2014Simple y sencillamente un concepto de cocina diferente. Excepcional

Bela K. • Noviembre 9, 2023This place will surely get a Michelin star at some point. The anchovy toast (marinated anchovies on a bed of heirloom tomato purée and focaccia) was out of this world.

Ugur K. • Diciembre 15, 2018Despite the low score on 4sq, I very much enjoyed food and service at this place. Omelette was really good. Try matcha french toast ❤️

Christine L. • Mayo 28, 2018Spring for the grand menu; it’s definitely worth the extra $$$. Sake pairings were amazing!

Kaitlin M. • Marzo 6, 2017So many drinks to choose from - check the leather bound book too! The lampshade lighter(??) was herbaceous and a little thicker because of the purée, but had an intriguing kick. Delicious!

Catalina C. • Diciembre 29, 2017Buenísimo! Vale la pena probarlo 😋😋😋 El rib eye sandwich es el mejor!

Zoe B. • Septiembre 4, 2022Food and drinks are well crafted. Can’t miss.

Nico P. • Marzo 10, 2022“one of the best garden patios in the city… Potted plants, palms, and birds of paradise are everywhere. patio has plenty of heat lamps and is weather-proof”

Jeremie H. • Septiembre 25, 2013Incredible food- Everything was great. Highlights include the meatballs, clam fritters & heirloom tomato salad. Then again, sliders were awesome too!

Rachel R. • Octubre 23, 2022Definitely need reservations. Food is surprisingly good, given the environment is optimized for Instagram.

Chad B. • Abril 9, 2016First time here and pretty good place to have brunch. Menu has plenty of options to choose from..had their 2 farmhouse eggs with carnitas and tortillas. 👍🏼😋

Amber • Diciembre 9, 2015Great beer selection. Wonderfully imaginative pizzas and excellent quality appetizers.