City Guide de Foursquare

Cercanos:

Inspírate:

Ver todas las
311 fotos

Tertulia

(Ahora cerrado)

Restaurante español y Restaurante de tapas$$$$

West Village, New York

Guardar

Compartir

Tertulia

Los expertos de The New York Times y Eater recomiendan este lugar

115 Tips y reseñas

Ingresa para dejar un tip aquí.

Ordenar:

Populares
Recientes

Alex CavoulacosSeptiembre 17, 2016
Get the ham croquetas (3 per order) - so good.
Arnaud RéautéDiciembre 2, 2014
Quantities are not huge and it is a bit expensive but food was really tasty.
Josh BerkowitzMayo 6, 2013
If you order the Borracho for dessert, the kitchen staff will yell about it as the waitstaff is readying it for serving. In a good way!... I think...
Miguel LopezEnero 19, 2016
The food is cooked like fine New American fare, with Spanish ingredients. Wouldn't call it authentic.
Mouton Noir WinesAgosto 28, 2011
One of the best dishes ever! Tosta Matrimonio black and white anchovies, slow-roasted tomato, sheep’s milk cheese, aged balsamic
Gail HOctubre 8, 2013
Meat and cheese plate alone is good but the garlic patata is devine!
RCJunio 9, 2015
Awesome ambiance. Food was just ok. Maybe the octopus was worth eating. Paella was way too salty, and the croquettes were just mush.
Sarah SalisburyAgosto 3, 2012
Ask your waiter about the yellow stickers on your water bottle...
Cindy NgJunio 15, 2012
Ha estado aquí más de 5 veces
EVERYthing is delicious. Especially the cojonudo. Seamus Mullen is my hero.
Sarah LambertAgosto 19, 2012
Ha estado aquí más de 5 veces
Loved everything especially the anchovy toast and the fizzy Spanish vino
Brian BallanAgosto 17, 2011
This place is new, but it is fucking seriously amazing. Caballa y fabes. Tostada matrimonio. Croquetas. I will hunt you down.
Alex AlvarezMarzo 4, 2012
El Cordero fue muy sabroso! The lamb was delicious! Highly recommended!
Jessica AprilFebrero 1, 2012
Pan con tomate is a simple dish but a absolute must. Perfect toast.
DeannaMayo 27, 2013
Nuestras patatas and Coles de bruselas combined with cask red
W KSeptiembre 3, 2011
The mackerel is pretty awesome. Unexpected heat from the peppers give it a great kick.
TV Food MapsSeptiembre 1, 2014
Check out Tertulia as seen on Chopped , Unique Eats Leer más
Rachel SwansonSeptiembre 20, 2011
Super yummy tapas...definitely a new go-to. Get the mushrooms!
Aileen TseJunio 22, 2013
they perfected the staple in Spanish cuisine - pan con tomate
Travis NicholsMayo 4, 2015
Tapas wine selection atmosphere service
Public House WineAgosto 12, 2014
Sherry on tap, paella on the plate. Need we say more?
FotisNoviembre 2, 2016
try the ciders. the food is authentic.a bit pricey.
S. FanMarzo 27, 2012
Brussels sprouts coming in a tiny frying pan is to die for!
WEI WEINoviembre 29, 2015
Had one dinner here. Impressive appetizers, mediocre entries and a disastrous dessert
Eddie KimMarzo 6, 2013
Get the tasting menu. It's amazing.
Zach KubinAbril 2, 2013
I love this place, I really, really love this place!
Michelle C.Mayo 7, 2012
Bon App quoted chef on how to prep "Secreto" meat and is one of Jose Andres' favorite restaurants in NYC!
Emily FleischakerNoviembre 14, 2011
Don't miss: cojonudos, iberico meats, and the Spanish toast
Carlos PachecoMayo 4, 2012
Very cosy restaurant, loved the cooking and ambiance.
D SicJunio 5, 2016
Arroz negro is fantastic!!
Elysia MannEnero 16, 2016
Beets! LAMB! Black rice.
BennettAgosto 26, 2014
Jamón Iberico is a must
aanwarSeptiembre 24, 2016
Spanish Octopus and Meatballs!
Andrew FurmanJulio 24, 2017
Dev goes here on Season 2 Episode 9 of Master of None
Jenny CuiNoviembre 15, 2015
Jamon Iberico with tomato bread... Mmmmmmm
Paull YoungNoviembre 10, 2012
Awesome water bottles!!!
Trae FFebrero 20, 2016
Delicious desserts.
Adam RichSeptiembre 29, 2016
I always wonder why I don't go more, then go again, think the food is passable, see the bill, and vow to never return
L SilbermanAgosto 16, 2011
split the amazing paella btwn at least 2 people
Valentin GuerinNoviembre 22, 2015
Good tapas place!
Beth Van DamNoviembre 11, 2013
The Bread Pudding was To. Die. For.
JeffreyMarzo 5, 2015
2015 James Beard nominee for Best Chef - Seamus Mullen
Monserrat AJunio 30, 2013
My skirt steak and eggs
C FSeptiembre 5, 2017
Service was lacking and food quality was poor with several dishes unavailable for the day. Ordered the 62oz dry aged steak and tasted like spoiled meat
Andrea ArellanoMarzo 8, 2012
Try the tosta de huevo roto y jamon iberico
Mike StrockoAbril 16, 2013
Hamburguesa de Tertulia - available at lunch/brunch only
Deb KumarAbril 24, 2015
Good cocktails
Vanessa BorgesOctubre 7, 2016
I don't know how Tertulia keeps getting good reviews Foursquare and TripAdvisor. The food isn't that great and it's incredibly overpriced. Ok! ☹️
Chris LMayo 19, 2012
Tapas arrived very slowly...and weren't even that good. Tried most of NYT's rec's but came away bored. Better potatoes can be found in touristy diners in Barcelona.
DinaAbril 24, 2014
Very good food but expensive.
Jonathan HarrisDiciembre 4, 2012
Decision to come here impressed her and Got me a second date!

311 Fotos

Foursquare © 2025 Hecho con cariño en NYC, CHI, SEA y LA

Debes habilitar JavaScript para poder usar foursquare.com

Usamos la mejor y más avanzada tecnología disponible para ofrecer la mejor experiencia web posible.
Por favor, activa JavaScript en la configuración de tu navegador para continuar.

Descarga Foursquare en tu teléfono inteligente y empieza a explorar el mundo que te rodea!