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(Ahora cerrado)Restaurante español y Restaurante de tapas$$$$
West Village, New York
Los expertos de The New York Times y Travel + Leisure recomiendan este lugar
115 Tips y reseñas
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David 🎉 LasterJulio 8, 201620% off Lunch With Village Access Card for Residents
Josh BerkowitzMayo 6, 2013If you order the Borracho for dessert, the kitchen staff will yell about it as the waitstaff is readying it for serving. In a good way!... I think...
Mouton Noir WinesAgosto 28, 2011One of the best dishes ever! Tosta Matrimonio black and white anchovies, slow-roasted tomato, sheep’s milk cheese, aged balsamic
RCJunio 9, 2015Awesome ambiance. Food was just ok. Maybe the octopus was worth eating. Paella was way too salty, and the croquettes were just mush.
Arnaud RéautéDiciembre 2, 2014Quantities are not huge and it is a bit expensive but food was really tasty.
Miguel LopezEnero 19, 2016The food is cooked like fine New American fare, with Spanish ingredients. Wouldn't call it authentic.
EVERYthing is delicious. Especially the cojonudo. Seamus Mullen is my hero.
Loved everything especially the anchovy toast and the fizzy Spanish vino
Brian BallanAgosto 17, 2011This place is new, but it is fucking seriously amazing. Caballa y fabes. Tostada matrimonio. Croquetas. I will hunt you down.
W KSeptiembre 3, 2011The mackerel is pretty awesome. Unexpected heat from the peppers give it a great kick.
WEI WEINoviembre 29, 2015Had one dinner here. Impressive appetizers, mediocre entries and a disastrous dessert
Michelle C.Mayo 7, 2012Bon App quoted chef on how to prep "Secreto" meat and is one of Jose Andres' favorite restaurants in NYC!
Adam RichSeptiembre 29, 2016I always wonder why I don't go more, then go again, think the food is passable, see the bill, and vow to never return
C FSeptiembre 5, 2017Service was lacking and food quality was poor with several dishes unavailable for the day. Ordered the 62oz dry aged steak and tasted like spoiled meat
Vanessa BorgesOctubre 7, 2016I don't know how Tertulia keeps getting good reviews Foursquare and TripAdvisor. The food isn't that great and it's incredibly overpriced. Ok! ☹️
Chris LMayo 19, 2012Tapas arrived very slowly...and weren't even that good. Tried most of NYT's rec's but came away bored. Better potatoes can be found in touristy diners in Barcelona.
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Tertulia
359 Avenue of the Americas (btwn W 4th & Washington Pl)
New York, NY 10014
Estados Unidos
New York, NY 10014
Estados Unidos
Seamus Mullen's award-winning neighborhood restaurant inspired by Northern Spain, featuring classic & creative Spanish fare, wines, sangria, & cocktails.
Cerrado permanentemente (Mostrar más)
- lun.–jue.
- 11:30–15:00
- 17:30–23:00
- vie.
- 11:30–15:00
- 17:30–Medianoche
- sáb.
- 11:30–15:30
- 17:30–Medianoche
- dom.
- 11:30–15:30
- 17:30–23:00
(646) 559-9909
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Wi-Fi
Gratis
Mesas al aire libre
Sí
Baño
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Postre, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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