James Lee

"Had the salted egg sotong, sweet and sour chicken with ginger and the prawn mee. I've had prawn mee countless times and this was my fav to date. The chicken and sotong are definitely worth trying."

"Duck was phenomenal. And we seriously came close to a second order of their soup special, sopressata-based broth with shrimp and mussels."

"Great spot down in the Lower East. Outstanding views of Midtown and the World Trade."

"Love, love, love the song tam here!"

"The rice on their rolls were cold and mushy. We didn't like any of our other starters. The duck breast in red curry was fantastic though. The pork ribs were pretty ok. Get the tempura ice cream."

"Went home a happy camper after trying their delicious fried chicken. I was expecting a little more for the price, but the quality is there and the two sides that come with your order are huge!"