Marco Sánchez

"Staff is nice! The vibe is a little basic but still quiet enough to hang out or get stuff done."

"The upside it’s that it’s definitely cheap. The downside is that the menu is kinda hard to understand and unfortunately, pretty much everything tastes the same. It’s worth the price though."

"Menu is over the top, I’m not sure you want to pay $20+ dollars for literally a bowl of birria. Too pretentious for my taste."

"El atún rostizado es lo más delicioso que he probado en meses. Increíble presentación y sabor. De verdad vale cada centavo y más."

"Los caracoles son deliciosos y la sopa de cebolla es PERFECTA, no es grasosa y tiene la cantidad perfecta de sal (muy poca). Definitivamente regresaremos pronto."

"Stay away if you know Mexican food. The place is amazingly sloppy, some molcajetes are missing a leg or two so they dance all over the table. That's just the start... not coming back."