Tom Douglas is a local foodie legend who helped define Northwest cuisine, but pie fans care only about his bakery. Thousands of people swear by the triple coconut cream pie. Leer más.
Restaurateur Tom Douglas' take on Mediterranean and North African fare. Kebabs delivered to your table in a sizzling skillet. Even Lola's cocktails follow the same cuisine theme. Happy hour 4-6 M-F Leer más.
The happy hour $5 mini pizzas are affordable enough that you can sample quite a few — even all eight — if you bring a few friends. We love the venison sausage with onion topping. Happy hour 3-5 Leer más.