- Populares
- Recientes
- Bernardo NoriegaDiciembre 30, 2012Cocina muy "novel" platillos minusculos y caros. Yo recordaba mejor el de Las Vegas. Realmente no cale la pena y menos es precio!!
- NicoleNoviembre 9, 2014Wonderful food, decor, and service. Went in to eat at the bar before a show at Town Hall. Had the Liberty cocktail and a perfectly medium rare steak. Will return!
- Maritza MatzJulio 19, 2015The tasting menu superb! The pairing wine great! Although we left thinking the white wine wasn't enough for a Michelin winner. At yhe end it was very good once in a life time experience
- BettyFebrero 24, 2014Big Mag Boeuf Sundays in the Bar Room is a nice gem. $49 3-course menu includes a salad, a cote de boeuf on the bone to be shared for two, sauteed spinach, pomme frites, dessert, paired with wine.
- Sam SNoviembre 28, 2015While the plating is a bit dramatic, it lives up to its design. Wonderful flavors and everything is cooked perfectly. Try the tuna tartare and don't forget to order steak.
- Lori LuoAgosto 10, 2014A corporate-friendly restaurant from Charlie Palmer conveniently situated in the same building as the Bank of America Tower, go for classics like the sea scallop sandwich and braised beef brisket.
- Jess MeowAgosto 14, 2014cavatelli was pretty terrible but the cod cake was amazing. chocolate cake w peanut butter ice cream was great but the lemon sorbet in the melon dessert just melted into the water the melons sat in.
- Stan BashmashnikovEnero 3, 2014That Michelin star is well, well deserved. The caramelized sea scallops, lamb-stuffed tortellini, and yellowish tar tar are ridiculous. Leave room for their rich, chocolate desserts.
- Heidi TuckerMayo 28, 2014The food here was amazing!! Not cheap but worth every dollar. Can't wait to eat here again. Service was great too
- Victoria NatenzonMayo 3, 2014Located in the heart of Times Square, if you have a business dinner/drinks planned this is a good place to go. Luxe, expensive, well lit and really beautiful.
- M. Silver AssociatesFebrero 8, 2012Romantic award-winning cuisine. Charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special tasting menu is always offered for V-Day.
- M. Silver AssociatesFebrero 8, 2012Romantic award-winning cuisine. A charming restaurant located in a brownstone on UES Manhattan. The food is spectacular and atmosphere is enchanting. A special "aphrodisiac tasting menu" for V-Day.
- Michelin Travel & LifestyleDiciembre 2, 2013Try dishes like pan-seared veal sweetbreads or New Zealand venison w/ trumpet mushrooms. The bar has a prix-fixe lunch. – Green Guide Editor
- M. Silver AssociatesFebrero 9, 2012A charming restaurant located in a brownstone on the Upper East Side. The food is spectacular and the atmosphere is enchanting. A special tasting menu is always offered for Valentine's Day.
- Cristina DoniniMarzo 28, 2018Wonderful Cote du Rhône, delicious food, scallop ceviche was delicate and smooth on the palate - a great experience
- Sam DMarzo 3, 2016Such a gorgeous restaurant, the ambiance was like being in a movie and the food was absolutely stunning.
- Nadia SwanAgosto 2, 2018Very well run restaurant with a fantastic staff. There was quite an extensive wine list. Dinner was prepared perfectly.
- Monica YeungFebrero 19, 2014Wonderful service. Quiet and relaxing dining room, attentive staff, and generous portions with great flavor. A must in the Times Square area.
- Harumi UMayo 19, 2015Soft shell crab BLT looks and taste great. Service is on the slow end so make sure to allocate enough time to enjoy your meal
- ClaudiaFebrero 9, 2018First rate restaurant. The food is delicious and the service outstanding. Classy environment with interesting and modern food.
- New York HabitatNoviembre 21, 2011Stop by the Bar Room for an exquisite meal. Try the diver sea scallop sandwich with seared foie gras or splurge and order the tasting menu.
- The Wall Street JournalAbril 26, 2010For lunch, served from noon to 2:30 p.m. Monday through Saturday, the most popular entrees are the miso Alaskan black cod ($26) and the grilled burger with bacon and pickled ramp dressing ($19). Leer más
- Allie CarieriAgosto 19, 2014Cobia sashimi appetizer and agnolotti entree - great lunch! Also the focaccia bread is really good.
- Lucky MagazineFebrero 10, 2010Only a half block away from the Bryant Park, this is a great place to relax. Sit at the bar and enjoy a glass of Charlie Plamer's private label cabernet sauvignon and his signature beef tartare.
- Rachel Wang PangOctubre 8, 2015Came here with my co-workers, it was good food with good wine, but not too social with their tasting menu at the time
- Sherry JuMayo 20, 2016Very nice setting and delicate food during restaurant week. Dessert was ok though...
- Daniel RayAgosto 20, 2014Always great. Try to have your back to the window and the blinking billboard.
- Aloisio PintoAgosto 26, 2011Try the tasting menu, pairing with wine is priceless. They never offer cheap options. In a meal I had an austrian reeling, an alsatian Pinot Gris and many more...
- The Corcoran GroupDiciembre 22, 2010An exceptional pre-theater prix fixe deal – try the crab soup and the flatiron steak! Or, go after theater for the Bubbles on Broadway.
- Linnie DAgosto 22, 2012Great lunch (Nicoise) and awesome restaurant week. Delish desserts and friendly servers.
- Talicia RaggsNoviembre 4, 2011The short rib appetizer is to DIE for. Also try the drink named Aureole. Very tasty!!
- NantidaJulio 21, 2012Started my restaurant week at one Michelin star restaurant next to Time Square :)
- chris cFebrero 12, 2012Highly recommend the pre show dinner served from 5-6. Everything is excellent.
- M NAgosto 26, 2017Food is light and well executed; however for the price and prestige, lacks complexity in its flavor profiles. Salmon was well cooked, but nothing special.
- Alejandra G.Marzo 3, 2012Their prefix menu is always great! Can never go wrong ... Awesome pastry chef
- SujyDiciembre 20, 2014Service was a disappointment. having to wait over 40 min for my first course, ruined my experience. This is my second and last time there quite upset given all the great ratings.