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Barbacco

(Ahora cerrado)

Restaurante italiano, Bar de vinos y Trattoria$$$$

Financial District, San Francisco

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Barbacco

Los expertos de Bon Appetit Magazine y AFAR Media recomiendan este lugar
"cannellini bean Bruschetta (bruschetta)"(9 Tips)
"Try the Braised Chicken Thighs (muslo de pollo) - (via @Foodspotting)"(4 Tips)
"Get the lasagna (lasaña) and duck fat Brussels sprouts!"(8 Tips)
"The mussels (mejillones) and gnoccho fritto are must tries!"(6 Tips)

125 Tips y reseñas

Filtro:

bruschetta
bueno para ocasiones especiales
bueno para citas
muslo de pollo
lasaña
risotto
mejillones
calamar
pasta
coles de bruselas
costillas
comida italiana
albóndiga
animado
gnocchi
bueno para grupos
buen servicio
estofado de carne
buen valor
cerdo
(15 more)

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SatindarMarzo 18, 2013
Beat brussels sprouts I have ever had. Might have something to do with duck fat.
Kimberly GOctubre 28, 2011
The pork ragu is delicious...ask for some grated parmesan to go with it :-)
Jeremy RedleafAgosto 29, 2014
Chitarra is so amazingly tasty. The chewy texture is unreal!
Mel N.Octubre 10, 2011
The Butterscotch Chocolate Crunch Gelato is the perfect blend of salty, sweet, and crunchy. So. Damn. Good.
Ben RussoJunio 7, 2013
Don't walk out with the iPad, but use it to fnd a great wine for your meal. Leer más
Dimi BerknerJunio 11, 2013
Ascolane--fried olives stuffed with beef rib are savory and delicious..
Chef BoyarskyJunio 25, 2015
The affogato was memorable. Good food and service.
JoAnne KaoMarzo 15, 2013
Try the Brussel Sprouts Fried In Duck Fat - Fav!
LaurenEnero 27, 2013
Loved the crostone and brussels sprouts fried in duck fat.
FatimaMayo 23, 2013
The fried cheese is good as well as the farro risotto.
Sonia SebastianJunio 6, 2015
Very good food! Gnocchi is spectacular!
Diana MFebrero 2, 2011
Ha estado aquí más de 25 veces
They have a loyalty reward card - every $10 in take-out, 10 times = $10 discount. The shrimp sandwich is delish, by the way!
Norbert HuDiciembre 5, 2011
Ha estado aquí más de 10 veces
The braised chicken thigh is so amazing I've ordered it 5 times in a row!
JoAnne KaoMarzo 15, 2013
Try the Panccheri / Rustic Pork Ragu - Love
Jessica ChanOctubre 7, 2012
Must: Salumi plate, Brussels sprouts any pasta.
Priya SaiprasadOctubre 26, 2012
Order the sparkling red wine. Off the charts!
Athena ChangJunio 10, 2016
Try the Braised Chicken Thighs - (via @Foodspotting)
Sharon P.Febrero 18, 2011
If you want something different, try the gorgonzola & pear bruschetta! So good.
Eunice PanettaMarzo 2, 2010
my first sample of wine from Slovenia! light and refreshing. The asparagus with black mushrooms was also very nice.
Kouros MohitOctubre 3, 2010
Ha estado aquí más de 10 veces
Try the capolemole wine. Is their newest wine from Italy and one of the best I have tasted here.
Sergio Dias PereiraJunio 20, 2014
nduja is awesome. Loved the Lasagna!!!!
Alejandro TorresJulio 28, 2010
Excellent italian restaurant in San Francisco Downtown. The ambience, service and taste... had a great time.
Satjot SawhneyOctubre 18, 2016
Meatballs were okay. Beef stew was great
Tarra AvantsJunio 14, 2010
Order the "angry mussels". Their spice is to die for! Get an Anchor Steam beer with it too! Leer más
Jessica CoxJulio 2, 2013
Flourless nemesis cake and Brussels sprouts. Amaze.
JasonJunio 29, 2011
Try the Bar-B-Q Turkey Sloppy Joe - didn't anticipate this being sloppier than it is. Still yummy.
Seema AmbleMayo 20, 2017
the farotto is great for vegetarians!
Chris PowersFebrero 18, 2011
The wine is different here, wine is aged with skins on. Just beware when ordering, its like organic wine and in my view is more bland, although sure it fits tastes out here
Andrew LawtonMarzo 6, 2016
Roast octopus was awesome.
Katherine LohEnero 8, 2014
get the brussels sprouts and the arugula and parmesan salad
wyn lokMayo 11, 2014
Still water and sparkling are both complimentary.
James TNoviembre 16, 2015
Brussel sprouts are better with the vinaigrette on the side.
Esther AssaadMarzo 5, 2010
Everything we ordered was fantastic: Arancini, Meatballs, Brussel Sprouts, and Buratta - So YUM.
Alejandro TorresJulio 28, 2010
Get the Fried Brussels ! it is an unexpected taste... best side dish of all
Nicholas CaputoNoviembre 10, 2010
try the duck liver patte bruschette, brusel sprouts, & the chicken thighs!
Teresa WFebrero 17, 2011
don't skip the brussels sprouts. or the ricotta pear cake!
Mark PlakiasAbril 12, 2012
Try the app of local squid stuffed w 'Nduja. $10 it's like an entree
Kouros MohitJulio 13, 2010
Ha estado aquí más de 10 veces
Get the Salume dish. Their own cured meet is the best in the bay area.
Camille BrenkwitzNoviembre 16, 2012
Duck fat Brussels sprouts? Amazing. Mushroom risotto? Ehh...
Chris SchmidtEnero 29, 2013
Try the Gnocchi With Wild Goose
savoryexposure.comAgosto 17, 2011
Laid back eats & a killer iPad wine list? Check & double-check - Barbacco is your place
JoAnne KaoAbril 1, 2012
Try the Burrata Cheese Roasted Baby Carots - Amazing
JoAnne KaoMarzo 15, 2013
Try the Tuscan Chicken Liver Pate - Love
Jérôme TomasiniSeptiembre 9, 2011
Go with the Prosciutto di Parma + Parmesan
Craig VillamorOctubre 2, 2015
Food's pretty good. Atmosphere is meh. Meatballs are too "meaty".
Kevin Chen Diciembre 15, 2013
Ha estado aquí más de 5 veces
Angry mussels!
Jessica TaylorFebrero 19, 2015
Food okay, tries to be an upscale place but doesn't succeed. Asked for bread and never received it
Lina OchmanAbril 19, 2012
Working late? Call in and order take out!
JoAnne KaoAbril 1, 2012
Try the Panna Cotta - Loved!
Kouros MohitJulio 7, 2011
Ha estado aquí más de 10 veces
Gretchen was off tonight and we had a poor experience. Do not sit at the tables at the end where the waiters butts will rearrange your table.

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