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Bar Ferdinand

(Ahora cerrado)

Restaurante de tapas y Restaurante español$$$$

Northern Liberties - Fishtown, Filadelfia

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Bar Ferdinand

93 Fotos

Menú

Late Night Menu 4Dinner Menu 8Brunch Menu 6

Late Night Menu

Late Night Menu From 11p

Charcuterie & Cheese

Spanish Cheese Board

15.00

House-Cured Beef Carpaccio

12.00

Arugula, Foie Gras

House-Cured Spanish Charcuterie Board

15.00

Hand-Carved Jamón Ibérico

25.00

Tapas

House Marinated Olives

4.00

Tortilla Española

5.00

Oysters On the Half Shell

14.00

Gambas Al Ajillo

12.00

With Shrimp, Garlic and Olive Oil

Toasted Marcona Almonds

4.00

Date and Bacon Empanada

7.00

Hamachi Crudo

12.00

Cucumber, Mango, Red Jalapenos

Charred and Marinated Vegetables

10.00

Spanish Flatbreads

House-Cured Pancetta

12.00

With Baked Egg and Garlic Oil

Lobster Coca

15.00

With Creme Fraiche and Tarragon

Mushroom Coca

13.00

With Truffles and Goat Cheese

Raciones

Mussels

12.00

With Rosemary and Orange Zest

Baked Goat Cheese

10.00

With Roasted Garlic and Honey

Spanish Octopus

14.00

Fingerlings, Pimenton, Sherry

Roasted House-Cured Chorizo

10.00

Brandy

Dinner Menu

daily from 4:30p

Charcuterie & Cheese

Spanish Cheese Board

15.00

Hand-Carved Jamón Mangalica

25.00

House-Cured Spanish Charcuterie Board

15.00

Tapas

Mojama

5.00

Celery, Grapes

Toasted Marcona Almonds

4.00

Tortilla Española

5.00

Shishito Peppers

6.00

Roasted Tomato Chili Sauce

Manchego Frito

7.00

With Apple Foam and Quince Purée

Seared Scallop

9.00

Lobster, Saffron Orange Butter

Patatas Bravas

6.00

Shishito Peppers, Spicy Tomato Sauce, Aioli

House Marinated Olives

4.00

Oysters On the Half Shell

14.00

Date and Bacon Empanada

7.00

Hand Cut Potato Chips

7.00

Lobster Roe Crema, Fresh Herbs

Gambas Al Ajillo

12.00

With Shrimp, Garlic and Olive Oil

Hamachi Crudo

12.00

Radish, Orange, Chili Oil

Jamón Croquetas

6.00

With Charred Scallions and Romesco

Tostas

three for $10

Pan Con Tomate

4.00

Short Rib Marmalade

4.00

Onion, Pine Nuts

Smoked Trout

4.00

Horseradish, Pickled Red Onions

Jamón Serrano

4.00

Garlic, Parsley

House-Cured Salmon

4.00

Crème Fraîche, Mustard Oil, Dill

Spanish Flatbreads

Roasted Mushroom Coca

13.00

With Truffles and Goat Cheese

Three Cheese Coca

12.00

With Pears and Caramelized Onions

House Cured Pancetta Coca

12.00

With Baked Egg

Ensaladas

Endive

8.00

Apples, Candied Beets, Cabrales Crema

Charred and Marinated Vegetables

10.00

With Goat Cheese Bread

Frisee

8.00

Poached Egg, Pork Belly, Mojama, Sherry Vinaigrette

Smoked Beef Carpaccio

Baby Arugula, Foie Gras

Raciones

Roasted House-Made Chorizo

10.00

With Brandy

Roasted Goat Cheese

10.00

With Roasted Garlic and Honey

Roasted Mussels

10.00

With Rosemary and Orange Zest

Roasted Organic Chicken

11.00

With White Wine, Capers, Lemon, Crispy Potatoes

New York Strip Steak

16.00

With Chimichurri and Potatoes

Braised Short Rib

16.00

With Saffron Cauliflower Puree and Roasted Cauliflower

Trout a La Plancha

14.00

With Truffle Almond Vinaigrette

Baked Ricotta Gnocchi

16.00

Lobster, Lobster Cream

Spanish Octopus

14.00

With Fingerlings, Pimenton and Aged Sherry

Crispy Pork Belly

12.00

With Red Onion Conserva

Bacon Wrapped Rabbit Leg

14.00

With Chickpeas de Madrid

Paella Valenciana

Bomba Rice

35.00

With Shellfish, Chicken and Chorizo

Chef's Tasting Menu

Chef's Selection of Plates

45.00

Wine Pairing

20.00

Brunch Menu

Huevos

Fontina Cheese Omelet

8.00

Caramelized Onions

House-Made Chorizo Sandwich

8.00

Fried Egg, Fontina Cheese

Pancetta Coca

12.00

With Baked Egg

Sauteed Spinach and Piquillo Pepper Omelet

8.00

Chorizo

8.00

Morcilla, Potato Hash, Piquillos, Poached Egg

N.Y. Strip Steak

16.00

Fried Egg, Chimichurri Sauce and Potatoes

Ensaladas

Ensalada Mojama

13.00

Poached Egg, Haricot Vert, Frisee

Tortilla Española

5.00

Salad Greens, Aioli, Piquillos

Frutas Mixtas

9.00

Honey-Citrus Yogurt

Endive

8.00

Candied Beets, Cabrales Crema

Tapas

Pan Con Tomate

4.00

Oysters Del Día

14.00

Half-dozen Oysters, Mignonette

House Cured Salmon Salad

10.00

Salmon Roe, Creme Fraiche

Grilled Vegetable Sandwich

6.00

With Garlicky Greens, Manchego

Jamon Croquetas

6.00

With Romesco

Churros Con Chocolate

5.00

Pan Con Tomate

6.00

With Jamon

Date and Bacon Empanada

6.00

Honey, Almonds

Smoked Trout

9.00

House-Made Bialy, Horseradish Creme Fraiche

Patatas Bravas

4.00

Spicy Tomato Sauce, Aioli

Spanish Toast

6.00

Seasonal Fruit, Whipped Cream

Sides

Two Eggs Any Style

6.00

Chorizo, Pork Sausage

5.00

With Smoked Paprika

Catalan Spinach

4.00

With Pinenuts

Bacón Ahumado

5.00

House-Smoked Bacon

Morcilla

5.00

Pork Blood Sausage

Bebidas Especiales

Bloody Mary

5.00

Tomato Gazpacho, Vodka

Mimosa "Sangrada"

6.00

Cava, Blood Orange

Sol De Cadíz

6.00

Pilsner, Orange

Mimosa

5.00

Cava & Fresh Orange

Mimosa "La Paz"

6.00

Cava, Grapefruit, Sugar Rim

Palomino

10.00

Hornitos Tequila, Grapefruit, Cucumber, Honey

Bebidas

Sangria 7.5

24.00

Red Wine, Mixed Fruit, Brandy

Zumo De Pomelo

5.00

Fresh Squeezed Grapefruit Juice

Café Con Leche

4.00

Espresso w. steamed milk

Café

2.50

American coffee

Clericot 7.5

24.00

White Wine, Melon, Berries and Mixed Fruit

Zumo De Naranja

5.00

Fresh Squeezed Orange Juice

Café Solo

3.00

Espresso

Tea

2.50

Hot or iced

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