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Bawarchi Signature

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Restaurante indio y Bar$$$$

Addison

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Bawarchi Signature

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Menú

Menu 22

Menu

Appetizers

Bawarchi signature menu features more than 150 menu selections made fresh from scratch each day using only the highest quality ingredients which combines to create our remarkable tastes.

We will gladly honor requests to modify your order to suit specific health or dietary needs. Bawarchi signature is famous for our generous portions which are ideal for sharing or taking home but be sure to save room to enjoy our specialty desserts.

Appetizers: Non-Vegeterian

Bawarchi Mix Hors De Houvres

Combination platter of chilli chicken, fried calamari & chicken samosa

Chicken 65

Spring chicken marinated with ginger & garlic

Curried Mussels

Fresh mussels simmered in a garlic & red wine curry sauce with a touch of rosewater

Chilli Shrimp

Shrimp spiced with green chili sauce & curry leaves

Lettuce Wraps Chicken

Minced chicken, green onions, cashews & crispy rice sticks served with cool, crisp lettuce cups

Chicken Samosa

Traditional indian pastry puff stuffed with marinated chicken, cheese & spices

Samosa Trio

Combination samosa platter of vegetable, chicken & lamb samosas

Chilli Chicken

Chicken breast spiced with green chili sauce & curry leaves

Chicken Manchurian

Chicken breast cubes deep fried and cooked in manchurian sauce

Fried Calamari

Calamari served with a creamy garlic-cilantro sauce

Apollo Fish

Fish cooked in manchurian style dish is very flavorful

Lettuce Wraps Kheema

Ground goat, green onions, cashews & crispy rice sticks served with cool, crisp lettuce cups

Lamb Samosa

Traditional indian pastry puff stuffed with marinated ground lamb, cheese & spices

Appetizers: Vegeterian

Bawarchi Mix Vegetarian Hors De Houvres

Combination platter of panner manchurian, samosa & aloo tikka

Vegetable Manchuria

Vegetable patties cooked in manchurian sauce

Paneer Manchuria

Homemade cheese cubes cooked in manchurian sauce

Lettuce Wraps Panner

Homemade cheese, green onions, cashews & crispy rice sticks served with cool, crisp lettuce cups

Samosa Chaat

Veg samosa mashed and topped with garbanzo, tamarind chutney, raita & roti crisps

Mix Veg Pakora

Fresh spinch, onions, potatoes, bell pepper and fresh chilly battered & fried

Onion Mirchi Bajji

Jalapenos dipped in savory batter deep fried and stuffed with onions, mint & topped with special masala (2)

Gobi Manchuria

Deep fried cauliflower cooked in manchurian sauce

Baby Corn Manchurian

Baby corn coated with batter cooked in indo chinese style

Chilli Paneer

Deep fried panner sautéed with onions & green chilies

Aloo Tikki Chaat

Indian spiced potato patties topped with garbanzo beans, tamarind chutney, raita & roti crisps

Vegetable Samosa

Minced potatoes & peas wrapped in pastry dough & fried

Cutmirchi

Chilly pakora garnished with spiced onions

Tandoori

(Clayoven) sizzlers

Grilled entrees served sizzling on a bed of onions with basmati rice & a side of tikka masala sauce

Tandoori Vegetables

Broccoli, cauliflower, zucchini, squash, bell peppers, paneer, onions & pineapple, grilled in our clay oven

Chicken Tikka Kebab

Chicken breast marinated with spices & yogurt and grilled in our clay oven

Reshmi Kebab

Boneless breast chicken cubes marinated with mild sauce baked in clay oven

Seesh Kebab

Finger rolls of ground lamb spiced with fresh ginger and coriander

Rack of Lamb

Grilled rack of lamb cooked to order & served over a cream of garlic sauce. Served with cumin roasted potatoes or sauteed fresh vegetables

Charbroiled Salmon

This seafood treat is best prepared over a charcoal fire

Malai Kebab

Clay oven grilled boneless chicken breast, marinated in our chef’s secret creamy garlic sauce, a rewarding departure from the traditional

Tandoori Chicken

Grilled bone-in chicken marinated in yogurt, garlic, ginger & fresh ground spices

Boti Kebab

Boneless lamb grilled in our clay oven until crisp on the outside, tender inside

Pathar Kebab

Grilled tender chunks of lamb (halal) marinated in papaya, ginger, garlic & mint with freshly ground spices

Tandoori Shrimp

Shrimp marinated in yogurt sauce and cooked in clay oven

Bawarchi Signature Mix Grill

Combination of tandoori chicken, malai kebab, thandoori shrimp & seesh kebab

Entrees: Vegeterian

All served with basmati rice

Yellow Dal Tadka

Gram lentils cooked & tempered with curry leaves, mustard seeds & asafetida spice

Aloo Gobi Masala

Mouthwatering blend of fresh cauliflower & potato seasoned to perfection

Navaratan Korma

Traditional merging of 9 gems, cooked with vegetables, dry fruits & cheese

Kadai Bendi

Okra cooked on a low flame with sliced onion & spices

Malai Kofta

Vegetable dumplings stuffed with potato, paneer & nuts simmered in onion coconut sauce

Mushroom Mutter Paneer

Fresh mushrooms, green peas & paneer cheese simmered in onion masala sauce

Paneer Butter Masala

Tender chunks of homemade cheese in mildly spiced cream sauce

Dal Makhani

Gently simmered black lentils cooked with tomatoes, cilantro & a touch of cream

Channa Masala

Garbanzo beans cooked with fresh garlic, ginger, coriander & tomatoes

Baigan Bartha

Eggplant partially baked in oven & cooked with tomato and spices

Aloo Mutter Masala

Baby potatoes in creamy onion sauce cooked with green peas

Kadai Paneer

Cottage cheese sauteed with onions, tomatoes, green peppers & finished with rich gravy

Palak Paneer

Homemade cottage cubes lightly fried & cooked in spinach puree

Mutter Paneer

Green peas and home made cheese cooked in mild sauce and spices

Entrees: Chicken

All served with basmati rice

Chicken Shahi Korma

A true mughlai delight, lightly sweet and spicy with flavor of cardamoms

Kadai Chicken

A northwest frontier specialty; chicken cooked with fried curry leaves, yogurt & spices

Chicken Chettinad

Chicken sauteed & cooked in mild sauce & spices in chettinad style

Chicken Mughlai

Chicken & eggs cooked with spices, yogurt & mild sauce

Butter Chicken

Chicken cooked with spices, herbs and butter sauce

Chicken Tikka Masala

Boneless grilled chicken cooked with tomato, cream, caramelized onions and special spices

Natu Kodi Vepudu

Spicy dry country chicken (organic) cooked with special spices. A house favourite

Hyderabadi Chicken Curry

Bone-in chicken finished with homemade curry sauce

Chicken Vindaloo

For a true adventurer who has a passion for spicy food. Tangy and spicy curry

Kashmiri Chicken

Chicken cooked simmered in a creamy & spices in traditional kashmiri indian style

Saag Chicken

Boneless chicken cooked in house special spinach sauce

Andhra Chicken Curry

A traditional spicy bone-in chicken curry with special spices

Mint Chicken Curry

Chicken cooked in a mint & cilantro sauce flavored with curry leaves

Khuroos E-Turush

Medallions of chicken breast stuffed with spinach, onions, mushrooms, cheese, paneer & spices simmered in a rich cashew-almond-pistachio cream sauce with a hint of sweetness. A house favourite

Tin Baar Samplers

Your choice of grilled chicken or lamb marinated in indian spices and served on a trio of our favorite sauces: tikka masala, cream of garlic & cream of spinach! Your choice of sauteed vegetables or red roasted cumin potatoes

Entrees: Lamb / Goat

All served with basmati rice

Lamb Korma

A moghulai delight creamy sweet and spicy with the delicate flavor of cardamoms

Lamb Rogan Josh

A true hyderabadi delight, lamb cooked with fried curry leaves, yogurt & spices

Lamb Mirchi Masala

Boneless lamb sauteed with special sauces and chilies, herbs & spices

Goat Kurma

A moghulai delight, goat meat cooked simmered in a creamy & spices

Kheema Mutter

Minced goat with green peas and spices

Lamb Vindaloo

For the one with true passion for spicy food, lamb and potatoes cooked in fiery red chilli and vinegar sauce

Lamb Kasmiri

Boneless lamb cooked simmered in a creamy & spices in traditional kashmiri indian style

Lamb Curry

Boneless tender lamb marinated and cooked in a curry sauce of fresh herbs & spices

Goat Curry

Tender goat meat cooked in onion & tomato gravy flavored with spices

Goat Karahi

Small pieces of goat meat marinated in white vinegar and then cooked in special tomato sauce and traditional herbs and spices and garnish with coriander and ginger

Seafood

Shrimp Curry

Shrimp cooked with tomatoes, caramelized onions & spices in traditional southern indian style

Shrimp Tikka Masala

Grilled shrimp cooked with tomato, cream, caramelized onions and spices

Fish Masala

Masala in a hearty blend of tangy tomato & aromatic herbs & spices

Salmon Jalfrezi

Fish marinated with fresh ground spices and sauteed with tomatoes, onions and bell peppers

Bhuna Shrimp

Jumbo prawns braised in tomato and onion sauce with peppers, onions, cumin, mace, coriander

Royyala Vepudu

A famous south indian shrimp dish, prawns (shrimp) deep fried with herbs and spices

Salmon Fish Curry

Salmon fish cooked with tomatoes, caramelized onions & spices in traditional southern indian style

Bawarchi Biryani's

Bawarchi biryani: a popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. All biryani dishes are served with sauce and raita

Egg Biryani

Dish of curried boiled eggs cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Chicken Biryani Boneless

Dish of curried boneless chicken & eggs cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Lamb Biryani

Lamb cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Kheema Biryani

Ground goat cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Veg. Dum Biryani

Mixed vegetables cooked traditionally in basmati rice with special bawarchi herbs & spices

Chicken Dum Biryani

Chicken cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Goat Dum Biryani

Goat cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Shrimp Biryani

Dish of curried shrimp cooked traditionally with flavored basmati rice adding special bawarchi herbs & spices

Indo Chinese

Hakkai Noodles

Hakka noodles belongs to the indo-chinese cuisine, an immensely popular and widespread cuisine in india with your choice of veggies, egg, chicken or shrimp

Szechwan Fried Rice

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, broccoli and spl szechwan sauce your choice of veggies, egg, and chicken or shrimp

Fried Rice

Aromatic rice stir fried with fine chopped cabbage, carrots, bell peppers, broccoli and your choice of veggies, egg, chicken or shrimp

Indo Chinese

Wet served with rice

Garlic Chicken

A recipe for indian style chinese hot and spicy garlic chicken containing boneless chicken, garlic, chili powder, tomato sauce, salt and pepper

Szechwan Chicken

Cooked boneless chicken, tossed with red chilies with spicy szechwan sauce

Gobi Manchurian

Gobi manchurian is a famous indo-chinese dish. They are cauliflower fritters in spicy sauce

Cantoni Chicken

Cooked boneless chicken, tossed with green chilies with house special sauces

Soups & Salads

House Green Salad

Romaine lettuce, tomatoes, cucumbers & red onions with choice of dressings

Mulligatawny Soup

Delicately seasoned vegetables & apples with chicken and a hint of lemon

Sweet Corn Soup

An indian chinese soup, prepared with cream style sweet corn and with choice of mixed vegetables or chicken

Cucumber Salad

Cucumber, red onion & tomatoes tossed with tamarind & bawarchi spices

Dal Soup

South indian all time favorite soup, made with lentils

Hot & Sour Soup

A spicy and tangy soup with combination of choice of veggies or chicken

South & North Indian Specialties

Bawarchi signature south and north indian served with coconut chutney, ginger chutney, tomato chutney & sambar{lentil soup}

Idli Sambar (3)

Steamed south indian rice cakes made from fermented rice and black gram batter with lentil soup

Idli Vada

Combination of 1 idli & 1 vada

Onion Dosa

South indian rice crepe made from fermented rice and black gram batter topped with onions & chilies

Mysore Masala Dosa

South indian rice crepe is layered with a spicy chutney prior to adding a flavorful potato stuffing

Rava Dosa

South indian rice crepe made from semolina and all purpose flour with spices

Rava Onion Dosa

Semolina crepe with onion and spices

Onion & Chilli Utappam

South indian rice pancake is topped with chopped onion and green peppers & tomatoes

Chole Poori (3)

Puffed wheat bread served with a spicy and mildly tangy chick peas gravy

Chapathi (3)

Flat whole wheat bread made on griddle is popular bread throughout india

Idli (3)

Steamed south indian rice cakes made from fermented rice and black gram batter

Medu Vada(3)

Deep fried donuts made with lentil flour

Plain Dosa

South indian rice crepe made from fermented rice and black gram batter

Masala Dosa

South indian rice crepe stuffed with a flavorful mashed potato stuffing

Cheese Dosa

South indian rice crepe stuffed with indian cottage cheese (paneer)

Rava Masala Dosa

Semolina crepe stuffed flavorful mashed potatoes stuffing

Chicken Tikka Dosa

South indian rice crepe stuffed with a flavorful chicken tikka

Aloo Poori (3)

Puffed wheat bread served with spicy mashed potato mix

Chole Batura (2)

Puffed maida bread served with spicy and mildly tangy chick peas gravy

Curd Rice

Rice mixed with plain yogurt and flavored with a south indian spicy sauté

Chef's Specialties

Dinner for Two

Soup of the day, your choice of either lamb or goat or chicken curry, tandoori chicken or seekh kebab and saag paneer, rice, naan, kheer, hot tea or coffee

Meat Thali

Meat samosa, saag paneer, lamb or goat curry, chicken curry, naan, rice and dessert

Vegetable Thali

Samosa, saag paneer, navratan korma, daal, naan, rice and dessert

Naan & Roti

(Fresh breads)

Garlic Naan

Leavened bread made in tandoor oven is topped with minced garlic

Kabuli Naan

Leavened bread made in tandoor oven is topped with cherries, nuts & raisins

Lamb Kheema Kulcha

Leavened bread made in tandoor oven is stuffed with minced lamb

Onion Kulcha

Leavened bread made in tandoor oven is stuffed with delicately spiced onions

Plain Naan

Leavened bread made in tandoor oven from refined wheat flour is popular in north and north west india

Tandoori Roti

Whole wheat bread made in tandoor oven

Chicken Tikka Kulcha

Leavened bread made in tandoor oven is stuffed with minced chicken

Aloo Paratha

Leavened bread made in tandoor oven stuffed with delicately spiced potatoes

Paneer Kulcha

Leavened bread made in tandoor oven is stuffed with delicately spiced panner

Condiments

Raita

Mango Chutney

Basmathi Rice

Kurma Sauce

Yogurt

Papadum

Hot Mix Pickle

Tikka Masala Sauce

Chips & Chutney

Veggies

Desserts

Gajar Ka Halwa

Carrots, milk, flavored sugar syrup

Gulab Jamun

Soft, lightly-fried milk and dough balls served in a warm, cardamom flavored sugar syrup, dusted with cashews

Rice Kheer

Rice pudding

Thiramasu

Rasa Malai

Sweet cheese patty in a cool, sweet cream, flavored with rose, cardamom & crushed pistachios

Fruit Custard

Mixed fruits, custard, flavored sugar syrup

Choclate Cake

Beverages: Cold Beverages

Soft Drinks

Iced tea

Bottled Water

Hot Beverages

Coffee

Chai

Spiced indian black tea brewed with milk

Mango Juice

Mango Lassi

Home-made yogurt whipped with mango pulp

Hot Tea

Kids

Naan Pizza

Fresh naan bread topped with 3 cheeses (cheese, veggies, chicken)

Chicken Nuggets

A parmesan crust lifts these chicken nibbles above the ordinary. Serve alone or with an array of dipping sauces

Fried Calamari

Marinated calamari dipped in savory batter and deep fried

Malai Kebab

Skewered cubes of boneless chicken cooked in a tandoor. Served with tikka masala sauce

French Fries

Thin strips of potato deep fried in oil

Mango Ice Cream

Homemade ice cream enriched with pistachios & rosewater. Garnished with mango pulp

Signature Lunch Buffet: Lunch Buffet

Available: mon - thu

Signature Lunch Buffet: Expanded Weekend Lunch Buffet

Available: fri - sun

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