Beausoleil Restaurant & Bar
Restaurante de gastronomía cajún y criolla$$$$
Mid City South, Baton Rouge
"Try the fried catfish (bagre) topped with shrimp sauce piquante."(3 Tips)
"The gnocchi (gnocchi) with bacon, garlic cream & peas, rocks!"(2 Tips)
"A southern classic (comida sureña)."(2 Tips)
"Try the Bacon Bloody Mary (tocino) too!"(3 Tips)
21 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- bueno para citas
- gnocchi
- auténtico
- salsa
- (15 more)
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- Recientes
Beau MotsingerFebrero 13, 2012Best new restaurant in Baton Rouge. The food is amazing. I haven't a single bite of food that wasn't fantastic. Brunch is where it's at! Don't worry about what to order, it's all great.
Janine DuffyFebrero 25, 2015This place is an absolute gem. Get the rabbit. Seriously, order it right now. It's rich but pair it with one of their lovely wines and enjoy heaven for a little while.- Luke LetlowSeptiembre 24, 2013Great restaurant that locals love. Close to several hotels off of corporate. Only bar I've been to with George Dickel #12. A southern classic. Order the truffled oysters or the seafood salad.
Latham BrunsonAgosto 18, 2014Try the Mississippi Mule, a great twist on the Moscow Mule. I went for restaurant week and the food was incredible. I'll definitively go back.
Preston KennedyEnero 10, 2015Excellent restaurant. Great food and service. Catfish with sauce piquant over dirty rice - highly recommend!
GulfscapesAgosto 11, 2011Chef Nathan Gresham, formerly of Galatoire’s Bistro, rolls out a menu heavy on local products - lots of LA seafood. Try the hand-made gnocchi w/ bacon, peas & a roasted garlic cream sauce.
For brunch I like the grits and grillades and the "southern" egg breakfast.- Bret SandersDiciembre 21, 2015Try the fried catfish topped with shrimp sauce piquante. Excellent lunch dish!
- Order everything. Seriously. If you need a starter, the French Onion Soup is one of the best I've ever had. Try the Bacon Bloody Mary too!
Allen Ray DavisMayo 16, 2013The service was great, the place clean, and I enjoyed myself. The food was okay...needed a little season.- The gnocchi with bacon, garlic cream & peas, rocks! A must try! Great local resto.
- Try the catfish. It's a nicer place, but the French fries are killer.
Jen GambelJulio 27, 2011The bartender knows her stuff. If you're in the mood, give her free reign and drink up!
On the Autumn 2010 menu, the Gulf Fish with brown butter and pecans is TDF.
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Beausoleil (bō-sə-ˈlā) Restaurant and Bar features contemporary Louisiana cuisine in a casual neighborhood bistro environment.
Abierto hasta las 21:00 (Mostrar más)
- lun–jue
- 11:00–21:00
- vie
- 11:00–22:00
- sáb
- 16:00–21:00
- dom
- 10:30–21:00
(225) 926-1172
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Música
Música en vivo
Comida y bebida
Menús
Happy Hour
Bebidas
Vino, Servicio de bar completo, Cócteles
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