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- tablehopperAgosto 3, 2014While the chicken wings ($9.88) are an inherited classic on the menu, these grilled, meaty wings are superlative. They’re so savory that you almost don’t even need the side sambal and Sriracha sauces. Leer más
- Jessica LlanesNoviembre 16, 2013We had chicken dumplings, firecracker shrimp and chicken satay skewers. All very good. Great atmosphere. We had an enjoyable time at the bar they call the "Chef's table". Affordable, decent service.
- tablehopperAgosto 3, 2014The Snacks section of the menu is full of many of my new faves, including the deeply flavorful char siu pork spring rolls ($10.75), a must-order. Leer más
- Sabina B.Abril 21, 2014The flavors here are simply divine. Don't leave here without ordering the short ribs, crispy cauliflower, and green beans. Pro tip: ask for the secret vegetarian menu.
- Long Duk DongSeptiembre 22, 2014Swanky spot. I feel like I'm in 1930's Shanghai,the city my grandparents met and fell in love in. The food is delicious such as firecracker shrimp and spare ribs.
- tablehopperAgosto 3, 2014The green curry shrimp and sausage corn dogs ($4.95 each) are fricking awesome; what a perfect bar snack. Leer más
- Carson CorporonAbril 10, 2011We had the glazed pork ribs, pork dumplings, szechuan green beans and the beggars chicken and it was out of this world. They only make 2 chickens every hour on the half so be careful. Great meal!
- David PlattAbril 12, 2013The glazed short ribs may be the best in the country. Pass on the beef skewers and mushroom skewers. Bacon wrapped prawns and tuna were killer.
- Ali WhiteMarzo 14, 2012Haven't been disappointed by anything here. My favs include the green beans (a must!), rib eye, lettuce cups, cauliflower. Desserts are excellent too. Awesome cocktails.
- RJAbril 19, 2013Short ribs are a must have and also the lamb belly was really good and different. This is a place is great for food and atmosphere
- Rahadyan SastrowardoyoSeptiembre 30, 2011I usually am wary of "pan-Asian" restaurants because they're often Americanized Chinese restaurants with some Thai or Malay dishes. Betelnut has a variety of dishes to surprise the jaded palate!
- A MedallaMayo 7, 2014Yummy glazed ribs, spring rolls, chicken dumplings! Excellent choice for dinner with group of friends :)
- Sean WalkerMayo 29, 2012Great place. I saw the reviews on 4Sq and Yelp and had to stop in. Their menu is great. Our waitress was informative and fun. Gotta try it!
- Natalie MJunio 1, 2015The fish bowls-bomb. The food-great. The ambiance-fantastic. What more could you ask for?
- Try the sashimi and the Tombo Tuna. They are delicious. And ask for Hangar 1 vodka. It's their best.
- Simon Favreau-LessardAgosto 7, 2014Great Asian fusion food is to be found here. Brussel sprouts, short ribs, all delicious
- New, great menu with some traditional "good stuff" still there. There is nothing like Betelnut! I wish I could take it to NYC with me
- Karen SmithNoviembre 12, 2011The calamari is fantastic. Must order the wasabi mustard sauce for dipping. And if you love tapioca it is to die for.
- Michelin Travel & LifestyleOctubre 19, 2011We've selected this restaurant as a 2012 Bib Gourmand! For your chance to win a free dinner for 2, snap a pic & share on Twitter or Instagram with #BibSF. Good luck!
http://bit.ly/qf7uNH - Alex MurrayAgosto 15, 2011Great place to grab a drink and people watch on Union St. While hanging here this weekend the bartender offered up free shots! Good calamari too.
- Sriram KrishnanSeptiembre 6, 2014Noodles are good. The coconut parfait is one of the better deserts I have had in my life
- Rachel KingMarzo 26, 2013Never liked Ahi Tuna until I came here. Also, the fried banana dessert is perfection.
- erik lillquistJunio 27, 2010Do yourself a favor and sit at the bar. So cool to watch the crew in action. Green beans, Buddha dumplings and the mochi dessert are my winners
- StephanyAgosto 21, 2011Get the glazed pork short ribs. They melt in your mouth... You won't regret it!
- Fabio ResendeAbril 13, 2013Curry Laksa is on the list of 21 best noodle bowls by San Francisco Magazine
- Sam HDiciembre 29, 2010The calamari and lettuce cups are very good. But the short ribs are out of this world.
- BlackboardEatsMarzo 8, 2011Try the crispy chicken liver with black pepper sauce on the offal menu! Leer más
- Tony GloriosoSeptiembre 8, 2011Let Ben order the wine and Daniel order the food. Or vice versa, either way, you win!
- Sailing Spoken HereDiciembre 6, 2010Great location on Union, must order their green beans and lettuce cups!