They serve tacos of all kinds, but if you try them on the weekends, you'll find tacos de trompo, which is their speciality. [Eater 38 Member]
Cafeteria-style, super friendly staff, pitas hot out of their giant oven, cheap, shawarma that's awesome and BYOB. Did we mention the fresh made pitas? Yeah, those are the best ever. [Eater 38 Member]
It's a conglomeration of serving styles and Italian dishes, both large and small that make this neighborhood restaurant endearing and very, very good. [Eater 38 Member]
