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Bistro Cassis

Restaurante francés$$$$

Huntington

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Bistro Cassis

8.7^/10

valoraciones

20 Fotos

Menú

Main Menu 13

Main Menu

Salads

Caesar Salad*

11.00

Traditional Caesar salad

Frisée Aux Lardons*

13.00

Chicory salad, poached egg, bacon

Smoked Salmon Salad

16.00

French beans, baby spinach, pomegranate fruit, cherry tomatoes, toasted hazelnuts, grape seed vinaigrette

Cassis Salad

13.00

Micro greens, Roquefort cheese, roasted beets, walnuts, French beans, poached leeks, dijon vinaigrette

Nicoise Salad

16.00

Tuna in oil, Kalamata olives, haricots verts, sliced potatoes, boiled egg

Small Plates

Onion Soup Gratinée

9.00

Onion Tartlette

13.00

Warm goat cheese, niçoise olives

Wild Mushroom Risotto

14.00

Shaved Parmesan, truffle oil

Lump Crab Cakes

17.00

Chipotle aïoli

Steak Tartare*

14.00

Escargots

12.00

Garlic herb butter

Calamari 'Cassis'

13.00

Crispy calamari, honey raspberry glaze

Grilled Octopus

15.00

Potato salad, cherry tomatoes, balsamic basil vinaigrette

Duck Shepherds Pie

17.00

Whipped potatoes

Tuna Tartare*

15.00

Mussels

add pommes frites: $6

Marinieres

12.00

White wine, fresh herbs

Pernod

12.00

Fennel, cream

Espagnole

12.00

Chorizo, saffran, tomato confit

Provencales

12.00

Fresh tomatoes, roasted garlic

Curry

12.00

Green apple, curry, coconut milk, craisins

Steak Frites

served with choice of sauce and fries

Hanger Steak*

27.00

New York Strip*

35.00

Entrees

Steak Au Poivre*

36.00

Seared NY strip steak, french string beans, potato gratin, brandy peppercorn sauce

Duck Breast Cassis*

29.00

Sliced duck breast, duck confit and mushroom gratin, currant berry demi glace

Low Braised Lamb Shank

32.00

Wild musroom risotto, bordeaux sauce

Pan Roasted Salmon*

27.00

Basil pesto crust, root vegetable lentils, mustard pan jus

Sea Bass Provencale

29.00

Fennel, edamame ragout, red pepper sauce

Chicken 'Alsacienne'

27.00

Pan roasted chicken, homemade spaetzle, wilted spinach, bacon cream sauce

Center Cut Pork Chop 'Panée'

26.00

Pumpkin seed and seasoned breadcrumb crusted pork, brussels sprouts, potatoes 'boulange'

Sole Meuniere

26.00

French beans, fingerling potatoes, citrus beurre noisette

Seared Black Cod

29.00

Vegetable quinoa salad, crispy leeks, red wine reduction

Shrimp and Scallops 'Fricassée'

32.00

Pan seared shrimp and scallops, wild mushroom fricassee, truffle cream sauce

Bar a Huitres

served with mignonette and cocktail sauce

Oysters Du Jour (6) *

Halfshell Clams (6) *

10.00

Shrimp Cocktail (4)

16.00

Sautéed Clams

Marinière

12.00

White wine, garlic

Provençale

12.00

Tomato, basil

Main

Charcuterie

Terrine, cured meats, accoutrements

Fromage

Trio of selected cheeses, accoutrements

For 2 People

Roasted Chicken

39.00

Pan jus, French fries, seasonal vegetables

Pates

Macaroni Au Gratin

18.00

Elbow pasta, smoked bacon, green peas, Parmesan, Gruyère, light cream sauce

Ravioli Du Jour

Homemade ravioli of the day

Tagliatelle Au Boeuf Bourguignon

24.00

Braised beef, root vegetables, tagliatelle pasta, red wine reduction

Sandwiches

served with pommes frites

Hamburger Maison

15.00

Lobster Club

Lobster meat salad, tarragon mayo, crispy bacon, pan de mie

Chicken Sandwich

17.00

Grilled chicken, Swiss, bacon, grilled red onion, avocado, chipotle aïoli, baguette

Side Orders

Haricots Verts

7.00

Pommes Frites

6.00

Daily Specials

Monday - Trout Farci Amandine

25.00

Toasted almonds, salmon mousse, French beans, fingerling potato

Wednesday - Cassoulet

27.00

French white bean stew, braised pork trio

Friday - Bourride

34.00

Provençale bouilabaisse, root vegetables, classic aïoli

Sunday - Coulibiac

27.00

Salmon and spinach in puffed pastry, citrus beurre blanc

Tuesday - Coq Au Vin

26.00

Chicken simmered in red wine over tagliatelle

Thursday - Duck a L'orange

29.00

Crispy duck, wild rice, orange sauce

Saturday - Côte De Boeuf

31.00

Braised sirloin, wild mushroom risotto, red wine reduction

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