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BLT Steak
Steakhouse$$$$
Connecticut Avenue - K Street, Washington
"DELICIOUS steak, popovers (popovers), etc. THE place to go for a good steak!"(15 Tips)
"The wagyu ribeye (carne wagyu) is amazing."(6 Tips)
"Best steak (bistec) in DC. we had the porterhouse and it was awesome."(25 Tips)
"wine to beet salad and tuna tartar (tartar de atún)"(3 Tips)
50 Tips y reseñasFiltro:
- bistec
- popovers
- bueno para ocasiones especiales
- bueno para citas
- costillas
- (15 more)
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Germán Castelazo RamírezAgosto 14, 2014Excelente lugar para deleitar un buen corte de carne, frecuentemente visitado por la familia presidencial.
Behrad EatsEnero 12, 2016The Wagyu Hamburger is killer! Prepared with a fried egg, pastrami, and cheddar cheese!
- Nannette FogartyOctubre 26, 2012From the wine to beet salad and tuna tartar to scrumptious filet, I enjoyed every minute of the experience. Not too mention it was a spectacular 70 degree night in DC so outdoor seating made it great!
Wes McDougaldMarzo 27, 2015The popovers will leave you wondering if you should eat anything else, then you smell the steak... and the burgers are not to be missed! Yes, there is a good chance of running into The First Lady too.
Carl Lu YinJunio 19, 2016Excellent food with excellent service! Everything is lovely from the starting bread to the dessert. The aged ribeye steak is great.
Angel BenitezEnero 5, 2015The tuna and steak tartar are mouth watering. The bread melts in your mouth. Try the onion rings, flavorful and huge! And best of all that filet mignon is the juiciest!
daphne reznikMarzo 20, 2014Still my favorite steakhouse- best tasting steaks I've had at a restaurant. Popovers amazing- and they give you the recipe when they serve them- TRY THE RECIPE. Easy and delish.
Wayne BurrellJunio 26, 2015The service & staff were GREAT! The mgr even came with 3 others to serve and checked up on us 2x. I was impressed by the fact that someone came by to clear the crumbs from our table on two occasions.
Milan MalýJunio 18, 2016Not a cheap place but well worth the money. The food is outstanding and so is the service. Definitely a favourite place of mine! One great steak restaurant.- Robb FitzsimmonsDiciembre 22, 2014Washingtonian says don't miss: Crabcake with radish salad; Caesar salad; tuna tartare; Brussels sprouts; stuffed mushrooms; crepe soufflé with passionfruit; carrot cake.
4SqR Expert M BoudreauOctubre 25, 2012Black bass with braised bacon, charred octopus and romesco sauce At this meat palace you'll find two chunks of braised bacon that enrich bass and octopus in a surf 'n' snout combo- Wayne BurrellJunio 26, 2015The popovers is absolutely DELICIOUS! That at the beginning and the dessert square at the end were huge surprises that delighted my tail off!
Washingtonian MagazineEnero 9, 2012Midday is especially busy, with lawyers and lobbyists sinking into the pale-suede banquettes, but at night the action shifts to the raw bar, where oysters, shrimp, & lobsters glisten in mounds of ice.
Michael CoxMayo 1, 2015I love Discover 5% cashback. Especially when you're going out to nice places on frequent casual dates, because you go Dutch, get cash from the date and make some serious bank.
Barbara DeyOctubre 21, 2018Great POPOVERS! They share their recipe! Steak is amazing! Service is top notch! George is great!! Worth the $$$
Jen SMarzo 25, 2017The staff was very attentive, but I was disappointed in my steak. I ordered the American Wagyu Ribeye, medium. My first 2-3 cuts didn't even have ANY pink, and the rest of the steak had SOME pink.
- Alaa ShakerAgosto 26, 2014Had a juicy, medium-rare 22oz bone-in rib eye steak, and they brought the marrow on the side. Amazing!
- Carine SpiraMarzo 15, 2015Best steak in DC. we had the porterhouse and it was awesome. Service is friendly and swift. A keeper.
Bullfrog & BaumEnero 24, 2011In the mood for solid American delicious food you cannot go wrong coming here. To start off their Roasted Beets, Gorgonzola, Apple salad is refreshing and end with a succulent Bone-in Ribeye.
IS KLEMarzo 14, 2015You could just eat the popovers. Skirt steak salad is all very good steak and a side salad- not complaining, just reporting.
Anthony F.Mayo 21, 2015Consistently great service, fantastic wine list and you can't go wrong with the 12 oz. filet.
Rayshawn WilliamsMayo 16, 2016The braised short rib is like butter. My fork went straight through, no knife needed.
Paul AlfredOctubre 29, 2013Great Service try the ribs. Steaks are also amazing. Might even meet a celebrity or two.- Julie WilkinsonDiciembre 9, 2012DELICIOUS steak, popovers, etc. THE place to go for a good steak! The one in Miami Beach is great too!
Kevin ArtsEnero 3, 2015Nice steak joint. Went crazy and ordered the 14 oz wagyu strip. Great decision.
Zafar HasanAgosto 3, 2012this place is amazing. you cannot go wrong here. be ready to drop some coin, though
AskMenFebrero 26, 2010For BLT Steak’s birthday ( March 3), the place is practically giving away entrees at $33.04 a pop. Sides, signature cocktails and dessert will come cheap, too, at a mere $3.03 each.
Fahad J.Diciembre 23, 2013NY Strip Sandwich for lunch, sub cheddar cheese for provolone--you're welcome. :D
Wolfgang PuckAbril 26, 2012Chef Scott Drewno of The Source recommends the popovers and double cut bacon!
Meara RanadiveFebrero 10, 2013While the food is delicious the service is lacking. Someone should share some Emily Post etiquette tips with the wait staff
Thomas HerefordSeptiembre 29, 2013The service was good. The Jalapeno Potatos were the highlight. The filets we overed were way over cooked on the outside. Not bad but I've had better.
Peter McCollumAbril 14, 2010Chicken liver pate and cheese popovers are incredible, but leave little room for more. Lobster salad is a meal unto itself.
Mei HeAgosto 8, 2012Saw First Lady Mrs. Obama here during dinner! Apparently it's one of her favorite spots.
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BLT Steak
1625 I Street NW (btwn 16th & 17th St NW)
Washington, D.C. 20006
Estados Unidos
Washington, D.C. 20006
Estados Unidos
Sharing a neighborhood with the White House, BLT Steak in Washington, D.C. brings our interpretation of the Modern American steakhouse to the capital. The menu showcases raw bar selections, our signature warm popovers, and top-notch steak and fish which are complemented by a selection of sauces l...
Abierto hasta las 22:30 (Mostrar más)
- mar–vie
- 17:00–22:00
- sáb
- 17:00–22:30
(202) 689-8999
Servicios
Tarjetas de crédito
Sí (incluyendo American Express y MasterCard)
Mesas al aire libre
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo
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