We like to make a special night of it and pop for the tasting. Then again, it’s fun to sit on the patio with a cocktail and some $5 potato bread. Even better? Reservations aren’t hard—yet. Leer más.
It’s the best date-night spot around. But the main reason for the love is the adjacent Cakes & Ale Café, an all-day spot serving feel-good, vegetable-heavy lunches plus the fudgiest brownies. Leer más.
Buy some fiery dumpling sauce at Gu’s—it’s great on everything. Walk it all off on the nearby BeltLine trail, a much-needed active corridor in traffic-heavy ATL. Leer más.
Go for oxtail, chitlins, some of the best fried chicken in Atlanta, not to mention Georgia peach cobbler. Always check out the daily vegetable specials. The fresh turnip greens are worth the trip. Leer más.
They serve breakfast all day, and it’s a good thing—though the vegan Sloppy Joe is a star at lunch. The earlier, the better. As in, get here before 9 a.m. on weekends or plan to wait. Leer más.
No matter how steakhouse-clichéd it is at this point, do try to spring for the bone-in rib eye for two. The Bones Burger with buttermilk onion rings is also a solid bet. Leer más.
This is exactly what all food halls should aspire to; it offers something for everyone, from fancy flowers to fancy popsicles, Frye boots to fried chicken. Leer más.
Bruce Logue's 20-yolk tagliatelle with wild mushrooms and Tuscan kale kimchi, not to mention the black spaghetti with Calabrese sausage, red shrimp, and scallions, will make you a believer. Leer más.
Must Order: Griddled chicken made with heritage breed Poulet Rouge; the seasonal vegetable plate. Leer más.
Atlanta took a deep breath when this Highlands landmark took a hiatus to remodel (i.e., shed 2,000 of its 9,600 square feet), but don’t worry: It’ll be back soon! Leer más.
Order some oysters and perhaps dip into the elaborate absinthe service and be transported. Raw bar happy hour (weekdays from 5 p.m. to 7 p.m.) is the time to be here—and not just to guarantee a stool. Leer más.
Come after hours: They swap out the doughnuts and croissants for craft beers, wine, and cocktails. On Wednesdays, Hop City Craft Beer & Wine hosts complimentary beer tastings at the Westside location. Leer más.
Behold the secret menu. If you’re nice enough, they’ll make you anything you want, like the OG omelet: Cooked right on the griddle, it’s thin and rolled rather than puffy. Leer más.
The shop might seem just the right level of twee, but the sandwiches are decidedly more aggressive… mostly in a good way. Leer más.
In case you haven't guessed, the owner stocks an eclectic collection of titles; pick up something you’ve never heard of and something you’ve been meaning to buy and just haven’t gotten around to yet. Leer más.
This 19th-century Midtown mansion is classic but quietly modern, with comforts like Wi-Fi and wood-burning fireplaces alike. Unusually for the ATL, there’s walkable shopping nearby. Leer más.
St. Regis Bar is the place to get into grown-up trouble: Woodford Reserve Distillery crafted a special bourbon bottling just for the hotel, while Herradura bottled a limited-edition tequila for them. Leer más.
