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Boneyard Bistro
Parrilla, Bar al aire libre y Gastropub$$$$
Sherman Oaks, Sherman Oaks
"Ribs (costillas) were amazing, especially the st.louis..fell off the bone."(6 Tips)
"brisket and pulled pork (barbacoa de cerdo desmenuzado) are smoked for hours and the bacon sticks"(3 Tips)
"Fried Mac n cheese is to die for, and the baked beans (frijoles al horno) are delicious!"(2 Tips)
"impressive craft beer (cerveza artesanal) program in the San Fernando Valley"(3 Tips)
63 Tips y reseñasFiltro:
- parrilla
- cerveza
- costillas
- dónuts
- frijoles al horno
- (15 more)
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Zac CaslerNoviembre 5, 2015The Boneyard Bistro is the best BBQ that you are going to find in the Valley. The brisket and pulled pork are smoked for hours and the bacon sticks are great. The best place for bbq and craft beer!
Oh. My. God. This is literally my favorite restaurant. I literally can't get enough. Hands down the best & most authentic tasting BBQ in the area. Very nice and high end and excellent beer & whiskey.
Manny TorresFebrero 10, 2013Great beer selection, it is always changing. If you go at an off hour, you can really appreciate the beer knowledgeable staff. They also make some great mixed drinks. The food here is amazing too.
Julie MonroeJunio 1, 2014Banana creme brulee is to die for. Service is very nice, but there aren't enough servers, so you wait a lot. Bbq is good, but there's better at hole-in-the-wall spots around town.- Los AngelesOctubre 21, 2013Boneyard has the most impressive craft beer program in the San Fernando Valley, with 42 rotating draft beers and more than 100 bottles.
- Blake DillardDiciembre 17, 2011One of the best BBQ places in L.A., they also have the most extensive whiskey and drink selections in town. Definitely two thumbs up from a Texan.
Phil BiedronJunio 28, 2018I recommend that late night HH 25% off all drinks. Make a custom beer flight. It's worth it
Marisa Zaycher BallardEnero 14, 2013The old fashioned was stiff enough to have been two drinks. The food is exactly the soul food fix I needed. Save room for dessert, you won't be disappointed.
Amanda NatividadDiciembre 14, 2010Start with the chili cheese donut, and for your entree get the brisket; it's so tender it falls apart when you poke it with your fork. Tri-tip is also really good too.
Jason PopeAgosto 9, 2014They have a great beer selection and rotate the taps quite a bit so there is always something new.
Dmitrii CalzagoAbril 27, 2015Great beer and BBQ stop. Don't bother with street parking after 6pm. Go for the Subway/Starbucks lot behind this joint.
EvanEnero 24, 2013The bartenders really know their stuff, so if you're not sure what kind of beer to try, ask for a recommendation!
Andrew SJunio 2, 2012Food is a bit pricey, but is outstanding and served in huge portions. They might have the best tap list in LA. Seriously.
The annual Louisiana seafood boil is crazy good!
Flobo BoyceEnero 19, 2017The heaviest thing on their menu are their gi-normus onion rings. Eat those last!
Seth CraneAgosto 4, 2011The beef ribs and the brisket are the two single greatest things at this restaurant. Amazing!!! Also jackncoke gluten free cake :)
Christina BludauSeptiembre 15, 2013Ribs were amazing, especially the st.louis..fell off the bone. .yum..service was excellent.
Amy DavidsonSeptiembre 4, 20144 oz pours of beer for $2 or $3 - try a bunch of their huge craft beer menu
JocelynSeptiembre 10, 2012Try the Lechon Asado - Cuban Style Roasted Pork - So much roasted pork, so little belly room! So delicious!
Jeff BernsteinMarzo 9, 2012Baby-backs and briscitt are the shit. And don't let anyone let you leave without throwing back some of the fried Mac n cheese. Church!!- Breanna EllisOctubre 14, 2011Fried Mac n cheese is to die for, and the baked beans are delicious! Also, the banana brûlée is incredible!
Karrine & Co.®Julio 20, 2013Aaron, the owner is a killer cook. When getting the briquet, ask for the fatty part. That's where the flavor is!
Nina WeilandJulio 26, 2013$4 well drinks for happy hour. Stuffed dates are amazing! Service was slow and not knowledgable about the menu.
The quesadilla is ridiculous and my boyfriend had the bbq chicken with baked beans which were DELISH!
Quite possibly the best beer selection in town. A little pricey for certain brews though.
Buck WildeAbril 3, 2013They will no longer accept the Maltose Falcons club discount card. I'm a little upset that they didn't bother to notify my club President, which would have been thoughtful given the club's support.
Lance CorralezNoviembre 16, 2015The service was lacking and also the host and manager should communicate about reservations
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Boneyard Bistro
13539 Ventura Blvd (at Allott Ave)
Sherman Oaks, CA 91423
Estados Unidos
Sherman Oaks, CA 91423
Estados Unidos
Cerrado hasta las Mediodía (Mostrar más)
- lun.–jue.
- 17:30–22:00
- vie.
- 17:30–2:00
- sáb.
- Mediodía–2:00
- dom.
- Mediodía–21:00
(818) 906-7427
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Comida y bebida
Menús
Desayuno, Brunch, Almuerzo, Cena, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
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