Briciola
Bar de vinos, Café y Restaurante italiano$$$$
Hell's Kitchen, New York
"long communal table (mesas comunales) and the bar."(7 Tips)
"... de preguntar por la burrata que no esta en el menú"(8 Tips)
"The gnocchi (gnocchi) & burrata are extremely well made and tasty."(8 Tips)
"Everything is perfect here and the grilled octopus (pulpo a la parrilla) is to die for"(5 Tips)
130 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- bueno para citas
- marisco
- mesas comunales
- queso burrata
- (15 more)
Ordenar:
- Populares
- Recientes
Gus BorrmannMayo 11, 2016We got the Gamberetti, Lenticchie e Polenta and the Octupus Salad. Amazing.
Richard PorterFebrero 13, 2015Always consider the specials. It's tight&warm. Good service, but not kiss your butt service. Plan for 20-25 min wait. Gem!
Everything here is delicious. I love their shrimp with baby artichokes and burrata with prosciutto! Yum!
Nicolette RomeroMarzo 8, 2015Be prepared to sit close at their communal table. The vermentino, burrata and pappardelle were the perfect combo. 👌
Patrick KanaleyEnero 24, 2014This place is a Hell's Kitchen gem. The whole menu is solid. Come early though. It tends to get packed.
Yaz MusNoviembre 23, 2014The most legit Italian food in New York, they don't take reservations but it's worth the wait
Tom WolfsteinDiciembre 17, 2015A gem in hells kitchen. Meatballs, lamb chops, eggplants, and bolognese were great.
The hours listed on foursquare are incorrect. Briciola is also open for lunch and has a great pasta + wine special weekdays until 4pm.
marsha gomezAgosto 5, 2013So yummy. Portion sizes just right. Recommend sitting at the bar and making new friends. :)
Karen TapiaOctubre 6, 2016Fettuccine fungi was very good! A must try location but wouldn't go here with a big group
Eduardo MessiasNoviembre 21, 2014X Make your Own Rainbow Platter - chosse 5 small Pilates !!! Dessert: New Tork cheesecake
Chelsea CowherAgosto 23, 2012Very small location, but the food is wonderful and very reasonably priced. The Italian sausage was the best I've had.
Suzy TranOctubre 25, 2019Carbonara. 🙌🏽 Briciola is a sister restaurant to Cotenna (They have the same menu).
Jeffrey WootenDiciembre 8, 2012The Malbec with the lamb shank. Need to recognize. Eggplant & goat cheese is awesome.
Jyrki KontioSeptiembre 21, 2014Superb Italian food. And I say this after having spent a few days in Milan just a week ago.
Haley JonesOctubre 31, 2012Get 2 cheeses and a meat with your wine, it's deceivingly filling!! (coming from a binge eater)
Maya 🐟Septiembre 21, 2018Food is good but overpriced for the portions, and the waiter asked us to leave IMMEDIATELY after eating so someone else could take our table. Extremely rude and I will never come here again.
Paul FortJunio 5, 2013The original name for this place was "Ricola" but the Swiss guy with the huge trumpet horn on top of the matterhorn filed a lawsuit.
SuperjonbotNoviembre 2, 2014Rude service, saw cook push down garbage with same gloves used to handle food, left after a single glass of wine. Food tastes good but after seeing how unclean the kitchen was, quickly lost appetite.
Communal table style. Try the chicken is the best chicken I've ever had.
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
Helmed by James Beard award-winning chef Roberto Passon, Briciola is a rustic Italian wine bar specializing in Italian tapas or "Cicchetti" and is home to some of the finest Italian wines. It is a great spot for dates due to its lively, intimate setting.
Abierto hasta las 1:00 (Mostrar más)
- lun–dom
- 11:00–1:00
(646) 678-5763
Servicios
Reservas
No
Tarjetas de crédito
Sí (incluyendo American Express)
Wi-Fi
No
Mesas al aire libre
No
Comida y bebida
Bebidas
Vino
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Lucy Maria - 6.3
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