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Brick Lane Brasserie

Brick Lane Brasserie

Restaurante indio££££
Spitalfields and Banglatown, Londres
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Brick Lane Brasserie
6.9/10
59
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A La Carte 28Lunch 6
Appetiser​
All starters served with fresh green salad
Appetiser​: Non-Vegetarian
Meat Somosa (2 Pieces)
4.95
Meat stuffed in a triangular shaped savory
Tandoori Chicken 1/4
5.95
The classical dish of a quarter piece of chicken marinated in a slightly tangy selection of spices before being baked. Served with sizzling onions and a green salad
Tikka Kebab Platter
10.95
An assortment of tandoori chicken, chicken tikka, lamb tikka, and sheek kebab, served with salad
Chicken Chat
5.95
Chicken cooked in medium tangy sour sauce
Rashmi Kebab
6.95
A​ round shaped minced lamb coated with butter with egg omelette top
Chicken or Lamb Tikka
5.95
Succulent pieces marinated in yogurt and mild spices and baked in the tandoori clay oven
Haryali Chicken
5.95
Diced​ marinated in a green paste of spinach and baked
Mixed Starter
10.95
An assortment of chicken tikka, lamb tikka, sheek kebab and onion bhaji
Sheek Kebab
5.95
Grilled minced lamb with herbs and spices
Lamb Chop (2 Pieces)
9.95
Marinated in yogurt with tandoori spice in clay oven
Appetiser​: Fish Specialities
King Prawn Butterfly
8.95
Off the shell king prawn lightly spiced and battered then deep fried to a crispy finish
King Prawn Puri
8.95
Jumbo prawns cooked in a spicy and tangy sauce served over deep fried home made bread
Prawn Puri
7.95
Array​ of spicy and tangy prawns smothered over deep fried home made bread
Biran Mass Fry Fish
7.95
Fresh water fish, fried in a hint of special ground spices and herbs, served with fried onions. This is the most
Appetiser​: Vegetarian
Vegetable Somosa
4.95
Vegetable stuffed in a triangular shaped savory
Cauliflower Pakura
4.95
Pieces of cauliflower encased in a thin pastry deep-fried
Onion Bhaji (4 Pieces)
4.95
A deep fried mixture of onion puree and gram flour paste
Papadum
0.75
Plain / spicy
Cashew Nut Roll
4.95
Cooked with potato, cashew nuts and gram flour
Vegetable Puri
4.95
Array of spicy and tangy vegetable smothered over deep fried home made bread
Aloo Chat
4.95
Slices of potatoes cooked with cucumber and onions in a chat masala sauce
Extra Chutney
0.75
Per person
Tandoori Dishes​
The tandoor is the traditional Indian deep clay oven, all tandoori dishes are served with green salad
Tandoori Chicken (Half)
10.95
The classical dish of a half piece of chicken marinated in a slightly tangy selection of spices before being baked served with sizzling onions
Tandoori Paneer
9.95
Home made cottage cheese marinated and shaped into chunks and baked
Tandoori King Prawn
15.95
Succulent jumbo prawns delicately marinated and cooked in a clay oven with green peppers, tomatoes and onion
Tandoori Mixed Grill
16.95
A selection of king prawn, chicken tikka, lamb tikka, tandoori chicken and sheek kebab
Chicken or Lamb Tikka
10.95
Marinated in yogurt and mild spices and baked. Garnished with tomatoes, capsicum and onions
Sheek Kebab
10.95
Char grilled minced lamb with herbs and spices
Chicken or Lamb Shashlick
14.95
Marinated and cooked in a clay oven with green peppers, tomatoes and onion
Tandoori King Prawn Shashlik
19.95
Mouth watering succulent jumbo prawns delicately marinated in mild spices and baked
Tandoori Lamb Chop
18.95
Chef's Recommendation​
Kachi Rhan
19.95
Tender british lamb shank marinated with freshly ground garam masala spices. Slow roasted then finished in a rich gravy sauce topped with crispy fried onions
Chicken Chana Makhani
13.95
Chicken / lamb cooked with chickpeas in light spice and butter. Flavoured with garlic and ginger. Garnished with flake almonds and coriander
Chicken / Lamb Rezalla
13.95
Pieces of chicken or lamb tikka cooked in a hot and slightly tangy sauce made with fresh green chillies, capsicum and tomatoes
Secret of Brasserie
13.95
Exotic​ bengal specially cooked in chef’s own recipe
Chicken or Lamb Goa
13.95
Chef’s special dish cooked in almonds, coconut, fresh mango rich creamy sauce
Haryali Chicken Masala
13.95
Green chicken baked in marinated of spinach, mint coriander, served in a creamy sauce
Hyderabadi Lamb
13.95
A memorable dish of diced lamb cooked to medium hot taste in a sauce made with lamb mince
King Prawn Rezalla
15.95
Tandoori king prawns cooked in hot and tangy sauce made with fresh green chillies, capsicum and tomatoes
Raja Chingri Bhuna
15.95
King prawn cooked in a special blend of ground spices and herbs in a medium thick sauce)
Chicken or Lamb Bindi Bhuna
13.95
Chicken or lamb cooked with Bindi (okra) with onions and spices in a medium sauce
Special Fish Dishes​
Throughout the world people are becoming more aware of health advantaged of including more fish in their daily diets. Bengali cuisine has always maintained fish as an integral theme. These and the other fishes are now readily available in London and brasserie will be regularly adding more fish dishes to the menu
Mass-E-Tenga
13.95
Bangladeshi fish delicately smoothening with special formulated spice and cooked with garlic and tomato sauce
Fish Tikka Masala
13.95
Pieces of boneless fish tikka cooked in specially prepared spice, mild and creamy sauce
Begun Masser Jhool
13.95
Chopped pieces of fish cooked with aubergine and special spices from our own recipe
Mass-E-Kakri
13.95
Cubes of Bangladesh fish in a medium spicy sauce. Recommended by our chef
Fish Rogan Josh
13.95
Chopped pieces of boneless fish, cooked with tomatoes
Fish Sylheti Jalfrezi
13.95
Chopped pieces of fish cooked to our own recipe. Hot and spicy
Brasserie Specialities​
Butter Chicken
12.95
Chicken tikka cooked in a butter sauce, fresh cream and nuts
Peshwari Chicken / Lamb
12.95
Chicken​ or lamb marinated in a tandoori spice and cooked with capsicum, tomatoes and onions
Thatul Tanga Bhujon
12.95
Chicken​ / lamb / vegetables cooked with home made sweet and sour spicy sauce, creating a unique flavour, garnished with onion and coriander. Highly recommended
Shatkora Chicken / Lamb
12.95
These lightly spiced dishes are cooked with the Shatkora fruit from the Sylhet region of Bangladesh giving a unique sour flavour. These dishes reveal a true taste of Bangladeshi cuisine
Rajeshwari
12.95
Boneless chicken breast cooked with fresh herbs, coriander, green chillies, garlic, tomatoes and capsicum
Tandoori King Prawn Sizzler
16.95
Medium cooked with cream ground almonds, coconut, capsicums, tomatoes and onions, served on sizzler
Tandoori Chicken Jeera
13.95
Tandoori chicken cooked with roasted cumin seeds, in a special medium garlic, ginger and fresh herb sauce
Chicken or Lamb Tikka Mint Korai
12.95
A​ fairly spicy dishes cooked with capsicum, onion, herbs, tomatoes and mint sauce. served in a traditional Indian wok
Bombay Mix Masala
17.95
Chicken tikka, lamb tikka, large king prawns, tandoori chicken and minced lamb cooked in thick medium sauce. Garnished with fresh coriander
King Prawn Coriander
18.95
Large king prawns cooked in coriander paste with aromatic spices and mustard, green chilli's yoghurt, fairly hot, very popular in Nepal
Sizzling Vegetables
10.95
Fresh vegetables cooked in a secret spiced sauce and served in sizzler
Chicken or Lamb Passanda
12.95
Delicately flavored mild dish with fresh cream and ground almonds
Chicken / Lamb Tikka Mushroom Korai
12.95
Chicken tikka pieces cooked with mushroom in a thick sauce
Shahi Murg Bhujon
19.95
Whole spring chicken marinated in yogurt with specially selected spice and herbs. Baked in deep charcoal oven. Then cooked with ‘minced lamb’ meat and paneer (home made cheese) . Flavoured with garlic and butter
Lamb / Chicken Ureebisi Gatta
12.95
Chicken, lamb cooked with the delicious seeds of bangladeshi runner beans. Flavoured with green chilli, coriander and other spices garnished with dry chillies and spring onions
Chicken or Lamb Tikka Sizzler (Medium)
12.95
Medium​ cooked with cream ground almonds, coconut, capsicums, tomatoes and onions, served on sizzler
Lamb Chop Shatkora Bhuna
19.95
Chops of tender lamb cooked with special fragrant wild lemon, onions and tomatoes
Chicken or Lamb Tikka Jeera
12.95
Breast of chicken or lamb tikka cooked with roasted cumin seeds, in a special medium garlic, ginger and fresh herb sauce
Chicken or Lamb Tikka Achari
12.95
Medium with chefs own recipe, lime mango sour traditional taste
Chicken or Lamb Shashlik Bhuna
17.95
Grilled in tandoori oven and cooked in medium spicy sauce with mushrooms.
Chicken Xacuti
14.95
A south Indian chicken curry which is highly spiced and fairly hot, cooked using coconut milk, yogurt, making typically goan specials
Biryani Dishes​
Biryani is a classic Moghul dish of fragrant basmati rice cooked with saffron, garam masala, ghee, cashew nuts and Kewra water. Served with vegetable curry, in a choice of the following
Chicken or Lamb Tikka
11.95
King Prawn
13.95
Brasserie Special
15.95
Chicken or Lamb
10.95
Prawn
12.95
Tandoori King Prawn
14.95
Vegetable
9.95
Balti Section​
Balti dishes are prepared with selected spices, herbs including coriander and the blend together with authentic balti paste
Balti Chicken / Lamb Garlic Chilli
12.95
Balti Chicken / Lamb Dopiaza
12.95
Balti Chicken / Lamb Madras
12.95
Balti Chicken / Lamb Dansak
12.95
Balti Chicken / Lamb Sag
12.95
Balti King Prawn / Balti King Prawn Jalfraizi
14.95
Balti Vegetable Masala
10.95
Balti Chicken / Lamb
11.95
Balti Chicken / Lamb Bhuna
12.95
Balti Chicken / Lamb Rogon Josh
12.95
Balti Chicken / Lamb Vindaloo
12.95
Balti Chicken / Lamb Korma
12.95
Balti Chicken / Lamb Tikka Masala
12.95
Balti Garlic Chilli Prawn / Balti Prawn Jalfraizi
13.95
Balti Vegetable
10.95
Traditional Dishes​: Curry Dishes Curry
Cooked with medium spice. Very saucy
Chicken or Lamb Tikka Curry
10.95
King Prawn Curry
12.95
Vegetable Curry
8.95
Chicken or Lamb Curry
9.95
Prawn Curry
11.95
Tandoori King Prawn Curry
14.95
Traditional Dishes​: Madras Dishes Madras
Fairly hot saucy
Chicken or Lamb Tikka Madras
10.95
King Prawn Madras
12.95
Vegetable Madras
8.95
Chicken or Lamb Madras
9.95
Prawn Madras
11.95
Tandoori King Prawn Madras
14.95
Traditional Dishes​: Vindaloo or Phal Dishes Vindaloo
Very hot with pieces of potatoes. Phal - extremely hot and saucy
Chicken or Lamb Tikka Vindaloo or Phal
11.95
King Prawn Vindaloo or Phal
13.95
Vegetable Vindaloo or Phal
9.95
Chicken or Lamb Vindaloo or Phal
10.95
Prawn Vindaloo or Phal
12.95
Tandoori King Prawn Vindaloo or Phal
14.95
Traditional Dishes​: Bhuna or Methi Dishes Bhuna
Medium spiced, fairly dry dish. Methi - fairly dry slightly spicy with fenugreek leaves
Chicken or Lamb Tikka Bhuna or Methi
11.95
King Prawn Bhuna or Methi
13.95
Vegetable Bhuna or Methi
9.95
Chicken or Lamb Bhuna or Methi
10.95
Prawn Bhuna or Methi
12.95
Tandoori King Prawn Bhuna or Methi
14.95
Traditional Dishes​: Dupiaza / Ceylon Dishes Dupiaza
Medium spicy with fried onions - ceylon - fairly hot and sour with coconut
Chicken or Lamb Tikka Dupiaza / Ceylon
11.95
King Prawn Dupiaza / Ceylon
13.95
Vegetable Dupiaza / Ceylon
9.95
Chicken or Lamb Dupiaza / Ceylon
10.95
Prawn Dupiaza / Ceylon
12.95
Tandoori King Prawn Dupiaza / Ceylon
14.95
Traditional Dishes​: Rogon Josh Dishes
Rogon - medium spiced garnished with fresh tomato
Chicken or Lamb Tikka Rogon
12.95
King Prawn Rogon
14.95
Vegetable Rogon
9.95
Chicken or Lamb Rogon
11.95
Prawn Rogon
13.95
Tandoori King Prawn Rogon
15.95
Traditional Dishes​: Korma Dishes Korma
Sweet, mild with creamy coconut sauce
Chicken or Lamb Tikka Korma
12.95
King Prawn Korma
14.95
Vegetable Korma
9.95
Chicken or Lamb Korma
11.95
Prawn Korma
13.95
Tandoori King Prawn Korma
15.95
Traditional Dishes​: Masala Dishes Masala
Cooked with masala sauce, mild and creamy
Tandoori Chicken Masala
12.95
Tandoori King Prawn Masala
14.95
Vegetable Tikka Masala
9.95
Chicken or Lamb Tikka Masala
11.95
Chicken or Lamb Chilli Masala
13.95
Brasserie Special Masala
15.95
Specially cooked
Traditional Dishes​: Garlic or Sag Dishes
Garlic - medium spice with fresh garlic. Sag - medium spice fairly dry with spinach
Chicken or Lamb Tikka Garlic or Sag
12.95
King Prawn Garlic or Sag
14.95
Vegetable Garlic or Sag
9.95
Chicken or Lamb Garlic or Sag
11.95
Prawn Garlic or Sag
13.95
Tandoori King Prawn Garlic or Sag
15.95
Traditional Dishes​: Jalfraizi Dishes Jalfreizi
Hot with fresh green chilies, capsicum and onions cooked in a special thick sauce
Chicken or Lamb Tikka Jalfraizi
12.95
King Prawn Jalfraizi
14.95
Vegetable Jalfraizi
9.95
Chicken or Lamb Jalfraizi
11.95
Prawn Jalfraizi
13.95
Tandoori King Prawn Jalfraizi
15.95
Traditional Dishes​: Korai Special Dishes Korai
Specially cooked with green chillies and onions then tossed dry in a sizzling korai (wok)
Chicken or Lamb Tikka Korai
12.95
King Prawn Korai
14.95
Vegetable Korai
9.95
Chicken or Lamb Korai
11.95
Prawn Korai
13.95
Tandoori King Prawn Korai
15.95
Traditional Dishes​: Dansak or Patia Dishes
Dansak - fairly hot sweet and sour with lentils patia -hot, sweet and sour
Chicken or Lamb Tikka Dansak or Patia
12.95
King Prawn Dansak or Patia
14.95
Vegetable Dansak or Patia
9.95
Chicken or Lamb Dansak or Patia
11.95
Prawn Dansak or Patia
13.95
Tandoori King Prawn Dansak or Patia
15.95
Brasserie Special Thali​
Vegetarian Thali
15.95
A Thali is a typical Indian silver platter containing small bowls with a variety of different dishes, included in the vegetable Thali are aloo Gobi tarka dall, spinach, mixed vegetable, pilau rice, tandoori roti and raitha
Brasserie Special Thali
19.95
A selection of special brasserie dishes including ureebisi Biran, Biran Maas, chicken Rezala, Shatkora dall, pilau rice, paratha and yogurt sauce
Meat Thali
18.95
A selection of brasserie best meat dishes including chicken tikka masala, lamb bhuna, tandoori chicken, sheek kebab pilau rice, Nan and raitha
Vegetable Side Dishes​
Mushroom Bhaji
4.95
Cauliflower Bhaji
4.95
Brinjal Bhaji
4.95
Aubergine
Mixed Vegetable Curry
4.95
Medium​
Tarka Dall
4.95
Lentils garnished with garlic
Chana Aloo
4.95
Chick peas and potatoes
Aloo Gobi
4.95
Cauliflower and potatoes
Palak Poneer
4.95
Creamy spinach with cheese
Palak Bhaji
4.95
Spinach
Vegetable Bhaji
4.95
Dryish
Bindi Bhaji
4.95
Okra
Chana Masala
4.95
Spiced chick peas
Bombay Aloo
4.95
Spicy potatoes
Palak Aloo
4.95
Spinach and potatoes
Motor Poneer
4.95
Creamy peas and cheese
Rice​
Plain Rice
3.25
Coconut Rice
3.95
Special Rice
3.95
Egg, peas and onion
Lemon Rice
3.95
Keema Rice
3.95
Peas Rice
3.95
Mushroom Rice
3.95
Pilau Rice
3.50
Saffron rice
Vegetable Rice
3.95
Mixed​ vegetable
Bread​
Plain Nan
3.25
Cheese Nan
3.75
Plain Paratha
3.25
Tandoori Roti
3.25
Kulchi Nan
3.75
Coriander and onions
Keema Nan
3.75
Puri
1.95
Fried soft bread
Keema Nan
3.75
Spicy​ minced
Garlic Nan
3.75
Chapati
2.50
Peshwari Nan
3.75
Garlic Nan
3.75
Aloo Paratha
3.50
To Compliment Your Meal​
Raitha
2.95
Cucumber
Green Salad
3.95
Appetiser​
All starters served with fresh green salad
Vegetable Somosa
Vegetable stuffed in a triangular shaped savory
Chicken Tikka
Marinated​ in yogurt and mild spices and baked in the tandoori clay oven
Onion Bhaji
A deep fried mixture of onion puree and gram flour paste
Meat Somosa
Meat stuffed in a triangular shaped savory
Main Course​: Chicken Dishes
Chicken Curry
Cooked with medium spice. Very saucy
Chicken Bhuna
Medium spiced, fairly dry dish
Chicken Korma
Sweet,​ mild with creamy coconut sauce
Chicken Madras
Fairly hot saucy
Chicken Rogon Josh
Medium spiced garnished with fresh tomato
Main Course​: Lamb Dishes
Lamb Curry Dishes
Cooked with medium spice. Very saucy
Lamb Madras Dishes
Fairly hot saucy
Main Course​: Vegetable Dishes
Vegetable Curry
Cooked​ with medium spice. Very saucy
Vegetable Bhuna
Medium spiced, fairly dry dish
Vegetable Jalfraze
Hot with green chilies, capsicum and onions cooked in a special sauce
Vegetable Masala
Cooked with masala sauce, mild and creamy
Vegetable Rogon Josh
Medium spiced garnished with fresh tomato
Vegetable Dupiaza
Medium spicy with fried onions
Vegetable Korma
Sweet, mild with creamy coconut sauce
Vegetable Dansak
Fairly hot sweet and sour with lentils
Main Course​: Rice & Bread
Plain Rice
Plain Nan Bread

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Brick Lane Brasserie
67 Brick Ln
Londres
Greater London
E1 6QL
Reino Unido
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Brick Lane Brasserie is an Indian restaurant serving delicious Indian food. Brick Lane Brasserie is Located in the heart of 67 Brick Lane, Tower Hamlets, East London E1 6QL, we are popular amongst the locals and around.We are running for a while and we specialise in Indian cuisines.
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+44 20 7377 8072
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Brick Lane Brasserie
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@jonestowncoffee
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