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Brick Oven Restaurant

Brick Oven Restaurant

Restaurante italiano$$$$
Downtown Austin, Austin
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6.8/10
71
valoraciones
  • Tips
    Diana
    "Spinach (espinacas) ravioli, bread, pasta primavera, Greek salad"(2 Tips)
    Kik
    "special spinach chicken ravioli (ravioles) with tomato basil basil.."(2 Tips)
    Rodolfo G.
    "try the spicy (picante) pizza, its awesome!!!!"(3 Tips)
    Sara J.
    "Gluten free anything plus lovely staff (personal)!"(7 Tips)
Icono de consejos y reseñas18 Tips y reseñas
Filtro:
  • picante
  • fettuccine
  • comida sin gluten
  • buen servicio
  • almuerzo
Icono de usuario
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  • Diamond W.
    Diamond WarrenAgosto 16, 2014
    My friend had the spicy pizza and she said it was delicious just overly spicy. And I had the fettuccine pesto pasta and loved everything about it. This place gets two thumbs up!
  • Kenneth B.
    Kenneth BrownJulio 24, 2010
    Great, quick, service! The waiter even "properly" served the bottle of wine we bought. Simply outstanding. Very reasonable prices. Highly recommended.
  • Glenda H.
    Glenda HolmesFebrero 19, 2010
    We had a fun staff lunch at Brick Oven, but I recommend not going at the height of rush hour if you're going with a group. If you eat at 11:30 a.m. or 1 p.m., you'll love it. Oh, and spelling "restaur
  • Kik
    KikJulio 22, 2011
    This was gr8. I ordered special spinach chicken ravioli with tomato basil basil.. Yummie. Though I didn't liked the salad on the side.
  • Dianaicono de corazón en la imagen de usuario
    DianaSeptiembre 4, 2019
    Spinach ravioli, bread, pasta primavera, Greek salad
  • Sara J.
    Sara JMayo 26, 2013
    Gluten free anything plus lovely staff! Highly recommend!
  • adrienne b.
    adrienne brownJulio 24, 2010
    $10 bottles of wine! You cannot beat that. The food was sooooo good and fresh. The tiramisu is a must here.
  • Nathan B.
    Nathan BurgeOctubre 15, 2012
    This is going to be added to my must eats for Austin. Amazing food and great service!!!!!
  • Julius S.
    Julius SalamoneMayo 22, 2012
    This place is sad. They cook pizza on a great brick oven but then ruin it by placing it on cardboard. Might as well order from dominoes if I wanted cardboard pizza taste. PUkE!!!
  • Michael R.
    Michael RodriguezSeptiembre 29, 2014
    Solid pizza. Great place for conversion
  • Rodolfo G.
    Rodolfo GonzálezOctubre 12, 2012
    try the spicy pizza, its awesome!!!!
  • Juan S.icono de corazón en la imagen de usuario
    Juan SanchezOctubre 21, 2016
    They have pretty good pizza
  • Tim M.icono de corazón en la imagen de usuario
    Tim MarshallFebrero 12, 2013
    Stella served correctly in a gold rimmed glass.
  • Dina D.
    Dina DelacerdaJulio 24, 2012
    Seriously? The hostess is in pool shirts & a REALLY thin yellow t shirt. Looks pretty ghetto. Everything else is good though.
  • Karen B.
    Karen BrantleyDiciembre 11, 2011
    Brittany was our waitress. What a sweetheart. The Dos Equis were good.
  • Devin E.
    Devin EgolinskyJulio 10, 2011
    Ha estado aquí más de 25 veces
    Tip the waiters and Togo staff 20% minimum.
  • Mario D.
    Mario DavilaEnero 9, 2013
    Food doesn't suck as much as Greg the server.
  • Mario D.
    Mario DavilaEnero 9, 2013
    Food doesn't suck as much as Greg the server
Fotos38 Fotos

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