- mousse
- miso
- caramelo
- personal
- Populares
- Recientes
- Ruben AcevedoEnero 22, 2023Menú de 9 tapas por 50 euros. Las tapas se van montando, no hay cocina como tal. Bocados correctos, con producto de proximidad y con toques de cocina fusión. Para ir solo una vez.
- Alberto LausellDiciembre 31, 2018Asian fusion with Catalan cuisine, interesting and modern. Contemporary environment where two chefs experiment successfully. The hostess, Paola, very assertive including the wine, which was delicious.
- Miquel SVAgosto 14, 2019Top small restaurant in the Gòtic. Part of the products used come from their own farms. Reasonable prices and good service. Reservations are recommended.
- Ghenadie ObrijanuFebrero 16, 2019Excellent service, excellent food. Very fast and very good. Strongly recommend.
- Denisse Ariana PerezAgosto 6, 2021Every dish was so so so good and the staff is so wonderful. Worth every penny.