Butter Midtown

Butter Midtown

Restaurante de nueva cocina americana y Restaurante americano$$$$
Midtown East, New York
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7.3/10
582
valoraciones
  • Estrellas
    Los expertos de Eater y Food Network recomiendan este lugar
    • Eater
    • Food Network
  • Tips
    Andrew C.
    "Hudson Valley Foie Gras & Raspberry Beignets (pastelería francesa) were to die for!"(13 Tips)
    Lauren S.
    "Also get the Gnocchi (gnocchi) Mac and Cheese, you won't regret it!"(4 Tips)
    EliVillasante
    "Free wifi + "bone in" steak (bistec) + scarlet rum punch = perfect!"(13 Tips)
    ᴡ A.
    "Crabcakes, butter burger (hamburguesas a la mantequilla), amazing amazing fries!"(2 Tips)
Icono de consejos y reseñas50 Tips y reseñas
Filtro:
  • bueno para ocasiones especiales
  • bueno para citas
  • romántico
  • marisco
  • bistec
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  • Cristyam O.
    Cristyam OtavianoEnero 27, 2012
    Deliciosa comida espetacular.
  • Paan J.
    Paan Jahat™Febrero 28, 2012
    HOHOO la sngat~
  • Manuel A. D.icono de corazón en la imagen de usuario
    Manuel A. Diaz PerdomoNoviembre 1, 2015
    Demasiado elitista. La comida está bien pero los camareros no son agradables. No volvería
  • Eater
    EaterDiciembre 5, 2013
    Butter Midtown has a menu that's full of hearty dishes, many of which are cooked in a wood-fired oven. Standouts include the Welsh rarebit, the roasted chicken, and the monster Tomahawk steak for two.
  • Rayshawn W.icono de corazón en la imagen de usuario
    Rayshawn WilliamsMayo 27, 2016
    The grilled double cut pork chop is amazing! Everything on this plate including the collard green sauerkraut was flavorful. This dish is a must. Have it prepared medium, great stuff!
  • Kt L.icono de corazón en la imagen de usuario
    Kt LacasseEnero 6, 2015
    The bread is toasted to perfection, but its sea salt crusted top is the real showstopper. Absolutely divine. For an appetizer, order the Brussels sprouts with homemade ricotta
  • Jessica d.icono de corazón en la imagen de usuario
    Jessica de OliveiraDiciembre 15, 2015
    The interior decor is enough to check this place out. I have gone for restaurant week but the service is always fantastic and they will give you as much bread and fancy butter as your heart desires
  • Jorge C.icono de corazón en la imagen de usuario
    Jorge CastroEnero 25, 2018
    Nice place, all the food was perfect (we tried the shrimp, NY steak, Mac and cheese, beignets). Our host was so nice! Expensive and noisy, but the food is worth it.
  • Karan T.icono de corazón en la imagen de usuario
    Karan TamhaneEnero 12, 2016
    The entrees were amazing! Get the NY strip steak. Raspberry beignets were pretty good too, although a tad too tart. The veal bacon wasn't too great, mostly due to the sour mustard sauce.
  • Susan S.
    Susan S.Enero 8, 2016
    The raspberry beignets were outstanding! The vanilla dipping sauce took them to the next level. Everything on the dessert menu looked amazing.
  • Berk K.icono de corazón en la imagen de usuario
    Berk KapiciogluJunio 28, 2015
    The pan-seared branzino was delicious. Butter-cut beef fillet was legendary. A great spot for a romantic dinner. Also, a beautiful decor and a relatively quiet restaurant.
  • Marcos L.icono de corazón en la imagen de usuario
    Marcos LoredoDiciembre 1, 2015
    The Pork Chop Ribs are so tasty. But the Halibut is a most. We share both an it was a great decision to be able to try it. The key lime ice pie was almost perfect.
  • Trae F.icono de corazón en la imagen de usuario
    Trae FMayo 13, 2017
    Great prix fixe lunch for $35. The chicken liver toasts are excellent and so was the salmon special.
  • Alexandra M.
    Alexandra MackeyJunio 30, 2013
    This place is definitely special. Try the pear cocktail - to die for. Also, the raspberry beignets are their signature dessert for a reason. Take your time here. Enjoy every bite.
  • Leigh F.
    Leigh FerreiraMarzo 27, 2014
    came 4 a work dinner & can honestly say we ordered everything on the menu! nettle ravioli and the cobbler were standouts. sooo good.
  • Rayshawn W.icono de corazón en la imagen de usuario
    Rayshawn WilliamsMayo 27, 2016
    Try the veal bacon. This and the primitvo wine mustard on top definitely gives pork bacon a run for its money.
  • Paula B.
    Paula BuzzoMayo 6, 2018
    Service is suuuuper slow but the food is tasty. Ask for Salmon with cranberry potatoes and a side of broccoli.
  • Igor L.icono de corazón en la imagen de usuario
    Igor LevitAbril 12, 2015
    Definitely exceeded expectations. I'm with everyone about that Brussels sprouts appetizer...excellent. Cocktails are also great, but they better be at those prices.
  • Dave R.
    Dave ReedAgosto 8, 2015
    Don't miss out on the private garden in the back, perfect for a summer night!
  • Ashley A.
    Ashley AlvarezAbril 23, 2016
    Drinks run a bit pricey, so your best bet is to split a bottle of wine at the bar and an order of very good fries.
  • Meaghan S.icono de corazón en la imagen de usuario
    Meaghan SmithNoviembre 23, 2014
    Came for restaurant week. Great food and our large party was treated well. Definitely recommend, whether it's restaurant week or not!
  • Harumi U.
    Harumi UAgosto 23, 2014
    Venue is big and gorgeous. With Alex Guarnaschelli's name, it doesn't have a problem filling that space. Meal food is great but I was not quite satisfied with desserts...
  • Colin M.icono de corazón en la imagen de usuario
    Colin McAlpineJunio 2, 2016
    The meal, the service, the staff, the ale and the food. Glorious food! Outstanding
  • Michael F.icono de corazón en la imagen de usuario
    Veal bacon is awesome beignets delicious. Nice decor, pleasant atmosphere, polite if slightly excessive service
  • Lydia B.
    Lydia BuckiusMayo 31, 2015
    butter is a fine dining experience. I do however advise it make a reservation it gets busy but defiantly worth the wait
  • Lauren S.icono de corazón en la imagen de usuario
    Lauren SmylaJulio 29, 2021
    Parkerhouse rolls are amazing! Also get the Gnocchi Mac and Cheese, you won't regret it!
  • Gina F.
    Gina FelicianoAbril 28, 2013
    As much as I love the ambiance here the place is starting to feel dated. Unimaginative cocktail list needs help. Why do the straws come with paper on top? Is this a diner??
  • The Corcoran Group
    The Corcoran GroupNoviembre 6, 2010
    This used to be a playground for celebrities, now it’s a fun place to have a fancy dinner, especially if you get seated downstairs.
  • Rayshawn W.icono de corazón en la imagen de usuario
    Rayshawn WilliamsMayo 27, 2016
    If you're lucky, you might catch Iron Chef Guarnaschelli there. If not, you can always get an autographed photo.
  • Alec D.icono de corazón en la imagen de usuario
    Alec DadismanAgosto 16, 2015
    The French toast is HUGE, delicious, and full of flavor. I also really enjoyed the Brussels sprouts.
  • Danger G.
    Danger GrayNoviembre 20, 2011
    Great ambiance, great music, great food, great service, great choice. Very pleased. Specialty cakes you can preorder for special occasions are delicious.
  • Tracey C.
    Tracey ChurrayMayo 11, 2014
    Very good dinner overall. DO not miss the veal bacon to start and the beignets for dessert.
  • Thrillist
    ThrillistNoviembre 20, 2013
    They drip hot caramel over the top of it so it sizzles briefly and then freezes into this candle-like beauty. Leer más
  • Alexandra M.
    Alexandra MackeyFebrero 15, 2015
    Everything is incredible. Don't miss the brussel sprout toasts and raspberry beignets for dessert.
  • Keith K.icono de corazón en la imagen de usuario
    Keith KerrDiciembre 31, 2017
    Brussel sprout salad and Veal bacon are a must! Lovely atmosphere and service.
  • Ben H.icono de corazón en la imagen de usuario
    Ben HazelkornAbril 9, 2016
    Food was good, the subtle use of just the potato skin with the fries gave a different texture to good house fries.
  • Rayshawn W.icono de corazón en la imagen de usuario
    Rayshawn WilliamsMayo 27, 2016
    The chicken breast is very moist. Not a single dry piece. Just the way I like it.
  • Andrew C.
    Andrew ChoiJunio 15, 2012
    wasn't impressed with their food during restaurant week, BUT holy crap when we came back for their normal menu, we were blown away! Hudson Valley Foie Gras & Raspberry Beignets were to die for!
  • Food Network
    Food NetworkEnero 12, 2011
    Food Network chef, Alex Guarnaschelli focuses on local, seasonal ingredients at the celeb favorite, Butter, in New York, NY.
  • Gilt City
    Gilt CityMarzo 15, 2011
    Didn't make it out for Monday night? Go for dinner any other day of the week—it will more than make up for it. Chef Guarnaschelli definitely know's her way around a menu.
  • Carlo M.
    Carlo MAbril 26, 2013
    The Raspberry Beignets are the dessert to have. So yummy!
  • Andrew C.icono de corazón en la imagen de usuario
    Andrew CFebrero 8, 2020
    Celebrity chef or not, I say its overrated... the lamb bacon and gnocchi mac 'n cheese app were the best items, that's it!!! For the price, go somewhere else that has better main course choices
  • Sigalle B.
    Sigalle BarnessAgosto 9, 2013
    Garlic potatoes and the sweet corn crime brûlée! Do it.
  • Emily G.
    Emily GrossMarzo 24, 2011
    Don't get the rabbit, everything else looks amazing, duck was awesome, skip the rabbit ant you'll leave more than satisfied! Raspberry beignets are mindblowing!!
  • Stephanie O.icono de corazón en la imagen de usuario
    Stephanie OrmeEnero 9, 2015
    The raspberry beignets are a MUST. Polished off the plate in less than 3 minutes.
  • Chris P.icono de corazón en la imagen de usuario
    Chris PolloneOctubre 26, 2016
    Decent pre-fixe for lunch. Cauliflower entree was unique and good. Skate wing was served pretty cold & needed a side dish to make it a meal. Loud. Not great for conversation.
  • Tiffany L.
    Tiffany LangstonEnero 17, 2015
    Chic and popular hangout. Food will cost a pretty penny but it's worth it.
  • Tara D.
    Tara DeVincenzoMarzo 12, 2016
    Ha estado aquí más de 10 veces
    can't go wrong with anything on the menu, but what shines is the ghost margarita and the beignets
  • Willicono de corazón en la imagen de usuario
    WillJulio 18, 2016
    Very good butter burger. Soups are very good. Slow service, even for lunch.
  • Rayshawn W.icono de corazón en la imagen de usuario
    Rayshawn WilliamsMayo 27, 2016
    The gnocchi melts in your mouth. Very creamy.
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