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Casa Luca

(Ahora cerrado)

Restaurante italiano$$$$

Downtown-Penn Quarter-Chinatown, Washington

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Casa Luca

44 Tips y reseñas

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Liz HerreraDiciembre 28, 2015
Very delicious!! 😍👌🏻
Yahiel OAOctubre 26, 2015
Todas las pastas
ReserveEnero 10, 2017
The Piemontese Gianduia, an almond cake soaked with vanilla bean and filled with chocolate hazelnut mousse that’s layered with candied lemon and chocolate crunch, is as delicious as it is beautiful. Leer más
IS KLEMarzo 30, 2015
This is a great high end Italian restaurant. Fish dishes are great and so is any Pasta. Marie's light menu is solid choice for quick lunch. This was a chocolate salami dessert. Ridiculous.
lucy KemmitzAgosto 22, 2013
If you enjoy watching the back house action ask for a table with a kitchen view. Food is great. Fresh flavours. Great service. We had the fusilli burrata , gnocchi and prime rib. All were delicious
Tammy GordonJulio 6, 2013
My faves: fried olives, spreadable sausage, pickled vegetables, meatballs, fried squash blossoms. Entrees: try the daily polenta. Save room for the coffee cake dessert.
Christopher FlossJunio 14, 2015
I lived in Rome for 4 years. The menu options at Casa Luca in D.C. remind me so much of Rome!!! A must try if you're in DC and you have a taste for authentic Italian cuisine!
Robb FitzsimmonsDiciembre 22, 2014
Washingtonian says don't miss: ’Nduja-sausage spread; crescia flatbread; jamón Ibérico; porchetta tonnato; ravioli; baby monkfish; semifreddo; brioche-and-gelato sandwich; hazelnut coffeecake
Patrick WoodySeptiembre 9, 2016
Great first experience . A pleasant surprise of Italian delight. Dishes truly prepared with "old world" recipes and ingredients YOU KNOW are fresh (by their taste).
Patrick WoodySeptiembre 9, 2016
Bartender Donald knows his stuff. He provides an excellent guide and suggestions to the menu. Smart employee that is Very good at his craft
John BrettFebrero 14, 2017
Wonderful wine selection, incredibly attentive wait staff, and knowledgeable Sommelier. Oh...and the food! Amazing evening.
Rocio del Mar PerezMarzo 31, 2014
Fantastic service. The bruschetta and the caesar salad were superb. Hazelnut coffee cake was delicious. Will come back for pasta.
Brian TothOctubre 7, 2014
Having today's special at the bar- the crepes filled with ricotta, topped with prosciutto, drizzled with hen broth.. Sooo yummy.
David PelkyJunio 4, 2015
Great place to go with a smaller group for lunch. Food is delicious and all their deserts with gelato are great.
Washington PostOctubre 16, 2013
Chef Fabio Trabocchi comes from a four-star background -- the late, great Maestro in Tysons Corner -- evinced here by the way he approaches even basic food.
ArdvaarkDiciembre 5, 2015
Be sure to mention any special events on your reservation; the staff will make sure you're treated to something special!
Linda BAgosto 21, 2013
Had the burrata tomato salad & gnocchi. Both were amazing!! Also, def save room for dessert :)
Joanna KimJulio 24, 2013
Great short ribs and pastas but be warned- they bring everything you order out at once even when you specify courses. Literally everything.
Sophia HDiciembre 30, 2016
bucatini nero was delicious! very generous amounts of seafood (a bit charred but still good)
Kevin KigerSeptiembre 1, 2013
Casa Luca is one of Washington DC's best new restaurants. The food and service are superlative. We come here every chance we can!
Eric COctubre 28, 2014
Il paolio cocktail has makers mark with a big Campari ice cube. Love it!
Karen KimNoviembre 19, 2014
2 Out Of three? Ravioli was good imo. Our bruschetta had plastic wrap in it. Salad of potato not so impressive. Beets were okay. One of their desserts were great. Two other desserts were mediocre.
Lauren YNoviembre 9, 2014
Polenta of the day is always good. Great wines on tap! Bravo!
Marina CardosoMarzo 22, 2016
Great service and comfortable. Food is good not outstanding tough.
Mike LiddellSeptiembre 24, 2013
Save room for the not-to-be-missed hazelnut coffee cake dessert
Yahiel OAOctubre 25, 2015
Excellent pastas, pumpkin ale*, ciambellone di nonna !
Ruth KFebrero 22, 2015
Foods good. Service and atmosphere is pretentious. Fyi- your bread will be charged.
Brad WilderMayo 15, 2014
Recommend the gnocchi and the monkfish Milanese.
Yahiel OAOctubre 25, 2015
Awesome pastas, pumpkin ale* and a ciambellone di nonna!
Nicole MaciasMayo 29, 2014
Duck ragu gnocchi is amaze!
M. G. StellaJulio 10, 2013
Best ravioli ever. Mille grazie!
Antonio Passaro JrFebrero 14, 2016
Todos os pratos experimentados foram ótimos
Cynthia Lebrun-YaffeJunio 23, 2017
Never a bad meal at Casa Luca. And service impeccable
Laura ZoborFebrero 2, 2014
Amazing food! Amazing service!
Vicente GarciaEnero 4, 2014
Not many food options but definitely try the coffee cake for dessert!
Sylvie H.Marzo 29, 2016
The gnocchi here is fab!
Bitches Who BrunchDiciembre 8, 2015
Voted Best Downtown Brunch of 2015 by Bitches Who Brunch! Leer más
Josh YoungFebrero 14, 2016
Excellent Valentines Dinner
Kat LAgosto 21, 2013
Get the bucatini and pappardelle. Skip the fusilli - it was very bland.
Washington PostJulio 3, 2013
Chef Fabio Trabocchi of Fiola opened this more family-friendly osteria July 5th, 2013. Leer más
chiaraOctubre 15, 2013
the bucatini & bresaola ... yummy!!
Simon OwensNoviembre 18, 2013
Get the coffee cake for dessert
M. G. StellaJulio 10, 2013
The cannoli is like nothing you've ever tasted!
Carlos EscobarAgosto 2, 2013
Really good!!!!

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