13 Tips y reseñas
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RenoDiciembre 17, 2016This is a real foodie hit - the Chefs are really creative. The tapas are mind blowingly good - especially the tuna tatami with pineapple chill coriander. A real gem and outdoor patio
Sven AgnewFebrero 13, 2016Go for the Lemon Tree cocktail - delicious. Pro tip: ask them to spike it with an additional shot of Rum. Worth it!
Natalie MarioniDiciembre 17, 2016Foodie heaven! The standout for us was the Tuna Tataki with pineapple, chilies, corriander and toasted coconut! Tapas style restaurant perfect for sharing!
Nate SEnero 27, 2017Bring a date, sit outside, and share a bottle of wine. So romantic here in the summer!
Natasha NoJulio 5, 2015A Amy e o Marc trabalhavam para o prestigiado chef Gordon Ramsay Tapas e vinhos num clima despretensioso. No cardápio, os clientes podem optar entre peixes, carnes, pratos vegetarianos e até pizzas.
Marvin SchrammOctubre 1, 2016Try the pizza or/and the tapas. Vegetarian options are availabe and approved 💯, also don't miss out on the recommended drinks.
The pizzas are divine and the staff are always very friendly
Sharon Phillips.Septiembre 14, 2016Try the gin with beetroot lemonade, earthy yet refreshing. La francaise pizza, oh la la :-)
Paige HunterJulio 25, 2017The waiter got our pizza orders wrong twice and didn't bring everyone's food at the same time. The outdoor tables were also freezing with no patio heaters.
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