"Romantic spot - try the serrano pepper margarita (margaritas)"(9 Tips)
"My favorite appetizer is the calamari and entree is the ribs (costillas)!!!"(6 Tips)
"Same with the tortilla soup (sopa de tortilla)."(2 Tips)
"Try the Elk London broil (alce), delicious."(14 Tips)
45 Tips y reseñasFiltro:
- margaritas
- costillas
- bueno para ocasiones especiales
- romántico
- sopa
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SundanceTVEnero 15, 2015A mountain take on Mexican fare. They have a yummy duck enchilad and Elk london broil. its on the pricey side, but the service staff and food are well worth it.
Bill HicksMarzo 28, 2013Beat dining experience in two trips to Park City. The ribs were amazing (pic). Great service and wonderful good. Party of five and everyone loved their meal.
Dave EverettFebrero 28, 2014The very best of Park City! You can't go wrong with anything here! Short ribs are to die for! Duck enchiladas were amazing. The green sauce was tasty with the bread. Pass on the Gouda fondue
Julie O’GradyFebrero 16, 2020Everything we had was excellent. In our party of 9, this restaurant was by far the best meal we had in Park City. Service was excellent and attentive. Unique,scrumptious!cant recommend highly enough.
Joseph DaltonEnero 19, 2015Had and loved the Serrano Chili Margarita, Avocado Salad, Duck Enchilada (appetizer), and Buffalo Steak. Staff was knowledge and professional. Was expensive but worth it on vacation. Would return!
SatishMayo 17, 2015Try the Seared Scallops - Perfectly cooked, #flavorful and beautiful presentation. The sauce was just the right amount of zest without overpowering the scallops. (via @Foodspotting)
Rachel LDiciembre 26, 2016The mushroom enchiladas and chicken tortilla soup were the best part of the meal
Drew AustinOctubre 2, 2014Favorite restaurant in Park City. The duck enchilada, soup sampler, elk, and trout fajita all fantastic.
Karree BoyleFebrero 5, 2014Try the Smoky Jalapeño Margarita - On the rocks, with salt. Nice balance. Not too sweet, not too tart.
Mike KalenMarzo 2, 2015Prices are high, even for Main Street. Not kid friendly and the wait staff let you know it. Dinners portions are very large, margaritas are tIny. Food was outstanding.
- Stefano RelliEnero 30, 2018Great Mexican fusion menu! Pricy, but well worth it. Try the Elk London broil, delicious.
- Gaby BarrionuevoAbril 4, 2013The pomegrante margarita was delicious. Same with the tortilla soup. Can't say same thing about ossobuco. very good service!
Despina YearginEnero 30, 2012Happy Hour is a GREAT buy. Order a beer or margarita and an inexpensive appetizer to sample the atmosphere in this gorgeous setting.
Jonathan ZMarzo 17, 2013Great food and atmosphere. Proceed carefully with the ribs - it is HUGE! Make sure you are hungry.
Andrew LimMarzo 12, 2012Excellent, especially after a day on the slopes. Get the elk! The before-meal bread and dip are also amazing.
- Shellie SimpsonEnero 30, 2011Pomegranate margaritas are the bomb. My favorite appetizer is the calamari and entree is the ribs!!!
Walker HagiusDiciembre 13, 2012Food was very good, service as well, but entree prices seem way out of line. This place was more expensive than The Farm, which had better ambiance, service, and food.
Ben BarenholtzMayo 13, 2012In UT you almost always pay too much for crappy over-hyped food. They don't actually know fine dining. Chimayo is a rare exception to this rule. Food and service that lives up to the price point.
Garett AwadFebrero 20, 2017Food was incredibly over priced for sub par food. Short ribs were poorly flavored, and Kobe beef held little to no flavor. Drinks were a miss...Very overrated.
eric bornemannMarzo 5, 2019Decent food but lacking something. I’m sure there are worse places in town for some spice and a margarita.
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