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- BlackboardEatsAgosto 10, 2012Come Happy Hour, we just can't resist the batter fried green beans (paired with a crisp glass of bubbly) at Coco 500. Naysayers say green bean "fries" can't count as a vegetable. We beg to differ.
- Filipe FortesMarzo 3, 2013Paleo Options - Apps: Kampachi sashimi, Carpaccio, Tuna-stuffed peppers; Mains: Roasted Chicken, Steak; Sides: Roasted Cauliflower, Broccoli.
- Rachelle CFebrero 26, 2014The batter fried green beans are awesome signature appetizer. Similar to tempura.
- Timothy JaredMarzo 27, 2011Very quaint little place with delicious, fresh food. And yes, the fried green beans are fantastic!
- Chefs FeedAgosto 22, 2014Charles Phan, chef of The Slanted Door, eats here on his nights off. He loves the Grilled squid w/ soft polenta. Leer más
- Amanda NatividadMarzo 9, 2014Nothing special about those green beans. Truffled Mushroom Flatbread and Beef Cheeks are good, though.
- Ask for Elaine, the best bartender ever!
- Ted van der LindenMarzo 4, 2010Beef Cheek is to die for. Management (Clay) is always warm and friendly. My fav in the city
- eM LeMayo 23, 2010If you're vegetarian, read the menu very carefully (there's tripe in the bruchetta)
- The Stomping Girl pinot noir is incredible! Only 50 cases made, so get here SOON!
- Jonathan PaullMayo 21, 200975. Fried green beans at Coco500 (from 7x7's 100 Things to Try Before You Die |
http://tr.im/7x7list) - The food is great but you know what's even better? Classic cocktails!
- AbeNoviembre 10, 2009Fried green beans and the pumpkin goat cheese pizza make a good vegetarian lunch for 2.
- Alexa (@ladylexy) AndrzejewskiNoviembre 10, 2010Try the Goat Cheese and Pumpkin Pizza and spot it on Foodspotting