Costanera Restaurant

Costanera Restaurant

Restaurante peruano$$$$
Montclair
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7.8/10
86
valoraciones
  • Tips
    Lauren A.
    "Ceviche (ceviche) Costanera is a must"(6 Tips)
    Ross S.
    "Lomo Saltado paired with quinoa salad (ensalada de quinoa) is delicious."(2 Tips)
    8PM R.
    "... for seafood. Try the Lomo Saltado (lomo saltado): wok seared hanger steak w/red onions &..."(2 Tips)
    Tom H.
    "Shrimp Bahn Mi, Chicken Cilantro Soup (sopa), Yuca Fries were all great."(4 Tips)
Icono de consejos y reseñas28 Tips y reseñas
Filtro:
  • marisco
  • ceviche
  • ensalada de quinoa
  • lomo saltado
  • sándwiches banh mi
Icono de usuario
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  • Tom H.icono de corazón en la imagen de usuario
    Tom HalleranSeptiembre 21, 2015
    Stopped by for lunch today. Great options including meat, seafood, sides, and soups. Shrimp Bahn Mi, Chicken Cilantro Soup, Yuca Fries were all great. And the cider was wonderful. Highly recommend it!
  • Denise D.icono de corazón en la imagen de usuario
    Denise D.Octubre 28, 2018
    Celebrated a friend’s birthday. We all shared off each other’s plates and everything was enjoyable. BYOB. We enjoyed steak, Atlantic cod, and seafood soup.
  • Ross S.icono de corazón en la imagen de usuario
    Ross SheingoldEnero 27, 2013
    Great service and tasty food. Fluke ceviche (non-traditional) was delicious. Lomo Saltado paired with quinoa salad is delicious. Free range chicken and empanadas only available for dinner.
  • Lenny G.icono de corazón en la imagen de usuario
    Lenny GalloOctubre 27, 2018
    Food is really good. I recommend that everyone try their empanada and chicken soup.
  • 8PM R.
    8PM ReservationAgosto 16, 2014
    Ha estado aquí más de 10 veces
    Not in the mood for seafood. Try the Lomo Saltado: wok seared hanger steak w/red onions & tomatoes.
  • william v.
    william verondaMayo 29, 2014
    Highly recommended: whole fish and the great Peruvian fish stew, quinoa salad and chorizo with papa (potatoes).
  • Smita
    SmitaJunio 3, 2010
    Two or three veg meals on the menu, I recommend the dual Peruvian/Creole dish! The house hot sauce with the roasted corn is very spicy, but delicious nonetheless. Stay for dessert! Friendly staff :)
  • Anna Marie D.
    Anna Marie DeAlmeidaMarzo 22, 2012
    Delicious!I shared the lunch special with a friend and was definitely satisfied we will def order again
  • Melinda K.
    Melinda KateAgosto 16, 2013
    Great food and superior service. The manager and server were perfectly personable and elegantly efficient.
  • Alex A.icono de corazón en la imagen de usuario
    Alex AronoffAgosto 14, 2014
    Never had a meal I wasn't completely satisfied with. I don't think you can go wrong.
  • Selene L.
    Selene LiszkaOctubre 1, 2011
    Best Peruvian I've had in a long time. Try the ceviche! I would absolutely come back here!
  • Bambi F.
    Bambi Fernandez-BernalesSeptiembre 21, 2013
    You have to save room for the tres leches :)
  • Greg S.icono de corazón en la imagen de usuario
    Greg ScherDiciembre 30, 2013
    Wow! The Mussels!! Wow! The Ceviche. Yummmmm. Repeat ASAP!
  • Chris L.icono de corazón en la imagen de usuario
    Chris LJunio 18, 2012
    Why come here only to be a landlubber? Go for seafood, and as close to un-messed-with as possible.
  • John S.
    John SosaJunio 19, 2011
    Amazing Peruvian cuisine - awesome seafood. Every dish is to be tasted.
  • AnaMaria J.
    Don't leave without trying their organic lucuma ice cream
  • Beth C.
    Beth CapparellMarzo 17, 2012
    First time here. Definitely will come back. Amazing food not overpowered by heat.
  • Alex Z.icono de corazón en la imagen de usuario
    Alex ZaltsmanEnero 22, 2017
    Hangar steak is awesome!
  • lino b.icono de corazón en la imagen de usuario
    lino brescia™Julio 28, 2016
    Tactical octopus
  • Ken D.
    Ken DowellMayo 18, 2010
    Ha estado aquí más de 10 veces
    New Peruvian restaurant on Bloomfield Ave. Really liked the ceviche and the sauces.
  • Patrick P.
    Patrick PMayo 5, 2012
    Great seafood. Lots of shellfish
  • Jesus H.
    Jesus HuarangaEnero 28, 2011
    Try the churasco a lo pobre, the rib eye is delicious
  • Rob L.
    Rob LedgerEnero 15, 2011
    Try the fried Guinea Pig!! The national Peruvian dish!!
  • shifty
    shiftyEnero 1, 2011
    Food is good. Check your bill for extra charges. We got banged for an extra $44 because there were 9 of us and we apparently didn't spend enough.
  • 8PM R.
    8PM ReservationSeptiembre 25, 2012
    Ha estado aquí más de 10 veces
    It's all about the ceviche.
  • Lauren A.
    Lauren AlbaAbril 21, 2012
    Ceviche Costanera is a must
  • Caleb F.
    Caleb FarukiJulio 26, 2011
    Ha estado aquí más de 10 veces
    Ask for the anticuchis
  • Sebas Y.
    Sebas Y.Septiembre 8, 2013
    Over priced... Tacutacu rice not good.
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