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COUNTER 3. FIVE. VII

COUNTER 3. FIVE. VII

(Ahora cerrado)
Restaurante americano$$$$
Downtown Austin, Austin
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COUNTER 3. FIVE. VII
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MenúMenú
Wine and Beverage 7Food Menu 5
White
2014 Assyrtiko, Argyros, Santorini, Greece
61.00
2013 Wind Gap Chardonnay, "James Berry Vineyard", Paso Robles
89.00
2013 Lillian Roussanne, California, Usa
195.00
2015 "Foiled Cucumber", Teutonic Wine Co., Willamette Valley, Usa
60.00
2013 Vinho Branco Arrojo Douro, Portugal
11.00
2014 Blanc Selecció, Can Feixes, Penedes, Spain
38.00
2014 Friulano, Villa Chiopris, Friuli-Venezia Giulia, Italy
10.00
1999 Vouvray Sec, Philippe Foreau, Touraine, France
89.00
2014 Erbaluce Di Caluso "Riflessi", Cantina Del Signore, Piemonte, Italy
12.00
2011 Riesling, Brooks, Willamette Valley, Usa
53.00
2014 Riesling Affentaler, Baden, Germany
12.00
2015 Rioja Blanco, Luis Cañas, Rioja, Spain
13.00
1999 Riesling "Cuvée Frédéric Emile", Trimbach, Alsace, France
290.00
2012 Bourgogne Blanc, "La Jumalie", Henri Darnat, Burgundy, France
53.00
2014 Grüner Veltliner Federspiel, Domäne Wachau Wachau, Austria
44.00
2012 Furmint Sec Királydudvar, Tokaji, Hungary
55.00
2013 Hudson Chardonnay, Carneros, Usa
165.00
2005 Chateau Musar Blanc, Bekaa Valley, Lebanon
118.00
2013 Riesling, Maximin Grünhäuser, Mosel, Germany
74.00
2014 Vouvray Remy Pannier, Touraine, France
11.00
2015 Chardonnay "Altkirch", Colterenzio, Alto-Adige, Italy
12.00
Retsina Malamatina, Thessaloniki, Greece
6.00
1995 Aristo Quinta Poço Do Lobo, Caves, Beiras, Portugal
105.00
2013 Pouilly Fouisse, Domaine Leflaive, Côte De Beuane, France
135.00
2015 Sauvignon Blanc "Wiseguy", Corvidae Wine Co., Columbia Valley, Usa
9.00
Bubbles
Cava Brut, Castellroig, Peneds, Spain
42.00
Côté Mas À St. Hilaire Brut, Limoux, France
11.00
Cremant D'alsace Brut, Barth Rene, Alsace, France
10.00
2013 Lambrusco Di Sorbara, Vecchia Modena, Cleto Chiarli, Emilia Romagna, Italy
32.00
Charles Bovetouraine Brut Loire Valley, France
13.00
2004 Laurent-Perrier Brut, Champagne, France
205.00
Vouvray Brut, Champalou, Touraine, France
60.00
Prosecco Di Valdobbiadene, "Rustico" Veneto, Italy
10.00
2009 Cava Gran Reserva Brut Nature, Castellroig, Penedès, Spain
100.00
"Entre Ciel Et Terre" Brut, Françoise Bedel, Champagne, France
220.00
Rosé Frizant, Mas De Daumas, Gassac, France
70.00
Laurent-Perrier Brut Rosé, Champagne, France
250.00
Orange and Pink
2014 "Prince in His Caves", Scholium Project, Sonoma, Usa
128.00
2014 Feudi Ros'aura, Campania, Italy
12.00
2014 "the Flower", Rose Idlewild, Anderson Valley, Usa
57.00
2011 Vitovska, Zidarich, Friuli, Italy
121.00
2015 Château De Campuget, Costieres, France
9.00
Red
2014 Côtes-Du-Rhone, Château De St. Cosme, Rhone Valley, France
10.00
2010 Vassal De Puech Noble, René Rostaing Coteaux Du, Languedoc, France
60.00
2013 Cabernet Sauvignon, Revelry, Columbia Valley, Usa
12.00
2005 Savigny-Les-Beaune, Leroy, Côte De Beaune, France
875.00
2013 Zinfandel, Tres Sabores, Rutherford, Usa
94.00
2013 Costa Toscana Alicante, Tenuta Ripalte, Tuscany, Italy
60.00
2013 Nebbiolo, Travaglini, Coste Delle Sesia, Italy
14.00
2012 Valpolicella Ripasso Classico, Superiore, Corte Rugolin, Veneto, Italy
71.00
2012 Nagual De La Naga, Caduceus, Cellars Arizona, Usa
115.00
2013 Barbera D'alba, Vajra, Piemonte, Italy
55.00
2010 "La Fage", Domaine Cosse, Maissoneuve Cahors, France
74.00
2007 Valtelina Superiore Inferno, Balgera, Lombardy, Italy
86.00
2011 "Corullon", Descendientes De J. Palacios, Bierzo, Spain
110.00
2000 Sarget De Gruaud Larose, St. Julien, France
140.00
2011 "York's Reward", Memaloose, Columbia Gorge, Usa
52.00
2013 Zweigelt, Claus Preisinger, Burgenland, Austria
63.00
2011 Ladoix, Camille Giroud, Côte De Beaune, France
89.00
2010 Lourens River Valley, Morgenster, Stellenbosch, South Africa
75.00
2012 Aglianico, Rocca Del Dragone, Campania, Italy
11.00
2005 Gran Clos, Cellars Fuentes, Priorat, Spain
175.00
2010 Rioja Reserva, Beronia, Rioja, Spain
50.00
2013 Lagrein, San Pietro, Alto-Adige, Italy
11.00
2014 Arista Pinot Noir, Russian River Valley, Usa
185.00
2010 Bodegas Paniza Riserva, Cariñena, Spain
52.00
2011 Xynomavro, Domaine Karydas, Naoussa, Greece
75.00
2008 Sagrantino Di Montefalco, Fratelli Pardi Umbria, Italy
110.00
2014 "Soif", Wind Gap Vineyards, North Coast, California
75.00
2013 Lioco Pinot Noir, Sonoma Coast, Usa
100.00
2014 Montepulciano D'abruzzo, Vallevò, Abruzzo, Italy
40.00
2015 Camins Del Priorat, Alvaro Palacios, Priorat, Spain
60.00
2010 "Facundo", Garcia + Schwaderer, Chile
88.00
2010 "Le Pergole Torte", Montevertine, Tuscany, Italy
312.00
2007 "Sirsell" Cellers Capafons-Osso, Priorat, Spain
63.00
2011 Valpolicella Ripasso Classico, "Il Bugiardo" Buglioni, Veneto, Italy
56.00
2013 Inman Family Pinot Noir, Russian River Valley, Usa
13.00
Sake & After
Rihaku "Dreamy Clouds", Junmai Nigori 300Ml, Shimane, Japan
34.00
Yuho "Eternal Embers", Junmai 300Ml, Ishikawa
35.00
2013 Málaga #1, Jorge Ordoñez, Málaga, Spain
43.00
Birbet Malvira', Roero, Italy
55.00
Maynard's 10 Year Tawny Port, Oporto, Portugal
8.00
2012 Muscat De Beaumes De Venise, Domaine Des Bernardins, Southern Rhone, France
65.00
Chiyonosono "Shared Promise", Junmai 300Ml, Kimamoto, Japan
33.00
Prosecco Passito, "Lyrico", Carmina, Veneto, Italy 500Ml
8.00
Lambrusco Di Castelvetro, Centenario Amabile, Cleto Chiarli, Emilia Romagna, Italy
30.00
Ramos Pinto White Port, Oporto, Portugal
6.00
Solera 1847, Gonzalez-Byass
8.00
Beer & Cider
Hitachino Nest
Rotating selection
Ayinger, Celebrator, 11.2 Oz, 6.7% Abv, Doppelbock
8.00
Rauchbier Marzen, 16.9 Oz, 5.4% Abv
10.00
Odell Brewing Company Ipa, 12 Oz, 7.0% Abv, American Ipa
8.00
Montucky Cold Snacks, 16.9 Oz. 4% Abv, American Pale Lager
6.00
Bavik Petrus Aged Pale, 750 Ml, 7.3% Abv, Flanders Oud Bruin
25.00
Jester King / Wicked Weed, Parking Lot Grisette, 500Ml, 5.2% Abv
30.00
"Cornouaille", Manoir Du Kinkiz, Brittany, France 750Ml, 5.0% Abv, French Cider
37.00
Schneider Weisse Tap 4, Wiesen Edel-Weisse, 16.9 Oz, 6.2% Abv, Weizenbock
12.00
König Pilsener, 11.2 Oz, 4.9% Abv, German Pilsener
4.00
Weihenstephaner Original Premium, 11.2 Oz, 5% Abv, Munich Helles, Lager
5.00
Franziskaner Hefe-Weisse, 12 Oz, 5% Abv, Hefeweizen
8.00
Funkwerks Nelson Sauvin, 11.2 Oz, 7.5% Abv, Single Hopped Saison Ale
7.00
Mikkeller Peach Berliner Weisse, 16.9 Oz, 3.7% Abv
11.00
"Cuvée Blanche", Manoir Du Kinkiz, Brittany, France 750Ml, 4.0% Abv, French Cider
54.00
Libations & Spirits
Paloma
12.00
Tequila, Grapefruit, Salt
Vesper
15.00
London Dry, Vodka, Cocchi
Rosemary's Baby
13.00
Gin, Vermouth, Rosemary
Cappelletti
7.00
Cappelletti, Soda, Orange, Lime
W.L. Weller
7.00
Wheated Bourbon, Kentucky, USA
Whistlepig 10 Year
19.00
Straight Rye Whiskey, Shoreham, Vermont
Willett
12.00
Small Batch, Cask Strength Rye
Amrut
18.00
Single Malt Whisky, Kambipura, India
Henry Mckenna
12.00
10 Year Single Barrel, Bourbon, Kentucky, USA
1985 Baron Gaston Legrand
41.00
Armagnac, Bas-Armagnac, France
Morin
11.00
Calvados, Normandy, France
Hacienda De Chihuahua
7.00
Sotol, Mexico
Chinacho
17.00
Tequila Añejo, Tamaulipas, Mexico
Hendrick's Gin
11.00
Scotland
Fernet-Branca
9.00
Amaro, Milan, Italy
Sazerac
11.00
Rye, Peychaud's, Sugar
New York Sour
12.00
Bourbon, Lemon, Red Wine
White Port
9.00
White Port, Vermouth, Lillet, Lemon
La Quintinye
9.00
Blanc, Extra Dry, Citrus
Johnny Drum
10.00
Straight Kentucky Bourbon, Kentucky, USA
Kooper Family
13.00
100% Rye Whiskey, Dripping Springs, Texas
Jura Origin 10 Year
13.00
Single Malt, Scotch Whisky, Scotland
Nikka Taketsuru
17.00
Pure Malt Whisky, Japan
Donegal Estate
9.00
Irish Whiskey, Doublewood, Ireland
Pierre Ferrand 1840
16.00
Cognac, Cognac, France
Germain-Robin
13.00
Craft-Method Brandy, Ukiah, California
Hacienda Vieja
7.00
Tequila Reposado, Jalisco, Mexico
Boodles
7.00
London Dry Gin, United Kingdom
Reyka
8.00
Small Batched Vodka, Borgarnes, Iceland
Underberg
5.00
Bitter Digestif, Germany
Savory
Bread of the Day
10.00
Butter, Maldon Salt
Pickles
8.00
Local Vegetables, Hoja Santa
Radicchio Salad
10.00
Preserved Lemon, Toasted Pinenuts
Mkt Fish
14.00
Curry, Rice
Short Ribs
12.00
Habanero, Peach
Housemade Cheese
11.00
Texas Olive Oil, Grapefruit
Roasted Zucchini
12.00
Ruthie's Yogurt, Fresno Hot Sauce
Rabbit Leg
14.00
Smoked Jalapeño, Black Sesame Seeds
Steak
15.00
Burnt Jalapeño, Pickles Carrots
Sweet
Blondie Or Brownie
5.00
Beverages
French Press - Tiny House, Austin, Tx
5.00
Cold Brew
4.00
Hot Tea - Rotating Selection
4.00
Iced Tea
4.00
Happy Hour
5-6:30 Tuesday-Friday
$3 Off All Bites
Bub
5.00
Featured Cocktail
7.00
1/2 Off Beer & Bottles
7 Course
$95 | $150 (With Pairings)
Strawberry
Leche de Tigre, Basil. Wine Pairing: Riesling | Peter Lauer | Mosel, Germany
Octopus
Pig Blood, Charred Tomato. Wine Pairing: Dolcetto | Elio Altare | Piedmont, Italy
Rabbit
Cashew Mole, Texas Grapefruit. Wine Pairing: Sparkling Shiraz | The Chook | McLaren Vale, Australia
Saffron
Orange, Tiny House Coffee. Wine Pairing: Tokaji | Late Harvest | Hungary
Beef Tongue
Kimchi, Fresno. Wine Pairing: Hoppy Saison Ale | Anderson Valley Brewing | Boonville, California
Corn
Peach, Burnt Jalapeño. Wine Pairing: Sangiovese | Love you Bunches | Santa Barbara, California
Fennel
Strawberry, Cucumber. Wine Pairing: Moscato D'asti | Felice | Piedmont, Italy
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COUNTER 3. FIVE. VII
315 Congress Ave Ste 100
Austin, TX 78701
Estados Unidos
Obtener direcciones
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COUNTER 3. FIVE. VII in Downtown ATX is a place where chefs and diners come together for an intimate dining experience around a 24-seat chef’s counter.
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Cerrado permanentemente (Mostrar más)
  • mar–sáb
    • 16:00–23:00
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(512) 291-3327
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@counter3fivevii
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Sí
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No
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