Daniel
Restaurante francés y Restaurante mediterráneo$$$$
Upper East Side, New York
Los expertos de Travel + Leisure y Food Network recomiendan este lugar
"Tried the six course tasting menu (menú de prueba) paired with wine."(22 Tips)
"Two Michelin Stars (estrellas Michelín)."(7 Tips)
"Get the Daniel's cosmopolitan (cosmopolitan) before dinner!! Delicious !"(8 Tips)
"Beef, aspargus, wine pairing (maridaje de vinos), and all desserts."(6 Tips)
192 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- menú de prueba
- bueno para citas
- comida francesa
- romántico
- (15 more)
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Gretchen RobbinsOctubre 8, 2016A restaurant of class and distinction- gorgeous room, beautiful dishes and one of the best sommeliers in the business.
Jym BenzingOctubre 12, 2013Get the tasting menu & indulge! Our captain Melissa was amazing & made the epic eating experience go beyond our expectations.
Halstead PropertyJulio 10, 2013Time to celebrate with the special 6 course tasting option. Include the Black Sea bass in your order to get an incredible light fish covered with delicious syrah wine sauce and crisp from tempura.
Will ScottFebrero 8, 2014One of the World's Top 50 and definitely worthy of it. Go for the Cosmo with white vodka and terrine for starter.
Rachel Wang PangOctubre 8, 2015The place it self was very beautiful, nice to just sit there and enjoy. I loved the bead there and the good was good too.
Noura S.Julio 14, 2016From my personal experience.. The food tastes fine!! It is more of how artsy the plates are which makes it an upscale "Resto"
Liz MackNoviembre 26, 2014Everything is incredible here! Three course pre-fix is a lot of food, but you'll enjoy every second.
Jon B.Noviembre 27, 2016Do the tasting menu with full wine pairings. If you cannot afford the full experience, then don't bother doing a la carte
GQ MagazineJunio 7, 2012Spacious room. Incredible staff. Expansive wine list. Lobster comes three ways, and we suggest the Lobster Samosa. You won't regret it.
Ron B. AmiAgosto 4, 2013Best French in NY. Truly best french restaurant New York!You may have to mortgage the house to pay the bill, but you only live once Leer más
MarekMarzo 22, 2015Recently lost its 4-star NYT rating (four-course prix fixe $135, wine pairing $75-135) http://www.nytimes.com/2013/07/24/dining/reviews/restaurant-review-daniel-on-the-upper-east-side.html
TripExpertMayo 14, 2015Chef Daniel Bouloud's French flagship masterpiece. "Hautest of the haute ... a religious experience." -Gayot on TripExpert. Leer más
Jack ChuMayo 22, 2014The New York Sour is good, but the Oichi Mule is amazingly delicious, the shiso leaf does the trick.
Ms. Damaris EEnero 15, 2016The seven course tasting menu is exquisite!! The chef also always throws in a few extras ;-)
Rodrigo MadeiraDiciembre 29, 2017Spectacular. Try the four course menu, let the chef choose them (any restriction must be said before) and surprise yourself.- Jacob AstorOctubre 8, 2012Amazing amazing food! Best in the Big Apple! Here is a list of other local spots in NYC worth checking out, including some free entertainment: http://theblogappleguide.blogspot.com/
Juicy CoutureAgosto 13, 2010Another amazing restaurant by Daniel Boulud. You really can’t go wrong with anything on the menu but we suggest you splurge and go for the 6 course tasting menu, you won’t regret it!
@JaumePrimeroNoviembre 10, 2011Few restaurants can fill the dining room during an economic downturn. Daniel has firmly positioned itself as a gastronomic institution worldwide. The white Alba truffle tasting took my breath away.
Lanre AdedokunFebrero 22, 2015This pomme tart dessert with chantilly, tart Apple sorbet...so so good
Simon & SchusterMarzo 18, 2011The ultimate dining experience, Restaurant Daniel is one of NY's best restaurants. We know the secret to how Chef Daniel Boulud prepares a perfect rack of lamb. Find out in JUST MARRIED AND COOKING. Leer más
Marisa PerryJunio 30, 2013The monkfish in bacon is not to be missed! And request Jerome as your captain, he will never steer you wrong!
MashkaNoviembre 3, 2010we did the 8 course chef's menu, they made sure to adjust the selections for my friend that doesnt eat meat. Staff very friendly and not uptight. Def. an "experience." And the dessert wow- Halstead PropertySeptiembre 26, 2011The dessert and cocktail menu are unrivalled in NYC. Try the ‘In other Words’ cocktail (Herradura Silver, St Germain, Yellow Chartreuse, Lime and Grapefruit)
Lebedeva NatashaMarzo 7, 2012Try their chicken main course. It is a delicision combination of both dark and white meats in a very clean and flavorful way
Steve GanzOctubre 21, 2012The Skybox at Daniel is a singular experience that any foodie who has an interest in what goes on behind the scenes must experience.
EpicuriousAgosto 24, 2010A classic French restaurant at its best, its famous chef adds unusual twists and influences to traditional techniques. If a full-course meal isn't your style, dine a la carte in the lounge.
The Daily MealMarzo 4, 2011This very grown-up restaurant maintains standards of service and cuisine - French haute cuisine, very much an endangered species today - that hark back to an earlier era. Leer más
Venti-Delta VentiladoresJunio 3, 2015Espetacular! Vale cada centavo e é uma bela experiência gastronômica! Voltarei com certeza!
BravoNoviembre 12, 2010I don't think food gets better. From start to desserts, coupled with the service, you come out feeling like a million bucks. -Yigit Pura, Top Chef Just Desserts- BravoNoviembre 18, 2010This is where my husband and I go for our birthday dinners. Love the old décor…it is just more romantic. -Dina Manzo, Real Housewives of NJ
Mary Ann CaramMarzo 25, 2011I've never had a dining experience like this - Daniel Boulud will have you in the palm of his hand via the excellent dishes you'll taste.
Gradie OakesFebrero 17, 2012Call in all your markers and figure out how to snag the Sky Box for the big game. Daniel will crush your stomach while Jeremy crushes the Nets dreams for relevancy.
CompassJulio 31, 2013Daniel Boulud’s namesake restaurant is luxurious with tasting menus in the triple digits. For a special occasion, there’s no better place.- @JaumePrimeroOctubre 18, 2010Consistently one of the best restaurants in New York. When truffles are in season, order the truffle tasting. Its magnificent.
How To Make It In AmericaFebrero 5, 2010One of the finest New Frenchies in the nation. Be careful, but don't dawdle -- that edible sculpture made from seared foie gras with sliced kumquats ain't gonna dismantle itself. [BlackBook] Leer más
ZAGATMarzo 8, 2010Try not to get too full before dessert – a dish of complimentary chocolates and pastry bites await you. You’re also awarded a free slice of cake if it’s your birthday.
David VillarrealMarzo 18, 2011This is said to be the best restaurant in the US by critics. Holding 3 michelin stars (the highest rating among restaurants)
J.R.Octubre 20, 2009Good vegetarian offerings, amazingly creative drinks with impeccable presentation. One person had a white cosmo with a orchid frozen in a sphere of ice in the center of it.
Food NetworkAgosto 5, 2011Ted Allen prefers the Pressed Duck at Daniel NYC in New York, NY for his last meal on Food Network's The Best Thing I Ever Ate. Find more tips at FN Local. Leer más
Maurilio AmorimOctubre 23, 2011Try the Foi Gras With Duck Reduction And Pomegrantes. - Best foie gras I've ever had.
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
DANIEL, Chef Daniel Boulud’s renowned flagship restaurant, offers an elegant ambiance, gracious service and award-winning French cuisine on Manhattan’s Upper East Side.
Cerrado hasta las 17:30 (Mostrar más)
- lun–jue, dom
- 17:30–23:00
- vie–sáb
- 17:00–23:00
(212) 288-0033
Servicios
Tarjetas de crédito
Sí (incluyendo American Express)
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Cena
Bebidas
Vino, Servicio de bar completo, Cócteles
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Tal vez también te guste
- 8.5
"Estuve cena de New Year’s Eve 2017 y la comida espectacular muy buena pero él servicio un poco despistado aunque al final lo arreglaron . Recomiendo este excelente restaurante ."
Alex Puertas - 8.9
"De los mejores restaurantes que he probado. El menú de cuatro tiempos es una buena opción para escoger al gusto. Recomiendo los pulpos."
Pau Madero - 8.8
"No perderse los Pain de Pistacho y Chocolate ❤️"
Lorena Cornaglia
Lugares a los que la gente va después de Daniel
- 9.3
"Tienen exhibiciones especiales geniales. Consulten las fechas para ver que hay hoy día"
Alan x el mundo - 9.1
"Excelente lugar para tomarte un trago y descubrir la época dorada de New York. Todo un clásico. Elegante, cozy y perfecto para los amantes del jazz."
Madame Vino
- 8.9
"La tienda es enorme y las presentaciones fantásticas. Para los fans de apple, imprescindible!!"
Vicente Martinez
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