David Cid

"I found the pernil to be a bit salty, the rice was superdry, but the beans were perfect"

"the pad se euw is more like pad se ew, it's doused in sauce that overpowers any other flavors. service is super slow here after they take your order. on the plus side though, decor is interesting"

"nice little breakfast spot. also, great for smaller latino appetizers like empanadas and papa rellenas. neida's tres leches cake is amazing, try it."

"great drop-off service. doña maria - the older woman who works in the mornings/afternoons is GREAT. the girl who works evenings has a hard time making change, count your $ before leaving the counter"

"you can't go wrong with pernil and arroz con gandules ... the BBQ chicken is also really good."

"lunch special: rigatoni a la vodka + chicken marsala --> win."