Dickie Brennan's Tableau

Restaurante de gastronomía cajún y criolla$$$$

French Quarter, Nueva Orleans

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8.3^/10

270

valoraciones

"Mmmm, the duck and andouille gumbo (gumbo) was perfection."(5 Tips)
"reserve a table on the balcony (balcón)"(3 Tips)
"Great turtle soup (sopa de tortuga), gumbo and BBQ shrimp."(3 Tips)
"... and rosemary-skewered oysters (ostras) en brochette. YUM!"(4 Tips)

65 Tips y reseñas

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Bucin LaJulio 26, 2013
Awesome! The bar upstairs was very nice.
THE DONAgosto 14, 2021
Was good burger
Hamilton HutchinsonEnero 5, 2015
The shrimp and grits didn't live up to the hype. They come partially shelled.
Sarah ManowitzJunio 10, 2013
The bacon wrapped oysters are amazaballs!
SarahNoviembre 29, 2021
A beautiful building
Sandra M.Diciembre 9, 2015
Great music - Nicholas Payton 4tet
Katie CongletonAgosto 29, 2015
Have a French 75 in the courtyard!
Shira PinskerNoviembre 23, 2014
Breads from Susan Spicer's Wild Flour Breads
Christine DenneySeptiembre 30, 2013
Get the blacken chicken sandwich for lunch.
Matt BonnerNoviembre 3, 2017
Gumbo and gumbo
Erica TavaresSeptiembre 13, 2017
Waitstaff did not check on us for an hour. We had to ask if our dinner was ready. We waited an hour for appetizers
Deanna RoseMayo 7, 2015
Good Creole
Debbie DFebrero 10, 2016
Eggs Hussard
Anne CollierAbril 22, 2019
Service was slow
Rachel FloydMayo 24, 2019
I think we went on a bad night. Everything we ordered tasted off. Not to mention an absolutely rank smell that suddenly filled the entire dining room toward the end of our meal 🤢