Doug de Wet

"Alluring indoor/outdoor space with enticing vegan, vegetarian, and omnivore options. We love the creamy peanut, sesame dan dan noodles and the crispy fried rice cakes with mushrooms and basil."

"The refreshing Weiser Family Farm’s melon + nectarine salad burst into juice with every delectable bite. Sweet, salty, creamy and cooling, it’s one spectacular summer dish."

"Siesta Hour happy hour is back, currently 4:30 to 6:30 at the bar and patio. Enjoy a Spanish G&T with tasty tapas, like pan con tomate and marinated olives."

"The cold noodle dish, yuzu tsuyu tsukemen ($15), is light, delicious and refreshing. The noodles have a wonderful, bouncy mouthfeel."

"Outstanding all around! Breezy patio with tropical vibe is inviting and comfortable, bright, beautiful food, warm, attentive service observant of safety protocols, ample space between tables."

"A collection of posh, upscale stores filled with tastefully displayed new and vintage items with lofty prices to match."