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The Edge Social Grille & Lounge

The Edge Social Grille & Lounge

Restaurante americano y Restaurante libre de gluten$$$$
Downtown Vancouver, Vancouver
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The Edge Social Grille & Lounge
7.0/10
38
valoraciones
Fotos38 Fotos
MenúMenú
Lunch & Dinner Menu 7Brunch 4Drinks 7
Start / Share‎
Breaded Chicken Strips
13.00
French fries, dijon aioli
French Fries and Dips
8.00
Parmesan‎ aioli, curried mayo and smokey ketchup
Calamari
13.00
Pickled jalapeno, tzatziki, lemon
Sweet Potato Fries
9.00
Chipotle aioli
Wings
12.00
Hot, BBQ, honey garlic, chilli lime or s&p
Nachos
13.00 - 19.00
Black beans, chorizo (pork) , jalapeno, avocado relish, sour cream, salsa
Soup / Salad‎
Daily Soup
6.00
Served with garlic toast
Arugula & Quinoa Salad
Pear,‎ mandarin orange, goat cheese, apple cider vinaigrette 8.00 | 12.00
House Greens
Apple cider vinaigrette, radish, carrot, cucumber 6.00 | 10.00
Caesar Salad
Romaine‎ hearts, lemon, parmesan, croutons 7.00 | 11.00
Pizza / Flatbread‎
Add Dipping Sauce: chipotle aioli | hot sauce | ranch | bbq | parmesan aioli | curried mayo | $1 each
Gluten Free Dough available: $3
Margherita
14.00
Tomato,‎ basil, grana padano, extra virgin olive oil
Greek
15.00
Tomato, bell peppers, kalamata olives, roasted onions, feta cheese, oregano
Smoked Salmon
17.00
Citrus‎ cream cheese, scallions, arugula and capers
Pepperoni and Mushroom
15.00
Tomato, mozzarella
Hawaiian
16.00
Prosciutto, roasted pineapple, jalapeno, tomato, mozzarella
Pasta‎
Spaghetti Bolognaise
18.00
Ground beef, pancetta (pork) , grana padano, basil, garlic bread
Seafood Linguine
23.00
Baby shrimp, halibut, smoked salmon, cherry tomato, pesto, lemon, parmesan broth
Macaroni and Cheese
15.00
Parmesan‎ panko with house greens
Burgers / Sandwiches & More‎
All sandwiches served with choice of fries, greens, or soup (sub with sweet potato fries or caesar salad $2)
Chicken Salad Sandwich
14.00
Green apple, pickled red onion, hazelnuts, sourdough
Edge Burger
15.00
Lettuce, tomato, pickle, aioli, cheddar, bacon, brioche
Braised Beef Dip
16.00
Braised short rib, arugula, swiss, red wine jus, stone-ground mustard aioli, sourdough
Halibut and Chips
18.00
Tartar sauce, apple coleslaw, lemon
Five Cheese Grilled Cheese
13.00
Mozzarella, provolone, aged cheddar, swiss, parmesan
Roast Vegetable Melt
14.00
Portobello mushroom, eggplant, bell peppers, zucchini, tomato, lettuce, pesto, lemon aioli, swiss, ciabatta bun
Salmon Burger
18.00
Avocado‎ relish, lemon aioli, kale, tomato, cucumber, brioche
Crispy Chicken Burger
15.00
Apple coleslaw, bacon, swiss, chipotle aioli, brioche bun
Edge Steak Sandwich
17.00
7oz Angus sirloin, crisp fried onion, stewed sweet peppers, mushrooms, garlic bread, fries
Desserts‎
Potted cheesecake
7.00
Graham crumble, BC blueberry preserves
Gluten Free Almond Torte
7.00
Served with vanilla bean gelato
Warm Apple Tart
8.00
Vanilla bean gelato, caramel, mint
Sunday Brunch‎: Relax with friends and family over a delicious mid-morning
meal! Our Brunch menu is blended together deliciously by our Executive Chef,
Who is looking to tantalize your taste buds!
Add on Fresh Chicken Breast
6
Fennel Sausage  4
12
Chef’s Garden Omelette
13
Three Free - range eggs, mushrooms, tomatoes, peppers, spinach & mozzarella Cheese, served with fresh cut fruit salad, served with toast & signature Fresh cut hash browns
Crab Benedict
15
Two Free - range eggs, fresh snow crab, avocado, citrus cream cheese spread, fresh Hollandaise, signature fresh cut hash browns & heritage blend greens. Served on english muffin or butter croissant
Farmhouse Breakfast Bowl
15
Crispy Yukon gold potatoes, smoked pancetta, 2 poached eggs, goat cheese in a light Tomato broth
Fried Chicken Waffles
15
Buttermilk‎ Fried chicken, maple smoked bacon served with fresh cut hash browns
Add on Fresh Chicken Breast
6
Fennel Sausage  4
12
Roasted Beet & Arugula Salad
Fresh Crumbled goat cheese, baby spinach, Candied pecans, basil vinaigrette
Fresh Steel Head Salmon
8
Meat Lovers Omelette
15
Three‎ Free - range eggs, ham, maple smoked bacon, chorizo, sausage, fresh diced roma Tomatoes, bell peppers, mushrooms, cheddar, served with toast & signature Fresh cut hash browns
Focaccia Frittata
15
Sweet Fennel sausage, red peppers, tomato, shallots, spinach and parmesan cheese Served with crispy yukon gold potatoes
Chorizo Hash
14
Spanish Chorizo, fresh cut hash brown, bell peppers, fresh shallots, fresh avocado & Two eggs sunny side up, served with toast
Banana Bread French Toast
15
Ginger‎ Pecan banana bread, grand marnier strawberries, chocolate whip, frangelico Fudge
Roasted Beet & Arugula Salad
12
Fresh‎ Crumbled goat cheese, baby spinach, Candied pecans, basil vinaigrette
Fresh Steel Head Salmon
8
Prime Rib Burger
15
Fresh Romaine lettuce, roma vine tomato, pickle, aioli, cheddar, bacon, served on a Brioche bun served with fries, caesar salad or house greens
Desserts‎
House Made Cheesecake
6.00
Seasonal preserves
Warm Apple Tart
6.00
Caramel‎ syrup, vanilla gelato, fresh mint
Ice Cream Float
5.50
Root beer, orange or black cherry
Gluten Free Pecan Torte
6.00
Served with vanilla gelato
Beverages‎
Mimosa
8.50
Fruit Juice
3.75
Sparkling or Still Spring Water
3.00
Cappuccino Latte
4.50
Classic Caesar
6.50
Tomato Juice
3.75
Espresso
3.50
Americano
3.50
Available everyday from 11 am to close. Wines are by the glass. Menu subject to change.
Wines by the glass 5 1/4oz / 8oz / bottle
Whites
Chateau Ste. Michelle Riesling
Washington 9.00 13.25  43.00
Danzante
Pinot‎ grigio, italy 9.00 13.25  43.00
Syl Ranch
Unleashed chardonnay, B.C. 9.25 14.25  44.00
The Ned
Sauvignon Blanc, New Zealand 9.25 14.25  44.00
Clos du Soleil
Rose, B.C. 9.00 13.25  43.00
Sokol Blosser ‘Evolution 9
Oregon 9.25 14.25  44.00
Sumac Ridge
Gewurztraminer, B.C. 9.25 14.25  44.00
Reds‎
Angus- The Bull
Cabernet Sauvignon, Australia 9.50 14.50  45.00
Nk'Mip
Merlot,‎ B.C. 9.25 14.25  44.00
Scrubby Rise
Shiraz cabernet sauvignon, australia 9.50 14.50  45.00
14 Hands
Blend,‎ Washington. 9.25 14.25  44.00
Norton
Reserva‎ Malbec, Argentina 9.25 14.25  44.00
Syl Ranch
Pinot noir, B.C. 9.50 14.50  45.00
Bubblies‎
Mionetto
Prosseca brut n/v, italy 9.75/45
Blue Mountain
Brut Rose, B.C.
Sumac Ridge
Steller’s‎ jay brut 9.75/45
Cocktails‎
All cocktails are 2oz's at 10.25
Ruby Red
Absolut ruby red, giffard grapefruit, grapefruit syrup, topped with soda
Razzie Lemonade
Absolut raspberry, absolut citron, limoncello, fresh raspberry puree, topped with soda
Red Sangria
Red wine, apricot brandy, cointreau and soda
Perfect Crime
Apple‎ and pear infused vodka, cranberry syrup, topped with strongbow
Orange Julius
Absolut mandrin vodka, apricot brandy, vanilla syrup, fresh orange juice topped with soda
Mai Tai Redux
Appleton rum vx and sailor jerry’s spice rum, apricot brandy, orgeat syrup, pineapple and orange juice
White Sangria
White‎ wine, absolut apeach, apricot brandy, apple and pineapple juice
Martinis‎
All martini's are 2oz's at 10.25
Caramelized Pear
Absolut pear, cointreau, butter ripple, lime and apple juice
Raspberri Shortcake
Absolut raspberri, frangelico, sour puss raspberry liqueur, raspberry syrup topped with soda
Manolo Blahnik
Cranberry-citrus infused vodka, cranberry syrup topped with prosecco
Starburst
Absolut raspberri, peach schnapps and watermelon liqueur with pineapple and cranberry
Violet Beauregarde
Absolut pear, stoli blueberi, giffard blueberry crème myrtille, blueberry syrup and cranberry juice
Aki Matsuri
Apple and pear infused vodka, lychee liqueur, cranberry syrup, fresh OJ topped with soda
Siam Sam
Absolut Citron Vodka, Giffard Ginger Liqueur, star anise and ginger syrup, passion fruit juice topped with soda

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The Edge Social Grille & Lounge
1100 Granville St (at Helmcken Street)
Vancouver BC V6Z 2B6
Canadá
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In the heart of downtown Vancouver on Granville Street, we promise to deliver a fun and sophisticated level of service in trendy yet casual setting.
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Cerrado hasta las 7:30 (Mostrar más)
  • lun–mié, sáb–dom
    • 7:00–21:30
  • jue–vie
    • 7:30–21:30
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(604) 681-3343
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EdgeSocialGrilleRestaurant
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@edgesocialgrill
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