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67 fotos

El Novillo Restaurant

Steakhouse, Restaurante español y Restaurante latinoamericano$$$$

Miami Lakes Town Center, Miami Lakes

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7.5^/10

111

valoraciones

67 Fotos

Menú

Main Menu 6

Main Menu

Appetizers

Grilled Chicken Kabob

5.99

Marinated chicken in our special bbq sauce. pollo marinado en salsa de barbacoa.

Fried Cheese

5.99

A favorite, served with corn tortilla and our typical slaw salad. al estilo nica, servido con tortilla y ensalada de repollo.

Vigoron

4.99

Pork craklings and yuca with a slaw and tomato vinagrette salad. chicharrones servidos con yuca cocida y ensalada de repollo.

Beef Tacos

5.99

Six small fresh tenderloin tacos served with sour cream and our slaw salad. seis taquitos de carne aderezada, servidos con ensalada de repollo.

Pork Baby Ribs

6.50

Nicaraguan style baby ribs served with corn tortilla and our slaw salad. costillitas estilo nicaraguense con tortilllas y ensalada de repollo.

Shrimp Cocktail

9.99

Served in our special red sauce.

Shrimp Ceviche

9.99

Gulf shrimp in lime juice and spices.

Blue Point Oyster Cocktail

12.99

Served in our red cocktail sauce.

Beans "Ollita"

4.50

Our delicious bean casserole served with fried cheese and corn tortilla. frijoles molidos servidos con queso frito y tortilla.

Repocheta "El Novillo"

4.99

Cheese-filled grilled corn tortilla. tortilla de maiz rellena de queso derretido.

Country Sausage

5.50

Thick slices of country sausage, served with "salsa criolla" and tortilla. chorizo servido con tortilla y ensalada de repollo.

Sauteed Mushrooms

5.50

Fresh mushrooms sauteed with garlic and wine. hongos frescos salteados en ajo y vino.

Sampler Platters

24.99

"El Novillo" Cocktail

12.99

Oysters, shrimp and ceviche.

Ceviche

8.99

Sea bass in lime juice and spices

Soups & Salad

French Onion Soup

5.25

French style onion soup.

El Novillo Salad

13.99

Marinated tenderloin or chicken breast slices on a bed of mixed greens topped with roasted tomatoes, onions and red peppers, mushrooms, cheese, croutons, in balsamic vinaigrette.

Caesar Salad

7.99

Original recipe with our house croutons, parmesan cheese and anchovies.

Portobello Salad

8.99

Delicious grilled portobello mushroom, tomatoes, with our chef's dressing.

Chicken Soup

4.99

Home style chicken soup.

Chicken Caesar Salad

12.99

Chicken breast strips marinated in either our chimichurri sauce, on a bed of romaine lettuce, fresh mushrooms and onions.

Palmito Salad

9.99

Costa rican heart of palm on a bed of mixed greens, with tomatoes, sliced eggs, grapefruit slices, with our chef's dressing.

Garden Salad

5.95

Mixed greens, cucumber, tomatoes, shredded mozzarella and bacon bits, with ranch dressing.

Seafood

Broiled Fish Fillet

13.95

White fish fillet broiled with a touch of lemon.

Fish Fillet

16.99

White fish fillet, prepared in either: classic meuniere sauce. our delicious jalapeno sauce. our special el novillo creole sauce.

Shrimp Casino

22.99

Shrimp individually wrapped in bacon, peppers and onions, grilled with a butter and mushroom sauce.

Lobster Thermidor

12-14 oz. lobster prepared in the traditional manner.

Seafood Combination Platter

36.99

5 marinated shrimp, a 6 oz lobster tail, and a fish fillet served with vegetables.

Tipitapa Whole Fish

16.95

Dipped in a cornmeal and herbs mixture, served with a tomato and onions sauce.

Shrimp Kabob

21.99

Grilled marinated shrimp with peppers and onions.

Shrimp Your Way

21.99

Large sauteed shrimp in either: classic garlic and butter sauce our delicious jalapeno sauce. our special el novillo creole sauce.

Grilled Lobster

12-14 oz. lobster grilled and prepared in either: our delicious jalapeno sauce. our special el novillo creole sauce.

From the Grill

Side Order Of Our Delicious Jalapeno Sauce This Sauce Goes Well With All Our Entrees.

Tenderloin Shish Kabob

16.99

Charbroiled tenderloin squares marinated in herbs and oil.

Char Steak

16.99

For all "carne asada" lovers, delicious charbroiled skirt steak.

Steak and Onions

15.99

Juicy tenderloin steak smothered in sauteed onions.

Achiote Pork Tenderloin

16.99

Butterflied lean pork tenderloin, marinated in our own tangy achiote sauce.

Taconazo "El Novillo"

20.99

12 oz. thick tenderloin cut resembling a high heel, charbroiled in a buttery garlic and mushroom sauce.

Additional Shrimp

8.95

Add shrimp in the style of your choice to any of our entrees.

Sizzling Steak

14.95

Butterflied tenderloin steak served on a hot sizzling platter.

Medallions Marchand De Vin

19.99

Two 6 oz. medallions served with a wine and mushroom sauce.

Chef's Special Nicaraguan Fajitas

15.99

Sizzling tenderloin or chicken strips, sauteed in a vegetable mix served with our traditional sides dishes listed below.

Tenderloin Tips with Jalapeno Sauce

19.99

Charbroiled to perfection, served with our medium hot creamy jalapeno and onion sauce.

Chicken Breast in White Sauce

16.99

Boneless chicken breast in a creamy white wine and mushroom sauce.

Churrascos

Nicaragua Is The Only Country Which Makes Its "churrascos" From Lean, Center-cut, Butterflied, Tenderloin. We Serve Them With Our Special "chimichurri" Sauce (parsley, Garlic, Olive Oil And Spices) Or Our Tomato And Onion Red Sauce, Or Our Unique Pickled Onions. In Three Sizes For All Apetites:

"El Novillo" Churrasco

21.99

Our classic, 12 oz.

The "Big Daddy" Churrasco

27.99

Our extra large, 16 oz.

Portobello Churrasco

13.90

Two grilled portobello mushrooms.

"Baby" Churrasco

17.99

Our medium, 8 oz.

Chicken Churrasco

15.99

Butterflied choice breast.

Desserts

Chocolate Mousse Cake

7.50

Passion Fruit Mango Cheesecake

7.50

Tres Leches

5.99

Vanilla Ice Cream

5.50

Chocolate Ice Cream

5.50

Pio Quinto

5.99

Tres Leches Plus

6.99

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El Novillo Restaurant

15450 New Barn Rd
Miami Lakes, FL 33014
Estados Unidos

Obtener direcciones

For the last 25 years, our Latin American restaurant has specialized in serving authentic Nicaraguan and Central American style cuisine to the area. Our house special and most popular dish, the churrasco which is a tenderloin meat filet, is accompanied with our favorite chimichurri sauce, gallo p...