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The Original El Taco

Restaurante mexicano y Restaurante de tacos$$$$

Virginia Highland, Atlanta

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Ela Spirits & Mezze 11

Ela Spirits & Mezze

For the Table - Starters

Ela's Hummus

Crisp chickpea and sumac, chermoula and mushroom, tamarind eggplant and pine nut

Cauliflower Falafel

Tomato chutney, tahini ranch

Calabrian Prawns

Red chermoula, charred lemon

Local Greens

Roasted pepper, fennel, olive, sheep milk feta, pita, goddess dressing

Baby Eggplant

Pomegranate, walnut, fermented tahini

Steve's Greek Fries

Greek cheese, herbs, harissa aioli

More Pita

Mezze Board

Persian labneh, smoked eggplant dip, hummus, israeli pickles, grilled pita

Moroccan "Hot Chicken"

Ras el hanout wing sauce, pickled things

Yaya's Hot Pockets

House-made savory hand-pie

Delicata Squash

Red onion, spiced nuts, honey vinaigrette

Grilled Artichoke

Garlic, lemon aioli

Get Sauced!

Selection of hot sauces, dips and condiments to fulfill your dipping desires

Entree - Mains

Lamb Kofta Burger*

Pickled cabbage, goat cheese, roasted pepper, harissa aioli

Indian River Pompano

Potato, capers, celery, olive, togarashi

Mythos Beer Battered Cod

Green tomato-cucumber salad, green harissa, tartar

Char-Grilled Skewers

Ancient tradition collides with modern inspiration. Served individually or choose a set below

Skewers

Harissa Chicken

Smoked chilis, roasted garlic

Mushroom Shawarma

Umami glaze, pistachio dukka

Tamarind-Date Pork

Adana style kebab, green tomato kosho

Black Pepper Lamb*

Grilled sirloin, greek herbs

Chili-Garlic Shrimp

Aji amarillo, lime

Sets

Fork and Knife

Couscous, chili, dried fruit, mint, feta

With Greens

Roasted pepper, fennel, olive, sheep feta, goddess dressing

On a Pita

Pickled cabbage, tomato relish, cucumber, feta, tzatziki

Sweet - Desserts

Greek Fro-Yo

Honey, crumbled baklava

Ela's Greek Donuts

Cardamom custard, cinnamon, sugar

Night Cap

Vinsanto Domaine Santos | Santorini, Greece; The perfect butterscotch, chocolate covered orange finish

Elavate with Spirits

+$5; coconut coffee affogato or boozy cherries

Tableside French Press Coffee

Halva, turkish delight, moroccan chocolate

Cocktails - Spirits

Lyre Lyre

Lustau manzanilla and amontillado, spiced cocchi torino

Persephone's Frose

Aperol, vodka, rose, orange

The Royal Grove

Stray dog gin, montenegro, grapes, lemon

Blue Eye

Old tom gin, italicus, vermouth

Foreign Exchange

Asw rye, fiddler bourbon, fernet, tentura antica, baharat

Great Asp!

Wheatley vodka, cucumber, elderflower, mint, agave

Spice Road

Corazon blanco, los vecinos mezcal, blood orange, sumac

Turkish Frost

Rum, brandy, mr. black, meletti, baharat, almond milk

Cretan Bull

Rittenhouse rye, nocello, amaro nonino, lemon

Vespa

Four pillars olive leaf gin, st. george vodka, cocchi americano

Non-Alcoholic

Sleight of Hand

Ish london botanical, pea powder, rose, lime, tonic

Capri Son

Lemon, blackberry, thyme, sparkling sicilian lemonade

Beer - Brews

Efes Pilsener

Scofflaw Basement Light

Wild Heaven Alt Easy Ipa

Brooklyn Brewery Special Effects (Na)

Dragon's Nectar Mead

Wrecking Ball Helles Lager

Miller High Life

White - Bubbles & Whites

Prosecco | Acinum | Veneto, Italy

Sparkly and spunky, green apple with guava.

Picpoul De Pinet | Flores | Languedoc, France

Crispy citrus and minerality. The essence of Southern France.

Annassa | Gotham Project | Peloponnese, Greece

Bright and lively. Floral, citrus, Georgia Peach.

Assyrtiko | Domaine Santos | Santorini, Greece 2021

Classic citrus and peach with Aegean salinity.

Massaya Blanc | Bekka Valley, Lebanon

Bold, nutty, exotic fruits with rich complexity.

Spanish Bubbles | Raventos | Penedes, Spain

Delicate richness. The best of Spanish bubbles.

Grillo | Tenuta Rapitala | Sicily, Italy

Aromatic, tropical and refreshing.

Assyrtiko | Alexakis | Crete

Vibrant citrus and minerality with a linear backbone.

Chardonnay | Franchetti "Passobianco" | Sicily, Italy

Ripe fruit, savory herbs grown on the slopes of a volcano.

Red - Rose & Reds

Provence Rose | Triennes | Provence, France

Classical rose with white blossom and wild strawberry.

Nerello Mascalese | "Agape" Valdibella | Sicily

Cherries, strawberries, Sicilian herbs and spice.

Nero Buono | Cincinnato "Polluce" | Lazio, Italy

Fresh plum and dark cherry going back 1000 years.

Tautavel | Gerard Bertrand | Roussillon, France

Raspberry, violet, supple but with a firm right hook.

Mm | Domaine Sigalas | Santorini, Greece

Bold wine with deep red and black fruit, spice and vanilla.

Baga | Filipa Plato "Dinimiac" | Bairrada, Portugal

Biodynamic with dansom plum, laurel and a hint of spice.

Tempranillo | Azul Y Garanza | Navarra, Spain

Classic Spanish sipper with vibes of cherry and raspberry.

Syrah | Graillot "Equinoxe" | Rhone Valley, France

Dark fruits, Provencal herb and pepper from a legendary family.

Bordeaux Blend | Paseli "K2" | Turkey

Blackberry and cassis Bordeaux blend with Istanbul charm.

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